Estrada's Restaurant

Appetizers

• Chili Con Queso Fondue$9.95

  Smoke roasted chili pasilla, served w/ flour tortilla

• Tostones$6.95

  Perfectly fried "green" plantains, served w/ mojo de ajo

• Grilled Mexican Street Corn$6.95

  Sriracha lime aioli topped w parmesan cheese

• Cilantro Cheese Quesadilla$7.95

  Jack cheese mixed w/ fresh cilantro

• Asada Flank Steak Quesadilla$11.95

  Topped w/ fresh avocado, pickled red onion

• Maduros$6.95

  Sweet fried "ripe" plantains, served w/ fresh crema

• Toasted Coconut Shrimp$10.95

  Served w/ Sweet and sour chipotle sauce

• Estrada's Jerk Chicken Nachos$10.95

  Topped w/ our spiced jerk chicken

• Chicharron de Pollo$9.95

  Dominican Republic favorite, crispy fried chicken

• Fresh Homemade Guacamole

  • Regular$7.95
  • W/ Pico de Gallo$7.95
  • W/ Escabeche$8.95
  • W/ Shellfish Ceviche$10.95

Sopas, Ensaladas Y Mas

• Summer Kale Salad$8.95

  Corn, watermelon, cherry tomato relish with honey mustard vinaigrette

• Pozole$9.95

  White hominy, pork, shredded cabbage, avocado, cilantro, radish

• Albondigas Soup$8.95

  Traditional savory "meatball" Soup

• Estrada's / Food Network Famous Sizzling Tostada$15.95

  Hot sizzling salad, piled high w/lettuce, on a bed of beans and chicken topped w/chorizo sauce and our famous olive oil red wine vinaigrette; choice of beef, chIcken, chorizo

• Shellfish Ceviche Salad$14.95

  Fresh shellfish, (Shrimp, Calamari, Scallops) on a bed of crispy romaine lettuce, mixed with our delicious house vinaigrette

• Estrada's Angus Burger$11.95

  Lettuce, tomato, avocado, onion and sriracha aioli

• Estrada's Steak Fries$5.95

Platos Mexicanos

Your choice of chicken shredded or ground beef, pork, and cheese. Served with rice, your choice of beans and fresh salad. Carne Asada, Shrimp and Steak also available. (Add $3.95)

• Enchiladas

  • A la carte$5.95
  • Single$10.95
  • Double$14.95
  • Triple$16.95

• Tacos

  • A la carte$5.95
  • Single$10.95
  • Double$14.95
  • Triple$16.95

• Tamales

  • A la carte$5.95
  • Single$10.95
  • Double$14.95
  • Triple$16.95

• Chile Relleno

  • A la carte$5.95
  • Single$10.95
  • Double$14.95
  • Triple$16.95

• Burrito

  • A la carte$5.95
  • Single$10.95
  • Double$14.95
  • Triple$16.95

• Chimichanga

  • A la carte$5.95
  • Single$10.95
  • Double$14.95
  • Triple$16.95

Fajitas

Served with choice of beans, rice, guacamole, pico de gallo and sour cream

• Vegetarian$16.95

• Chicken$17.95

• Steak$19.95

• Shrimp$19.95

• Fish$18.95

• Combo$21.95

Especiales

• Mango Barbeque Salmon$18.95

  Served over sweet tangy mango bbq sauce topped with corn relish and fresh cilantro

• Estrada's Jerk Chicken$16.95

  Marinated in our secret recipe; oven baked chicken, served w/pickled vegetables over dirty rice (Con Gri)

• Asada Flank Steak$18.95

  A relish of watermelon cherry tomato mint, over crème lime butter sauce and topped w/ crispy red onions

• Chicken and Shrimp Vallarta$19.95

  Red and Green bell pepper, tomatoes and onions sautéed w/ marsala wine, served with rice and your choice of beans

• Pernil Asado (Roasted Pork)$17.95

  Tender pork shoulder marinated overnight and slowly roasted for 10 hours until meat falls off the bone. Served w/dirty rice (con gris) maduros (sweet plantain) fresh salad and pickled red onions

Desserts

• Mango Pineapple Rum Cobbler$7.95

  Topped w/vanilla ice cream

• Classic Flan$6.95

  Homemade Mexican custard, topped w/whipped cream

• Sopapilla$7.95

  Warm Mexican puff pastry, filled w/vanilla ice cream topped with love

• Estrada's Everyday Sunday$6.95

  Traditional ice cream sundae