Estiatorio Milos – Midtown New York

Name: Estiatorio Milos – Midtown New York
Address: 125 West 55th Street, New York, NY, United States, 10019
Telephone: (212) 245-7400
Price range: $50 and over
Rating: 4.7

4.7

7314 Reviews

$50 and over

Seafood

Top Tags:

Indoor dining has reopened! Reservations are now available, and we look forward to welcoming you back.

With a commitment to the freshest, most flavorful fish, flown in daily from the Greek islands and featured in its open fish market, Milos offers a dining experience based on the simplicity and sincerity of the Mediterranean diet. The restaurant's airy, elegant setting is reminiscent of the Greek islands. Founder and chef Costas Spiliadis continues the standard of excellence and hospitality he began in Montreal, where he opened the original Milos.

Make a reservation

Party Size

2 people

DateTime

Dec 4, 2022

7:00 PM

Booked 135 times today

Order delivery or takeout

Takeout

(212) 245-7400

Private dining

Book your next event with us

View details

Additional information

Dining style
Fine Dining
Cuisines
Seafood, Mediterranean, Greek
Hours of operation
Fri, Sat 5:00 pm–11:00 pm Sun 5:00 pm–9:15 pm Lunch Mon–Fri 11:30 am–2:45 pm Brunch Sat, Sun 12:00 pm–2:45 pm Dinner Mon–Thu 5:00 pm–10:30 pm
Phone number
(212) 245-7400
Website
http://www.estiatoriomilos.com/
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
Costas Spiliadis
Private party facilities
Explore our private events spaces capable of accommodating intimate gatherings for 10, or larger events for 250. Full restaurant buyouts for up to 700 guests are available upon request. Please call us for a private tour of our unique spaces.
Private party contact
Stevie Athanassiou: (212) 245-4831

Location
125 West 55th Street, New York, NY 10019
Neighborhood
Midtown West
Cross street
Btwn. 6th and 7th Avenues
Parking details
None
Public transit
N,R,W,Q to 57 St.-7 Av. F to 57 St. B, D, E to 7 Av.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Featured in

Popular dishes

MAGIATIKO, Mediterranean Hunter Fish
Sashimi or Tartare
TUNA, Bigeye AAA quality
Selected for Milos by our fishmonger at Hawaii's auctions, Sashimi or Tartare
SALMON, Faroe Islands, Organic
Sashimi or Tartare
LOUP DE MER, Ionian Sea, Greece
Sashimi or Ceviche
TSIPOURA, Ionian Sea, Greece
Sashimi
LETHRINI, Nazare, Portugal
Sashimi
FAGRI, Kythira, Greece
Sashimi

CURED FISH

Curing fish first appeared in Ancient Greece and has been since, in many cultures, a method of preserving it or enhancing its taste

MILOS SUPERIOR CURED FISH PLATTER
Salmon
Tsar Nicolai Cut smoked salmon, Balik style, Scotland
Avgotaraho
Ferran Adrià's choice of Greek bottarga, Trikalinos, Messolonghi
Eel
Smoked eel from the legendary Lake of Ioannina

WHOLE FISH AND SEAFOOD

priced per pound

GRILLED
Fagri, Balada, Loup de Mer, Tsipoura, Red Snapper, Black Sea Bass, St. Pierre, Dover Sole, Pompano, Turbot, Cherna, Synagrida, Steira
BAKED IN SEA SALT
Loup de Mer, Milokopi, Rofos
AHNISTO (Poached with Vegetables)
Scorpena, Rofos, Caponi
SMALL FRIED FISH
Barbouni, Anchovies, Sardines, Maridaki, Lethrini, Solette
LOBSTER
Deep Sea Bay of Fundy, Nova Scotia. Grilled and served with hand-cut fried potatoes or Lobster pasta Athenian-style
CREVETTES ROYALES, Morocco
Grilled royal shrimps served with a shot of sherry to shoot the head

FISH FILETS

BIGEYE TUNA
Sashimi quality, organic beets and scordalia
FAROE ISLANDS WILD SALMON
Santorini piazzi-style beans
HALIBUT
Fresh grilled Atlantic halibut, Mediterranean-style

