Estiatorio Milos – Midtown New York
Indoor dining has reopened! Reservations are now available, and we look forward to welcoming you back.
With a commitment to the freshest, most flavorful fish, flown in daily from the Greek islands and featured in its open fish market, Milos offers a dining experience based on the simplicity and sincerity of the Mediterranean diet. The restaurant's airy, elegant setting is reminiscent of the Greek islands. Founder and chef Costas Spiliadis continues the standard of excellence and hospitality he began in Montreal, where he opened the original Milos.
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- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
Capers, onions, Santorini fava (add $10)
MILOS SEAFOOD PLATTER
Daily selection of oysters, tuna sashimi, Greek bottarga and salmon tartare (add $10)
Fish in Sea Salt
Market price per lb. Wrapped in sea salt and baked in the oven with herbs
A great dining experience altogether!
It was good to be back at Milos. Beautiful setting, nice service, and of course the freshest and tastiest fish anywhere. Yes it's expensive, but a great night. The tuna tartare is excellent, I don't know how they always have great tomatoes in the greek salad no matter what time of year. The grilled fish we had was perfectly cooked and seasoned. The baklava was better that the past, don't know if it's a different recipe. The sommelier picked out an excellent greek wine we loved. When we eat here we are so spoiled, no place else can match the ambiance, the fish or the service
Variety and freshness of seafood was terrific. The "Greek" presentation was light on herb, capers garlic, etc. Should also have EVO on table as an option.
Service staff could have used some choreography.
Overall, 4 star and a good choice for NYC seafood dining.
We had an amazing dinner and we are accommodated with a baby very fast and comfortably.
We felt extremely welcomed and safe during this pandemic.
The food is exceptional and we are very happy with our dining experience. The Greek Ceviche is the superstar of their menu.
And so was the Paloma cocktail.
Cannot wait to go back !
Even though we ordered twice and double-checked the order it came incomplete.
By the time we had the main course a Salted Fish. It was undercooked and very poorly seasoned, nothing about Estratorio Milos @ Las Vegas.
The chef realized that the cuisine made a mistake. I really think it’s overpriced and if you want to try this Restaurant better get the Lunch or Business Menu which in three courses could be a winner place.
By the way the Restaurant have to improve the Greek Salad it is un-balanced: lots of Tomato - no Thessaloniki, few good Feta and a winner onion flavor, poor taste of dressing as cucumber appears...
Octopus was the exception as an entrée Sashimi Salmon.
Fresh food and great service.
Great experience. Amazing service and even better ambiance.
We got a seat in the lower -1 floor which is not as nice as the main ground floor.
Took my partner here for his birthday, as Milo's is one of his favorite restaurants. The food was delicious and the service was great. Highly recommend!
One of my all-time favorites! Consistently excellent food, service, and ambiance.
Simply perfection, as always. And, Ann is the best!!!
Excellent service as always, food and presentation on point, definitely myv# 1 restaurant.
Milos never disappoints. Food was fresh, top quality and tasty. The Greek lentil soup was outrageous and the walnut cake was included on the price fix brunch. The restaurant followed socially distant guide lines and even took people’s temperature before entering. Unfortunately this was the last day for indoor dining in NYC. There were a number of people dining outside, though. Bathrooms and entire restaurant is immaculate. This meal was at the 55th street location and I have been to the one in Hudson Yards . The same quality.
Considering it is Covid, our experience at Milos outside in the tent, was fantastic. Food was great as well as service. All protocols for Covid concerns like table distancing, were done very well. Heaters kept us warm. All in all, it was a wonderful night!
Service and food were excellent!!
Food and service were superb. The restaurant is expensive. Think $100 or more per person. But if you can afford it, or it is a special occasion it is worth every penny.
I love this place. The food is always wonderful. This time I had the baked calamari and the veal scaloppini. Both were beyond delicious. As usual, I can't wait to go back.
Seems to have lost its edge on this visit as normally everything is excellent but maybe this is Covid related. Service lackluster, Greek spread disappointing, mushrooms and fish very good.
Great place with high quality food and attention to detail. Highly recommended
Even during Covid, Milos is still one of the best restaurants in New York City.
I loved the ambiance and every food item was delicious and fresh. I ordered from the Lunch Menu that included one appetizer, main and dessert.
Great experience as usual! Keep the magic continuing!
Had a marvelous time with good company and excellent food. Great attention to detail !
Great place overall but quality of service may be greater; no-one bothered to apologize (I am not even mentioning a compliment or anything like that) when we were not timely seated and were not even allowed to wait inside and when someone else's bill was brought.
Favorite always! I’ve going to this place for past 10 years and always love it
Getting together with family
Was very good
Lovely service for our anniversary dinner. Very gracious staff and beautiful scene.
Amazing as always. A Lunch Requirement
5 star experience eating inside at this beautiful, big, airy restaurant with fabulous food and excellent professional service. The prix fixe lunch is a extraordinary value. Go!
Perfect menu; delicious food; great ambience, very European
As usual very nice Business Lunch. Coffe could have been better.
Milos is the single best lunch special in Manhattan.
Everything was good, dishes are tasty. But anyway prices are high, I can’t say that service and cuisine were so good for this price.
Very nice place. I was treated like a celebrated guest and that left a lasting impression.
unbelievable as always- food is amazing with fantastic service
Estiatorio Milos – Midtown New York does offer delivery in partnership with Caviar and Uber Eats. Estiatorio Milos – Midtown New York also offers takeout which you can order by calling the restaurant at (212) 245-7400.
Estiatorio Milos – Midtown New York is rated 4.7 stars by 6223 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.