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Etch Kitchen & Bar at L’Auberge de Sedona, Sedona, AZ

Etch Kitchen & Bar at L’Auberge de Sedona

4.2
4.2
276 Reviews
$31 to $50
Contemporary American
Etch is merging with Cress on Oak Creek, which is our main restaurant. If you care interested in making a breakfast, brunch or lunch reservation, please visit our Cress profile on OpenTable or our website.

Casual Dining | Breakfast, Lunch, Dinner | Full Bar

Etch is the ideal place to indulge in artistic yet approachable food and drinks, set under a canopy of sycamores, along the banks of Oak Creek. The comfortable, relaxing atmosphere is perfect for unwinding after a day of hiking and exploring, with a handcrafted cocktail or glass of wine. From breakfast to dinner, Etch offers an abundance of food and drink items in an unparalleled setting.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, American, Latin American
  • Hours of operation
    Daily 11:30 am–10:00 pm Breakfast Daily 7:00 am–10:30 am Brunch Sun 9:00 am–2:00 pm Afternoon Tea Daily 1:00 pm–4:00 pm
  • Phone number
    (844) 521-1847
  • Payment options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Franck Desplechin
  • Neighborhood
    Sedona
  • Cross street
    Highway 89A
  • Parking details
    $10 Valet Parking for Restaurant Guests
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Indoor Fireplace, Late Night, Patio/Outdoor Dining, View, Weekend Brunch, Wheelchair Access, Wine

What 276 people are saying

Overall ratings and reviews

4.2
4.2 based on all time ratings
  • 4.1Food
  • 4.1Service
  • 4.6Ambience
  • 3.6Value

NoiseModerate

276 Reviews
  1. Galap

    Chicago

    12 reviews

    3.0

    12 reviews

    Dined on March 10, 2020

    1. Overall 3
    2. Food 2
    3. Service 3
    4. Ambience 5
    They did not have our reservation even though I made it a month ago. High priced not great food limits menu

    Is this helpful?

  2. OpenTable Diner

    Orange County

    13 reviews

    5.0

    13 reviews

    Dined on February 15, 2020

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Nick was the best server. Our meals and cocktails were incredible. Dessert (goat cheese cheesecake) was amazing. Top notch from start to finish.

    Is this helpful?

  3. OpenTable Diner

    New York City

    2 reviews

    1.0

    2 reviews

    Dined on February 15, 2020

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 4
    This is hands down one of the worst restaurant experiences I’ve ever encountered. The food was incredibly poor quality not to mention the horrible service. They really need to overhaul the whole place if they want to be considered fine dining in Sedona and expect that price point. Every other meal we had off property was significantly better and significantly less expensive.

    Is this helpful?

  4. MaryT

    Detroit

    1 review

    5.0

    1 review

    Dined on February 15, 2020

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We enjoyed every aspect of our Valentine day meal. Thank s for making it special while in Sedona

    Is this helpful?

  5. OpenTable Diner

    Portland

    7 reviews

    5.0

    7 reviews

    Dined on January 27, 2020

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was the perfect lunch. The rainbow trout was prepared to perfection. Nice wine selection. Joviani, our server, was very professional and accommodating . The octopus was lovely too.

    Is this helpful?

  6. OpenTable Diner

    Miami

    32 reviews

    vip
    4.0

    32 reviews

    Dined on January 26, 2020

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Great food and great service. Had the grilled octopus and for the entrees we had the steak and fries and Seth trout. Delicious. Ohh forgot. Had the vortex therapy. Really good and for aster dinner had a n expresso martini really good . Love this place

    Is this helpful?

  7. AngelaD

    New York City

    4 reviews

    3.0

    4 reviews

    Dined on January 21, 2020

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    Though I imagine this would be a great venue for outdoor dining for Breakfast or Lunch, our experience for dinner was not great. Inside is basically a hallway, and outside was dark and cold with no view at all. I'll bet its gorgeous during the day or for late afternoon cocktails. We should have been clued in when there really wasn't a dinner menu. The bar menu was sparse. Our mistake for thinking this was a restaurant for dinner. The fine dining side looked lovely.

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  8. RoseG

    Phoenix

    1 review

    5.0

    1 review

    Dined on January 20, 2020

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and great service

    Is this helpful?

  9. Christi

    Phoenix

    8 reviews

    vip
    5.0

    8 reviews

    Dined on January 20, 2020

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    One of the best breakfast we have ever had in our entire life! Food was absolutely outstanding and the atmosphere was wonderful. Very upscale and peaceful we will definitely be back!

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  10. NicoleC

    Denver

    12 reviews

    vip
    5.0

    12 reviews

    Dined on January 3, 2020

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food, fabulous service, beautiful setting.

    Is this helpful?

FAQs

Etch Kitchen & Bar at L’Auberge de Sedona is rated 4.2 stars by 276 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.


Is this your restaurant?
Claim this listing
Google Map for Etch Kitchen & Bar at L’Auberge de Sedona

301 L'Auberge Lane, Sedona, AZ 86336

Additional information

  • Cross street
    Highway 89A
  • Neighborhood
    Sedona
  • Hours of operation
    Daily 11:30 am–10:00 pm Breakfast Daily 7:00 am–10:30 am Brunch Sun 9:00 am–2:00 pm Afternoon Tea Daily 1:00 pm–4:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, American, Latin American
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    $10 Valet Parking for Restaurant Guests
  • Payment options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Executive chef
    Franck Desplechin
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Indoor Fireplace, Late Night, Patio/Outdoor Dining, View, Weekend Brunch, Wheelchair Access, Wine
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