MILOS CLASSICS

MILOS SPECIAL
Paper thin zucchinis and eggplants, lightly fried, saganaki cheese and tzatziki
THE GREEK SPREADS
Taramosalata, tzatziki, htipiti, grilled pita and raw vegetables
HOLLAND PEPPERS
Grilled red, yellow and orange peppers, olive oil and aged balsamic
MUSHROOMS
King trumpet, shiitake, oyster, portobello, hen of the woods
OCTOPUS
Sashimi quality Mediterranean octopus, charcoal broiled
CRAB CAKE
Made with the freshest crabmeat from Maryland's blue crabs served with piazzi-style beans
FRIED CALAMARI
Rings of fresh and tender calamari, lightly fried
LOBSTER SALAD
Made to order with endives, radicchio, fennel, Mataxa
MADAGASCAR SHRIMP
Served on a bed of radicchio salad

SALADS, VEGETABLES, LEGUMES

TOMATO SALAD
The authentic salad prepared with vine-ripened tomatoes
GREEN SALAD
Hearts of romaine, dill, spring onions, Mizithra cheese and our Milos house dressing
GRILLED VEGETABLES
Eggplant, zucchini, fennel, peppers, mint yogurt and Akawi cheese
ORGANIC HEIRLOOM BEETS
Boiled heirloom leafy beets served with red wine vinegar and extra virgin olive oil
FAVA Santorini PDO
Known on the island as lathouri (yellow split peas), slow cooked with extra virgin olive oil and lemon, topped with French shallots and herbs
GIGANTES$16.00
White beans baked in tomato sauce

MEAT

LAMB CHOPS
Colorado prime lamb chops, with Greek fried potatoes
FILET MIGNON
Served with Greek fried potatoes
PRIME DRY AGED RIB EYE STEAK 16 oz
Served with Greek fried potatoes
PRIME DRY AGED NY STRIP LOIN 14 oz
Served with Greek fried potatoes

SIDE DISHES

Fingerling potatoes
steamed with mint, dill, cilantro, and extra virgin olive oil
Hand-cut fried potatoes
Steamed broccoli
Steamed Swiss chard
Grilled asparagus

DESSERT

SEASON'S PERFECT FRUIT PLATE
MILOS THE REAL GREEK YOGURT
Local, natural yogurt Greek style served with: Thyme honey from Kythira and walnuts or Wild cherry, quince or rose petal spoon sweets
BAKLAVA
Layered phyllo filled with almonds & walnuts
KARYDOPITA
Traditional Greek spiced walnut cake served with honey lavender ice cream
CHOCOLATE MOUSSE CAKE
Topped with wild forest fruit spoon sweets
CHEESECAKE
Topped with wild cherry spoon sweets
ICE CREAMS AND SORBETS

What 7,314 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.8Food
4.6Service
4.6Ambience
4.1Value

