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Ethel's Creole Kitchen, Baltimore, MD

Ethel's Creole Kitchen

4.8 (62)
Hasta $30
Criolla / cajun / regional americana (sureña)
1615 Sulgrave Ave, Baltimore, 21209 MD

Haz una reservación

2 personas
7:00 p.m.
Reservado 2 veces hoy

Acerca de este restaurante

  • Joya de la zona
  • Encantador
  • Bueno para ocasiones especiales
Ethel's Creole Kitchen is a locally owned and operated restaurant specializing in upscale casual dining, fine cocktails, and good times! Our award winning Gumbo and Jambalaya are not to be missed, but the depth of our cuisine doesn't stop there. Chef Ed and Chef Nick are always cooking up seasonal specials and new flavors utilizing fresh seafood, cajun creole staples, smoked / grilled meats, and local products. We also offer a full bar with plenty of signature cocktails, fine wines, and great beers. In the spring, summer, and fall join us for candle lit open patio and outdoor dinning in addition to our regular cozy indoor seating. Great for date nights and family dinners!

A Few Signature Dishes and Drinks: Maryland Crabcakes, Pan Bronzed Rockfish, Crab Dip, Gumbo, Jambalaya, Sazerac, Vieux Carre, Shimp and Smoked Brisket Mac and Cheese, Fried Crawfish Grits, Baby Back Ribs

Información adicional

  • Ambiente
    Informal
  • Precios
    Hasta $30
  • Cocinas
    Criolla / cajun / regional americana (sureña), Pescados y Mariscos, Bar de cócteles
  • Horarios
    Almuerzo Mar–Sáb 11:00–14:00 Cena Mar–Jue, Dom 17:00–21:00 Vie, Sáb 17:00–22:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Chef Ed Bloom & Chef Nick Creamer
  • Servicio de comidas
    Our catering options range from as simple as carry out party trays to fully customized and catered events. Call and ask for Chef Nick to start planning your event today!
  • Instalaciones para eventos privados
    Ethel's Private room seats up to 30 people and can be booked by calling in and requesting a date. Customized menus, buffet, bar options, pre-fixe, and more. Ask for Chef Nick and create your experience!
  • Zona
    Northwest Baltimore
  • Intersección en calle
    Sugrave Avenue, just over the Kelly Ave Bridge from Falls Road
  • Parking details
    Estacionamiento en vía pública
  • Public transit
    Mt. Washington Light Rail stop is a 1 minute walk away
  • Adicional
    Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Salón privado, Se admiten perros, Vinos

Lo que dicen 62 personas

Reseñas de Ethel's Creole Kitchen de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.8
4.8 de acuerdo a calificaciones recientes
  • 4.8Comida
  • 4.9Servicio
  • 4.6Ambiente
  • 4.6Valor

RuidoModerado

Reconocido por

  • Baltimore

    Mejor Servicio

  • Baltimore

    Mejor relación calidad-precio

  • Baltimore

    Innovador

  • Baltimore

    Joya de la zona

62 reseñas
  1. Rashid

    Región de Washington, D.C.31 reseñas

    4.0

    Comieron en 14 de junio de 2025

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 3
    On the plus side, the food was delicious, and the service was outstanding. I was surprised that the chef came to visit our table twice to deliver the food and later to inquire about how we were enjoying it. Negatives: there was no air conditioning, so the temperature of the space was uncomfortable. And we were fortunate to be in the direct line of the fan. Also, it is a small space on both levels. Lastly, too many dishes contained pork. I realize andouille sausage is a key ingredient in Cajun cooking. But it would great if they offered gumbo and/or jambalaya options without pork.

    ¿Te fue útil?

  2. Gregory

    Región de Washington, D.C.3 reseñas

    4.0

    Comieron en 10 de mayo de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4
    Great food, quaint location. Staff was very friendly.

    ¿Te fue útil?

  3. Peter VIP

    Baltimore/Maryland12 reseñas

    5.0

    Comieron en 3 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great creole dishes and generous portions. <—— apparently that’s not a long enough review for Open Table.

    ¿Te fue útil?

