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FARM Restaurant + Bar, Napa, CA

FARM Restaurant + Bar

4.2 (278)
$31 to $50
Italian
4048 Sonoma Highway, Napa, CA 94559

Make a reservation

2 people
7:00 PM
Booked 28 times today

About this restaurant

  • Good for special occasions
  • Great for outdoor dining
  • Charming
Located within the scenic surroundings of Carneros Resort and Spa, the reimagined FARM restaurant offers a warm and inviting dining experience perched in the heart of Napa Valley's countryside.

Rooted in the Italian farmhouse tradition, FARM sources the freshest ingredients from our own gardens and the abundance of fine local purveyors.

With a beautifully redesigned dining room, expanded fireside patio, stylish bar and adjacent FARM Pavilion, the grounds offer ample opportunity to enjoy food inspired by a deep appreciation of “all that makes good things good."

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Italian, Californian
  • Hours of operation
    Brunch Sun 11:00 am–2:30 pm Dinner Daily 4:00 pm–10:00 pm Bar Daily 4:00 pm–10:00 pm
  • Phone number
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive chef
    Chase Immel
  • Private party facilities
    Perfect for small parties, special events, or corporate dinners, our private dining room at FARM can accommodate groups of up to 16 people. The beautiful newly-renovated space offers large, barn-style doors that can be closed to give your event the perfect intimate atmosphere.
  • Neighborhood
    Napa
  • Cross street
    Old Sonoma Road
  • Parking details
    Private Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

What 278 people are saying

FARM Restaurant + Bar reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2
4.2 based on recent ratings
  • 4.2Food
  • 4.2Service
  • 4.5Ambience
  • 3.8Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
FARM Restaurant + Bar offers a stunning setting with both indoor and outdoor seating options, complemented by beautiful gardens and a cozy atmosphere. The cuisine is praised for its "delicious food" and "creative and delicious" dishes. While some service aspects could improve, the overall dining experience is often described as "wonderful" and "amazing."
278 Reviews
  1. Gerrit VIP

    San Francisco Bay Area32 reviews

    2.0

    Dined 2 days ago

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 5
    We had high expectations given reviews and location. We shared a Caesar salad which was not very good. But the worst was the Petrale Sole. The fish was tasteless. The sauce was watery. It was extremely disappointing. There’s nothing good I can say about the dish. Maybe other dishes are ok, but two out of two is bad is enough for us to never go back. Pity, because we are staying at the resort and the restaurant is convenient..

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  2. Jamm VIP

    San Francisco Bay Area6 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    We stayed at Carneros Resort and had dinner at Farm, and overall, it was a lovely experience. The ambience was beautiful—elegant and thoughtfully decorated. My fiancé ordered the margarita pizza, which was delicious. The thin crust allowed the sauce to really shine through. I had the Fusilli Arrabbiata—the flavors were there, but the noodles were a bit too chewy, which threw off the texture for me. The cocktails were well-crafted, and our server was attentive, friendly, and helpful throughout the evening. While my entrée wasn’t a favorite, I’d definitely come back to try something else. The setting and service make it worth another visit.

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  3. Al VIP

    San Francisco Bay Area49 reviews

    2.0

    Dined on May 31, 2025

    1. Overall 2
    2. Food 1
    3. Service 2
    4. Ambience 5
    From a big picture view...what is going on with this restaurant? It's such a beautiful setting. The real question is why doesn't the food quality match the beauty of this resort. It feels like the entire task of being there and dining is just awkward. The menu is a strange fit. The menu items are maybe over-engineered. Pizzas are indeed different but certainly not good...only edible. The Caesar salad had no taste, the lobster risotto was so bizarre to look at, the pollo diavola was very disappointing being a skin-on boneless breast with plenty of chewy fat and gristle making up a decent portion of what was on the plate and a thick sweet sauce predominantly non-descript in taste.The menu described the chicken as with meyer lemon & Carneros bay leaf jus charred lemon. Bread is a $15 option and is 6 slices of sourdough with a small offering of flavored olive oil and balsamic. The front of house feels mismanaged. There are a handful of guys in suits that look and stand around but not sure what role they play. The ratio of employees to customers in seats dining feels like you should never have to ask for a thing especially water and yet we had to ask at least twice. We had dinner in the past month at Bistro Don Giovanni and the experience was a 10 in every category, the Farm was a 1. We've eaten at Farm 3 times in the past year. It has slipped sharply on this visit. To summarize the experience I can only say it was odd, strange, disheveled, confused and above all else the food was of poor vision, ingredients, execution and especially taste. I wish I had the 3 hours back.

