Traditional egg and lemon chicken soup with rice

Charcoal grilled, fava purée, pickled red onion, Holland peppers, capers, extra virgin olive oil

Wild caught Gulf shrimp sautéed in roasted tomato sauce with grated feta

Traditional pan fried Kefalograviera cheese

Jumbo wild caught Gulf shrimp charcoal grilled with ladolemono, arugula and cherry tomatoes

PEI mussels sautéed in roasted tomato sauce with grated feta topped with cripsy pita sticks

Choice of fried or grilled served with spicy marinara

Colossal and jumbo lump crab, Beluga lentils, marinated gigandes, Dijon aioli

Leeks, scallions, dill, spinach and feta baked in housemade phyllo dough

Valencia rice, pine nuts, currants, fennel and dill wrapped in grape leaves, served with tzatziki

Thinly sliced zucchini and eggplant lightly fried served with tzatzik

Diced yellowfn tuna over avocado, soy honey dressing, crispy pita chips

Shallot, chili pepper, cilantro, fresh lime, cripsy potato chips

Marinated red and golden beets, red onion, potato skordalia

Greek yogurt, cucumber, dill, garlic

Roasted red peppers, cayenne, feta

Smoked eggplant

Carp roe and potato purée

Potato and garlic

Lemon and olive oil

Vine ripened tomatoes, cucumbers, olives, green peppers, red onions, feta, red wine vinaigrette

Arugula, marinated red and golden beets, almonds, manouri cheese, honey lime vinaigrette

Chopped romaine hearts, housemade oregano croutons, grated feta and Kefalograviera cheeses, creamy caper dill dressing

Crispy fried calamari atop chopped romaine hearts, grilled eggplant, cherry tomatoes, red peppers, olives, grated feta and balsamic vinaigrette

European sea bass, faky, mild white fsh served with horta

"Royal Dorado," frm, mild white fsh served with horta

"Langoustines" a Mediterranean delicacy, sweet and succulent favor, butterfied and grilled in shell with ladolemono

Sweet and frm, butterfied and grilled in shell with ladolemono

Lightly foured and pan sautéed, this Dutch delicacy is mildly sweet and faky

Fresh Maine lobster grilled in shell with ladolemono, served with Greek fried potatoes

Served on the bone, lightly foured and pan fried in olive oil, this exotic delicacy from Portugal has sweet favor. Limited Availability

Fresh lobster, Alaskan king crab, oysters, jumbo shrimp, mussels, clams and crab cocktail, traditional accoutrements. No S Ubstitutions Please

Chef's daily selection served with cocktail and mignonette sauces

Four jumbo shrimp, cocktail sauce, fresh horseradish and lemon

Butterfied and grilled in shell with drawn butter

Three Australian lamb chops marinated in olive oil, fresh herbs and lemon, charcoal grilled served with Greek fried potatoes and tzatziki

Roasted leg and breast served over caramelized onion and yogurt orzo with a lemon thyme jus

Red wine braised lamb shank served on the bone with orzo, roasted tomato sauce and grated feta

Charcoal broiled 14 ounce center cut, fresh thyme, grilled vegetables

Traditional layered casserole with ground beef, potatoes, sliced eggplant and Kefalograviera bechamel

Roasted eggplant, vegetable souvlaki, roasted tomato sauce, grated feta

Rigatoni sautéed with roasted tomato sauce and spinach topped with grated feta

Charcoal grilled with ladolemono, capers, vegetable souvlaki and Kalamata olive tapenade

Fresh lobster deshelled and sautéed with cherry tomatoes and linguini in a brandy infused tomato sauce topped with grated feta and fresh basil

Sesame seed encrusted tuna grilled rare, sautéed horta, marinated beets, almond skordalia

Wild caught Gulf shrimp, calamari, mussels and clams sautéed with roasted tomato sauce, orzo, grated feta, fresh basil

Charcoal grilled with ladolemono, capers and spanakorizo

Oven baked in tomato sauce with onions, tomatoes, green peppers, carrots, potatoes, capers and thyme

Charcoal grilled with tomatoes, onions, peppers, ladolemono and capers

Wild greens sautéed with lemon and olive oil

Greek oregano, fresh lemon

Greek oregano

Olive oil, feta, pickled red onion

Basil yogurt, fresh mint

Rice sautéed with spinach, leeks and fresh dill

Choice of roasted tomato and feta or caramelized onion and Greek yogurt

Spicy marinara, fresh lemon

Leeks, scallions, dill, spinach and feta baked in housemade phyllo dough

Chopped romaine hearts, oregano croutons, grated feta and Kefalograviera cheeses, creamy caper dill dressing

+$5 Supplement. Vine ripened tomatoes, cucumbers, green peppers, red onions, olives, feta, red wine vinaigrette

+$6 Supplement. Charcoal grilled, fava purée, pickled red onion, capers, Holland peppers, extra virgin olive oil

Traditional layered casserole with seasoned ground beef, sliced eggplant, potatoes and Kefalograviera béchamel

Rigatoni sautéed with roasted tomato sauce and fresh spinach topped with grated feta

Roasted eggplant, vegetable souvlaki, roasted tomato sauce, grated feta

Roasted leg and breast, caramelized onion and yogurt orzo, lemon thyme jus

+$5 Supplement. European sea bass grilled and fleted with ladolemono, capers and oregano, served with spanakorizo

+$12 Supplement. Three Australian lamb chops marinated in olive oil, fresh herbs and lemon, charcoal grilled served with Greek fried potatoes and tzatziki

Honey walnut cake, cinnamon syrup

Chef's choice of locally made sorbet

+$2 Supplement. Layered phyllo, pistachios, walnuts, caramel

Aperol, Campari, Ouzo 12, mint, raspberry, fresh lime

Hendricks gin, Green Chartreuse, Mastiha, cucumber, mint, fresh lime

Housemade with fresh fruit

Tito's voda, fresh lime, ginger. Served frozen

Casamigos Blano tequila, St. Germain, Yellow Chartreuse, organic agave, jalapeño, passion fruit purée, fresh lime

Ketel One vodka, St. Germain, muddled strawberry, fresh lemon and grapefruit

Bulleit bourbon, Aperol, Yellow Chartreuse, Averna

Grey Goose vodka, triple sec, cranberry, fresh lime

Hendricks gin, fresh lemon, organic simple syrup

Casamigos Blanco tequila, triple sec, organic agave, fresh lime

Prosecco, St. Germain, mint, fresh lime

Ask your server for current selection

Fresh squeezed lemonade, brewed tea, fresh mint

Club soda, cucumber, simple syrup, fresh mint