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etch - Nashville, Nashville, TN

etch - Nashville

4.8
4.8
8213 Reviews
$31 to $50
Contemporary American
Featuring an array of global flavors and decadent desserts by Chef Deb Paquette and Pastry Chef Megan Williams, Etch is located in the ground floor of the Encore tower in Nashville's SoBro district. The restaurant is equipped with two private dining rooms, a full bar and an open kitchen with bar-style seating, allowing guests to interact with the culinary team. Lunch and dinner are available Monday-Friday, as well as dinner on Saturday.

In her 13 years as Chef/Owner of Zola, Deb received accolades for Nashville's best chef and Nashville's best restaurant multiple times. Nashville restaurants are many, but Etch sets itself apart with bold flavors and colorful presentations.

The cuisine at Etch is complemented by our comprehensive wine list, featuring an extensive collection of wines from around the world. Guests can also enjoy our modern take on classic cocktails, along with a variety of eclectic beers and regional drafts.


Make a reservation

2 people

7:00 PM


Booked 83 times today

Order delivery or takeout

Private dining

Private dining

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Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Fusion / Eclectic, Contemporary European
  • Hours of operation
    Lunch Mon–Fri 11:00 am–2:00 pm Dinner Mon–Thu 4:30 pm–10:00 pm Fri, Sat 4:30 pm–10:30 pm
  • Phone number
    (615) 522-0685
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Owned/operated by
    Women
  • Executive chef
    Deb Paquette
  • Private party facilities
    Etch offers two private dining rooms for meetings, receptions and special events. The Intermezzo Room is an intimate, elegant space with seating for 12; the Encore Room is an expansive space with a private bar, offering seating for 40 or standing room for 50.
  • Private party contact
    Whitney Eccher: (615) 626-6446
  • Neighborhood
    Downtown / Sobro
  • Cross street
    3rd AVE.
  • Parking details
    We offer complimentary valet parking for dinner guests; a validation ticket is provided following your meal. Additional parking is available in conveniently located pay lots.
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

What 8,213 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Nashville

    Innovative

  • Nashville

    Contemporary American

  • Nashville

    Innovative

  • Nashville

    Contemporary American

8,214 Reviews
  1. carolp

    Philadelphia

    25 reviews

    vip
    5.0

    25 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent choices. Pork loin had an amazing salt crust. Scallops were the best my husband has ever had. Thoughtfully created and prepared dishes. Highly recommend. Knowledgeable waiter with lovely manners!

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  2. SheriG

    Detroit

    2 reviews

    4.0

    2 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3
    The menu was small yet creative. The service was good although we felt rushed even though we had a reservation. It was a very pleasant experience but won't rush back.

    Is this helpful?

  3. OpenTable Diner

    Dallas

    10 reviews

    vip
    5.0

    10 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First time but won’t be our last. Brook was amazing and made us feel extra special. She portioned out our food order so we could sit and enjoy the chefs table which is a must. Food was amazing and will for sure be back next time we are in town. Thanks again Brook for a great evening!

    Is this helpful?

  4. HeatherC

    E. Tennessee

    29 reviews

    vip
    4.0

    29 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Signature drinks and service impeccable! Ambience perfect for any occasion.

    Is this helpful?

  5. Linda

    Washington DC

    17 reviews

    5.0

    17 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We chose Etch for a birthday dinner. We had a table in a quiet spot and our server was Kevin, who was knowledgeable, accommodating, efficient and friendly. The cocktails were tasty and elegant. The food was creative and delicious, an exciting fusion flavors. We had the cauliflower appetizer, the pork chop, the lamb meatballs, and the bastilla. We loved the pavlova and rhubarb tart for dessert. Etch is an exceptional culinary experience.

    Is this helpful?

  6. OpenTable Diner

    Central Coast

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We loved our dinners. I had the scallops which were amazing. Cooked just right with mushroom risotto and these Chilli carrots that were crunchy and glazed. My husband had the lamb meatballs which he enjoyed Our server was very nice and attentive.

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  7. JudyW

    Nashville

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The friendly hostess and servers make you feel welcome. The waitress was caring and willing to answer questions. The items on the menu are delicous!

    Is this helpful?

  8. BobH

    E. Tennessee

    2 reviews

    5.0

    2 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We were a party of five seated in the middle of the room against a pillar, but it may have shielded us from some of the talking. Everyone was having a good time, but the noise level was not too loud. Our server was very good and enthusiastic and helped us with menu choices. We shared the Cauliflower, Bruschetta, and Empanada appetizers, and then each ordered an entree and had dessert. All of the food was well prepared with interesting flavors; for example, the vegetarian preparation of Bastilla that I had was very interesting, and I think I will have it again. Everyone liked their choices, and we finished the meal with either the Mango/Passionflower Sorbet or the Chocolate/Peanut Butter ice cream.

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  9. OpenTable Diner

    Nashville

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a fabulous dinner and it seriously exceeded our expectations! Chef Deb Paquette has an outstanding restaurant here and no detail was missed. From unique dishes to exceptional staff, etch is not to be missed!

    Is this helpful?

  10. OpenTable Diner

    Memphis/West TN

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent as always. Go for their specials! Service was outstanding.

    Is this helpful?

FAQs

etch - Nashville offers takeout which you can order by calling the restaurant at (615) 522-0685.

etch - Nashville is rated 4.8 stars by 8213 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:00 PM


Booked 83 times today

Order delivery or takeout

Google Map for etch - Nashville

303 Demonbreun Street, Nashville, TN 37201

Dining areas

Additional information

  • Cross street
    3rd AVE.
  • Neighborhood
    Downtown / Sobro
  • Hours of operation
    Lunch Mon–Fri 11:00 am–2:00 pm Dinner Mon–Thu 4:30 pm–10:00 pm Fri, Sat 4:30 pm–10:30 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Fusion / Eclectic, Contemporary European
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    We offer complimentary valet parking for dinner guests; a validation ticket is provided following your meal. Additional parking is available in conveniently located pay lots.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Owned/operated by
    Women
  • Executive chef
    Deb Paquette
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
  • Phone number
    (615) 522-0685
  • Private party facilities
    Etch offers two private dining rooms for meetings, receptions and special events. The Intermezzo Room is an intimate, elegant space with seating for 12; the Encore Room is an expansive space with a private bar, offering seating for 40 or standing room for 50.
  • Private party contact
    Whitney Eccher: (615) 626-6446
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