Noise • Moderate

Loved For

New York / Tri-State Area
Seafood
Manhattan
Seafood

Sort by

Filters

RK
RandyK
Tulsa
1 review
1.0
1 review
Dined 1 day ago
overall1food3service3ambience2
Waited one hour for appetizers and then another hour and a half for entrees. I do not blame the waiters. I blame Milo’s management for not being able to manage their restaurant. We spent over 500.00 for three of us and it was an awful experience. If you are in NY go anywhere else. There are so many great restaurants in NY that you can have a great meal and great service. Don’t waste your time here
j
johnr
Philadelphia
8 reviews
vip
5.0
8 reviews
Dined 1 day ago
overall5food5service5ambience5
Delicious, authentic seafood from Greece. An elegant dining experience, extraordinary service with highly professional, knowledgeable front of house team. A delightful experience.
OT
OpenTable Diner
New York Area
1 review
5.0
1 review
Dined 2 days ago
overall5food5service5ambience5
Amazing meal and even better service. I would definitely recommend this spot to someone for any type of special occasion or just a nice dinner spot to relax and enjoy yourself. Our server gave us a delicious Greek wine recommendation and we picked a desired fish from the fresh market in the back. Overall wonderful experience!
OT
OpenTable Diner
1 review
3.0
1 review
Dined 2 days ago
overall3food4service5ambience2
Overbooked. After ordering, one hour waiting and the place was crowded in a certain uncomfortable manner.
LC
LetiziaC
London
9 reviews
5.0
9 reviews
Dined 3 days ago
overall5food4service5ambience4
Our clients are regular to this restaurant, can't recommend anything better for high end fish meal.
JP
JeffP
New Orleans
2 reviews
5.0
2 reviews
Dined 4 days ago
overall5food5service5ambience5
Incredible section of types of fish. Perfectly cooked grilled fish. We had Loup de Mer (Branzino)
OT
OpenTable Diner
New York Area
1 review
vip
4.0
1 review
Dined 5 days ago
overall4food5service5ambience3
Food is simple and very well done, table service is excellent. Maître d’ service Is excellent but plz do something about the wait/long line for the maître d’. At these prices, there should be no line regardless of how busy it is.
RM
RobertM
New York Area
9 reviews
5.0
9 reviews
Dined 5 days ago
overall5food5service5ambience4
Food is outstanding. Service is excellent. Lunch special menu is way to go.
HB
Happy2BinNYC
New York Area
50 reviews
vip
5.0
50 reviews
Dined 6 days ago
overall5food5service5ambience5
A great variety of the freshest fish. Our server was very knowledgeable. Pricey; the fish we chose was $80 per pound and we neglected to ask. Recommend you ask!
YR
YaelR
Chicago
22 reviews
5.0
22 reviews
Dined 7 days ago
overall5food5service4ambience5
Elegant environment, great food. Attentive service
OT
OpenTable Diner
Mobile
1 review
5.0
1 review
Dined 7 days ago
overall5food5service5ambience3
Excellent food and service. Price is a tad high but still worth it. Ambience is loud and busy which is the only criticism.
CO
CONSTANTINE
Columbus
2 reviews
5.0
2 reviews
Dined 7 days ago
overall5food5service5ambience5
Always the highlight of our trips to NYC! The food never disappoints and the service and atmosphere are typically perfect and welcoming as Greeks always are!
S
Sarah
New York Area
2 reviews
5.0
2 reviews
Dined 7 days ago
overall5food5service5ambience5
Absolutely a wonderful experience! Highly recommend to anyone looking for great Greek food in the city.
a
angrycarnivour
New York Area
13 reviews
vip
3.0
13 reviews
Dined 7 days ago
overall3food3service5ambience5
I dont like being forced to share a too large fish among three people . I don't like being touted off having the meal I counted on ( salt encrusted fish for one ) because the server said it takes too long to prepare . Most of all I don't like chewy tasteless fish .
OT
OpenTable Diner
New York Area
1 review
3.0
1 review
Dined on November 26, 2022
overall3food4service4ambience4
I had heard good things about Estiatorio Milos and was excited to have a nice dinner out with my friend. I’m not a big fan of seeing fish out in the open, even if it is on ice . A staff member was charged with misting down the fish with something in a bottle, which brings up a whole new line of questions about food safety . I opted for lamb chops which consisted of two small rib chops and a dish of fries for $46. They were delicious, but that is a ridiculous price . My friend had the halibut, we shared oysters and the zucchini tower . All were delicious but the tab was way too high for me to want to return .
c
craigw
New York Area
5 reviews
4.0
5 reviews
Dined on November 26, 2022
overall4food5service5ambience5
Expect to pay high prices for quality seafood in midtown however prices were unreasonable
SS
SatS
Toronto
2 reviews
vip
5.0
2 reviews
Dined on November 26, 2022
overall5food5service5ambience5
Excellent service and amazing food! Outstanding Barbouni sashimi! Our favorite seafood restaurant when we visit NY.
n
nervin
New York Area
24 reviews
vip
5.0
24 reviews
Dined on November 25, 2022
overall5food5service5ambience5
We had an excellent dinner, food and service both outstanding.
CS
CandS
New York Area
32 reviews
vip
5.0
32 reviews
Dined on November 25, 2022
overall5food5service5ambience5