  4. Darrell

    Región de Washington, D.C.1 reseña

    5.0

    Comieron en 20 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    It was me and my wife’s first time ever and we were both so excited for the ambience and atmosphere we also enjoyed the quality of the freshness of the food and we can’t wait to revisit to try more of the food. We highly recommend this place for anyone interested in fresh authentic Creole food.

    ¿Te fue útil?

  5. Grace

    Región de Washington, D.C.1 reseña

    5.0

    Comieron en 11 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Absolutely delicious. Food was hot and the dessert was so good! I would certainly dine again.

    ¿Te fue útil?

  6. can

    Región de Washington, D.C.2 reseñas

    2.0

    Comieron en 4 de abril de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 4
    4. Ambiente 4
    The service was great and welcoming. Ordered the crab dip and was not a fan, it was more like crab soup. Not the consistency of crab dip at all. The honey chipotle salmon had pretty good flavor but the rice was bland. The Nola chicken was average, the mashed potatoes had no flavor but the sauce on the chicken had some flavor. Overall I wasn’t too impressed by the dishes. The wine we had was very good.

    ¿Te fue útil?

  7. Brianna

    Región de Washington, D.C.1 reseña

    5.0

    Comieron en 29 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was just so good. The bread, spicy crawfish dip, the stuffed pepper, ribs, veggies, catfish. Loved it all. The staff was very nice. the place is comfortable and warm. Drinks were good. Def coming back !

    ¿Te fue útil?

  8. Tanya VIP

    Baltimore/Maryland24 reseñas

    5.0

    Comieron en 26 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Many great food and drink options, delicious flavors, friendly and attentive servers.

    ¿Te fue útil?

  9. Claflin

    Baltimore/Maryland2 reseñas

    5.0

    Comieron en 22 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Ed’s menu has expanded- we’ve been dining with chef Ed Bloom for almost 35 years. He has recently expanded the menu slightly and the addition of the Hot Cat Stack (catfish fillets) with spicy crawfish in a red pepper meunière was outstanding! If you live anywhere within 30 miles of Mt. Washington village on the city/county line, it’s a laid back dining experience not found anywhere else in central Maryland!

    ¿Te fue útil?

  10. Kerrie VIP

    Baltimore/Maryland72 reseñas

    5.0

    Comieron en 15 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This is one of my favorite restaurants. The spicy crawfish dip is enough for a whole meal and it is absolutely knock your socks off delicious. Pair that with a couple of Sazerac‘s and you have the best Saturday night. Do not miss this place.

    ¿Te fue útil?

Preguntas frecuentes

Ethel's Creole Kitchen ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (410) 664-2971.

Ethel's Creole Kitchen tiene una calificación promedio de 4.8 estrellas, según 62 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Baltimore/Maryland
  4. Baltimore
  5. Northwest Baltimore

Haz una reservación

2 personas
7:00 p.m.
Reservado 2 veces hoy
Mapa de Google para Ethel's Creole Kitchen

1615 Sulgrave Ave, Baltimore, 21209 MD

Información adicional

  • Intersección en calle
    Sugrave Avenue, just over the Kelly Ave Bridge from Falls Road
  • Zona
    Northwest Baltimore
  • Horarios
    Almuerzo Mar–Sáb 11:00–14:00 Cena Mar–Jue, Dom 17:00–21:00 Vie, Sáb 17:00–22:00
  • Precios
    Hasta $30
  • Cocinas
    Criolla / cajun / regional americana (sureña), Pescados y Mariscos, Bar de cócteles
  • Ambiente
    Informal
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento en vía pública
  • Public transit
    Mt. Washington Light Rail stop is a 1 minute walk away
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Chef Ed Bloom & Chef Nick Creamer
  • Adicional
    Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Salón privado, Se admiten perros, Vinos
  • Número de teléfono
  • Servicio de comidas
    Our catering options range from as simple as carry out party trays to fully customized and catered events. Call and ask for Chef Nick to start planning your event today!
  • Instalaciones para eventos privados
    Ethel's Private room seats up to 30 people and can be booked by calling in and requesting a date. Customized menus, buffet, bar options, pre-fixe, and more. Ask for Chef Nick and create your experience!
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