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  4. Linda VIP

    Sacramento / Sacramento Valley29 reviews

    4.0

    Dined on May 28, 2025

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 4
    Our reservation on a Tuesday was for 5:30 PM. The restaurant areas are huge and there were practically no other people there. It was very strange. Perhaps a later reservation would’ve made the ambience more inviting. The food was nothing special. My marguerita pizza was Lacking in flavor. A pasta dish was bland and my husband didn’t like the chicken either. I’d love to try it one more time and see if we can get better food. 

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  5. Myanh

    Dublin3 reviews

    4.0

    Dined on May 25, 2025

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    Great service. Don’t order the tomahawk steak, it was not worth it! But everything else was good!

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  6. TERUYO

    Hawaii1 review

    4.0

    Dined on May 25, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Teresa's service was good. The special dish, tomahawk, was delicious with tender meat, but the portion was smaller than I was told. The lobster risotto had very little lobster in it, but it tasted good. The lasagna tasted normal.

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  7. Deatherage VIP

    California Central Coast25 reviews

    5.0

    Dined on May 23, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful meal and beautiful atmosphere. Fun to Walk around the property. Family oriented and dog friendly. Loved it

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  8. OliviA

    Montreal / Quebec1 review

    5.0

    Dined on May 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    the food was excellent! ambience and decor is beautiful. Will definitely go back :)

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  9. Tracey

    Seattle / Eastern Washington16 reviews

    3.0

    Dined on May 18, 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    We had a choice to sit right next to the kitchen door or right next to the outside door. We chose the outside door. The inside seating was very cold. We could have opted to sit outside with heaters but that was a 20 minute wait on top of our reservation. The food was good but not served hot. The salmon was well prepared and a generous portion with delicious spring peas. The farro side with the duck did not seem to complement the duck. The asparagus was the highlight. We were surprised at the $15 charge for bread. Our table server was friendly but service was slow. Cocktails took quite a while and bread came out after our first course with a reminder. Overall a pricey but generally o.k meal and experience.

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  10. val

    Kyrgyzstan13 reviews

    1.0

    Dined on May 18, 2025

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 2
    Disappointed. Was hoping to get farm to table freshness. Delta asparagus was charred and dried. Duck was asked to be medium rare. Glass of wine was changed to more expensive one without any discussion noted on bill.

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FAQs

FARM Restaurant + Bar is rated 4.2 stars by 278 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. San Francisco Bay Area
  4. Wine Country
  5. Napa

Make a reservation

2 people
7:00 PM
Booked 28 times today
Google Map for FARM Restaurant + Bar

4048 Sonoma Highway, Napa, CA 94559

Additional information

  • Cross street
    Old Sonoma Road
  • Neighborhood
    Napa
  • Hours of operation
    Brunch Sun 11:00 am–2:30 pm Dinner Daily 4:00 pm–10:00 pm Bar Daily 4:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Italian, Californian
  • Dining style
    Casual Elegant
  • Dress code
    Resort Casual
  • Parking details
    Private Lot
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Chase Immel
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
  • Private party facilities
    Perfect for small parties, special events, or corporate dinners, our private dining room at FARM can accommodate groups of up to 16 people. The beautiful newly-renovated space offers large, barn-style doors that can be closed to give your event the perfect intimate atmosphere.
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