We took our family for day-after-Thanksgiving lunch and we’re pleasantly surprised that it was not super crowded. The food was great as always (we all had the weekday lunch pre-fix menu. Will definitely be back.
OT
OpenTable Diner
London
1 review
5.0
1 review
Dined on November 25, 2022
overall5food5service5ambience5
Birthday party was great - happy with food and vibe
OT
OpenTable Diner
New York Area
16 reviews
vip
5.0
16 reviews
Dined on November 24, 2022
overall5food5service5ambience5
Excellent service and fresh fish made for a wonderful special occasion dinner.
M
Marylebone2
London
9 reviews
5.0
9 reviews
Dined on November 24, 2022
overall5food5service5ambience5
Thank you for a wonderful Thanksgiving lunch - vegan options were excellent and the service was 5 star!
l
local98110
Seattle
4 reviews
5.0
4 reviews
Dined on November 23, 2022
overall5food5service5ambience5
Fantastic light lunch today.
MN
MrNoisePolice
New York Area
5 reviews
vip
5.0
5 reviews
Dined on November 23, 2022
overall5food5service5ambience5
The $45 lunch package is reasonable. Ordered tomato salad. Ingredients were fresh and tasty. Lamb chops were perfect. Karydopita was fine. Attentive, intuitive service. No complaints at all. Similar experience last week at Hudson Yards.
SP
SusanP
Washington DC
94 reviews
vip
5.0
94 reviews
Dined on November 22, 2022
overall5food5service5ambience5
The service was outstanding. I love picking out the fish that is displayed on ice. It is simply prepared and the fish shines through. I love the tomato salad. The only thing I would change is to put vinegar and oil on the salad. They leave olive oil on the table, but it needs a pop of red wine vinegar. It is very expensive so it is a fun splurge occasionally.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on November 22, 2022
overall5food5service5ambience5
Very knowledgeable staff made you feel
AK
AdamK
New York Area
5 reviews
vip
4.0
5 reviews
Dined on November 22, 2022
overall4food3service5ambience5
Portions keep getting smaller
OT
OpenTable Diner
Houston
4 reviews
vip
5.0
4 reviews
Dined on November 21, 2022
overall5food5service5ambience4
Expensive but great
VB
VivianB
New York Area
19 reviews
vip
5.0
19 reviews
Dined on November 20, 2022
overall5food5service5ambience5
The most incredible meal ever. Mary our captain was wonderful as the entire wait staff. Our fish, tsipoura was delicious and cooked to perfection. We will definitely be back soon!!
DE
DavidE
New England
4 reviews
vip
3.0
4 reviews
Dined on November 20, 2022
overall3food3service3ambience3
Not up to the usual service. There was a 30 minute gap between our appetizers and the main course fish. A bit disappointed.
O
Okada
Los Angeles
6 reviews
vip
5.0
6 reviews
Dined on November 20, 2022
overall5food5service5ambience5
Server brought us to ice fish self and show us what we can have. Lavraky, clam and Langistino were fantastic! And Barklava and Espeesso were perfect for dessert!
s
sjg5867
New York Area
10 reviews
vip
3.0
10 reviews
Dined on November 20, 2022
overall3food3service3ambience3
I’ve eaten many times at Milos and typically love it. They were totally off their game last night. Oily, unsalted chips, endless wait to order drinks, ineptly cut sashimi, soggy fries…. They can and usually do much better
OT
OpenTable Diner
1 review
5.0
1 review
Dined on November 20, 2022
overall5food5service5ambience5
Birthday Our twins had the best birthday They love Milos We go often!
OT
OpenTable Diner
New York Area
2 reviews
5.0
2 reviews
Dined on November 19, 2022
overall5food5service5ambience5
Amazing, as always!
JJ
JoJo
Baltimore
11 reviews
4.0
11 reviews
Dined on November 18, 2022
overall4food5service5ambience5
A bit pricey for some, but really appreciate the atmosphere and service. The food was simply outstanding - save for a special occasion. Nicely done !
BS
BernieS
New York Area
15 reviews
vip
4.0
15 reviews
Dined on November 18, 2022
overall4food4service4ambience5
I like this place a lot because they put so much faith in the quality of the food ingredients themselves. Let the fish speak for itself. And it works!
J
Jperezb
1 review
4.0
1 review
Dined on November 18, 2022
overall4food5service5ambience5
Fresh homemade food with bits of luxury Clean but slightly noisy Service was perfect. I would recommend pasta with lobster
S
Sabrina
New York Area
19 reviews
vip
2.0
19 reviews
Dined on November 18, 2022
overall2food3service3ambience4
Food is usually excellent, as it should be for their prices. This time the steak was very dry. Overall nice atmosphere. 2 people with only one alcoholic beverage and shared entree was $300, not sure we will be back.
j
john
New York Area
2 reviews
5.0
2 reviews
Dined on November 18, 2022
overall5food5service5ambience5
Everything perfect except the noise Not sure you can do anything about it
OT
OpenTable Diner
Los Angeles
2 reviews
vip
4.0
2 reviews
Dined on November 16, 2022
overall4food4service3ambience4
Extremely loud but fun. Good food - service a little too fast - they clearly were trying to turn our table over. They kept taking our bread away!! They also tried to move us to an even smaller and louder table in the middle of our meal which we declined. Overall good, but the vibe has gotten a bit too busy / crazy. Used to feel a little more elegant and subdued.

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers

Screening
- Sick staff prohibited in the workplace
- Staff is vaccinated

FAQs

Estiatorio Milos – Midtown New York offers takeout which you can order by calling the restaurant at (212) 245-7400.

Estiatorio Milos – Midtown New York is rated 4.7 stars by 7314 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Dec 4, 2022

7:00 PM

Booked 135 times today

Order delivery or takeout

Takeout

(212) 245-7400

Google Map for Estiatorio Milos – Midtown New York

125 West 55th Street, New York, NY 10019

Additional information

Cross street
Btwn. 6th and 7th Avenues
Neighborhood
Midtown West
Hours of operation
Fri, Sat 5:00 pm–11:00 pm Sun 5:00 pm–9:15 pm Lunch Mon–Fri 11:30 am–2:45 pm Brunch Sat, Sun 12:00 pm–2:45 pm Dinner Mon–Thu 5:00 pm–10:30 pm
Cuisines
Seafood, Mediterranean, Greek
Dining style
Fine Dining
Dress code
Business Casual
Parking details
None
Public transit
N,R,W,Q to 57 St.-7 Av. F to 57 St. B, D, E to 7 Av.
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
Executive chef
Costas Spiliadis
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.estiatoriomilos.com/
Phone number
(212) 245-7400
Private party facilities
Explore our private events spaces capable of accommodating intimate gatherings for 10, or larger events for 250. Full restaurant buyouts for up to 700 guests are available upon request. Please call us for a private tour of our unique spaces.
Private party contact
Stevie Athanassiou: (212) 245-4831

Estiatorio Milos – Midtown New York

Make a reservation

Order delivery or takeout

Takeout

Private dining

Additional information

100 New York / Tri-State Area Restaurants to Love This Valentine's Day

Favorite Local Restaurants in New York City

The Diner Reviews Are In: 100 Best Restaurants in America

Octopus

Grilled Octopus

Green Salad

MILOS FRESH FISH AND SEAFOOD

OYSTERS

CAVIAR

RAW FISH

MAGIATIKO, Mediterranean Hunter Fish

TUNA, Bigeye AAA quality

SALMON, Faroe Islands, Organic

LOUP DE MER, Ionian Sea, Greece

TSIPOURA, Ionian Sea, Greece

LETHRINI, Nazare, Portugal

FAGRI, Kythira, Greece

CURED FISH

MILOS SUPERIOR CURED FISH PLATTER

Salmon

Avgotaraho

Eel

WHOLE FISH AND SEAFOOD

GRILLED

BAKED IN SEA SALT

AHNISTO (Poached with Vegetables)

SMALL FRIED FISH

LOBSTER

CREVETTES ROYALES, Morocco

FISH FILETS

BIGEYE TUNA

FAROE ISLANDS WILD SALMON

HALIBUT

MILOS CLASSICS

MILOS SPECIAL

THE GREEK SPREADS

HOLLAND PEPPERS

MUSHROOMS

OCTOPUS

CRAB CAKE

FRIED CALAMARI

LOBSTER SALAD

MADAGASCAR SHRIMP

SALADS, VEGETABLES, LEGUMES

TOMATO SALAD

GREEN SALAD

GRILLED VEGETABLES

ORGANIC HEIRLOOM BEETS

FAVA Santorini PDO

GIGANTES$16.00

MEAT

LAMB CHOPS

FILET MIGNON

PRIME DRY AGED RIB EYE STEAK 16 oz

PRIME DRY AGED NY STRIP LOIN 14 oz

SIDE DISHES

Fingerling potatoes

Hand-cut fried potatoes

Steamed broccoli

Steamed Swiss chard

Grilled asparagus

DESSERT

SEASON'S PERFECT FRUIT PLATE

MILOS THE REAL GREEK YOGURT

BAKLAVA

KARYDOPITA

CHOCOLATE MOUSSE CAKE

CHEESECAKE

ICE CREAMS AND SORBETS

Overall ratings and reviews

Loved For

Sort by

Filters

Cleaning & sanitizing