Must have been severely understaffed. Service was kind but the waits were unacceptable for attention, drinks, check etc. When we saw the host continue to seat the already overwhelmed dining room staff, we assumed there was no management leading the team and closed our tab. Never again on a Sunday.

This fun. Food was good, drinks were excellent. I really enjoyed going to Est. 33

Very nice restaurant, excellent atmosphere but food no good 2 star for food, chicken was super spicy but nothing in menu about, dumplings was hard instead of soft, they bring bone chops but so much fat on them, they must choose and cook food better because place really nice but food minus many starts because of food….

Cool design in a lively setting. Loud out of place music for the vibe though, I’d suggest rethinking the playlist. Okay if you like inauthentic Thai food. Chicken was on a bone for a sharing plate, and tasted Cajun style. Servers were really nice and helpful though. Overall it was fine.

Good snapper, tasteless and soggy croquetas, slow and inattentive servers, very noisy, wobbly table, will never come back to eat. Might be a different story going there for the brewery.

This was a nice place for a decent meal, but your favorite food will be more fusion than Asian if you know what I mean. Mushroom rolls were average, but I loved the Thai brisket.

Cibo pessimo, personale cordiale e attento.

Amazing food and Vibes!

The food was delish and the service was helpful and friendly

Great tasting food and ambiance!

The entire vibe was great!

Service was amazing from both our waiter and the manager. Ordered an old fashioned to start and it was perfect. Appetizers, mains and dessert were amazing. Highly recommend!!!

So good! Great service. Awesome drink selection.

In an indoor/outdoor mall

Food was good and server was nice, but one entree arrived over 15 mins later than the first one and all we received was a 10% discount. Never have had to wait so long for food to arrive!

Very poor. Bad food. Bad service.

The pad Thai was really good and the pork belly. Music was good.

Sat outside - great for watching people in the mall area but not over crowded. Service was excellent and so was the food. Sweet corn was delicious!

Last year I loved this restaurant. Yesterday the food isn't as good as before.

Nice portions, most dishes can be shared. Everything we ordered was delicious. The green curry chicken and the ribs were outstanding. My only complaint were the number of buns, they only give two in each order. There is enough meat for many more.

Great ambiance, music was not very loud and nice view.

Good for tourist. Everything is a la carts and priced like entrees at other restaurants. Portions are not even big enough for left overs. We ordered 5 things and they were super spicy, unpleasant hot, most things all tasted like soy sauce. Very disappointed. The appetizer came last. Spent over $100 and left hungry. Ambiance was very cool. Good energy. Btw 18% gratuity added and then I was asked to pick more tip or select No Tip.

The food was salty and pricey for the quality. The service was good however

Great experience. Food was delicious and service was efficient. Enjoyed it.

Love the place, amazing food and great customer service! The manager Juan made sure everything was top of the notch!

I met two friends for lunch and we decided to share several dishes so we could all try different things. Everything was delicious, but one of the dishes we ordered was shrimp Pad Thai. There were only 2 very small shrimps in the dish! One of the girls was not able to have shrimp at all. Obviously that is unacceptable so we let our waitress know. She was very gracious and immediately apologized and removed the dish from hate bill. Although we were very happy with that (it was the right thing to do at that point), the kitchen should be more mindful of those things. That should never have happened.

Delicious craft beer and bao!!

Food was just ok. Portions very small. Would not go again

Quite unexpectedly good however warning portions are smaller than you’d expect for price.

Food on point

Food was excellent but appetizers came out very fast, and entrees were staggered. One persons entree came, 10 minutes later the sides we all ordered to share, and 15 minutes after that the remaining three entres. Service was ok. We had to ask for plates and silverware but waitress was trying. Service was slow considering there was a lot of staff moving about the restaurant. A lot of staff compared to the amount of tables there was and I would say it was at about 50-60% capacity.

The bar is pretty low right now considering the state of the service industry. The service, aside from what i stated, was not terrible. I did think it was tacky that the server has elected 20% gratuity on the card reader before handing it to us (we were a table of 4 - shouldnt have been automatic). We would have given it regardless but it was in bad taste considering the issues we had with the entrees.

Chef Sean Bernal is amazing! The food was fantastic.

They CHARGE for TAP WATER without disclosing it when they offer it to you. They also add 18% to the bill and then ask for a tip when they give you the machine to charge. I find these practices unethical so I can’t give them a good review. Sorry.

Great smoked Brisket. Edy good salmon. Needs to add mashed potatoes to sides. And their was NO broccoli available

Overall it was a good experience. Here are the key takeaways. Food: We had pork BBQ buns and Thai lemongrass chicken, it was very good. We had the skirt steak and papaya salad and it was fair. Skirt steak had a rubbery texture, probably because it had not been thawed out properly and the papaya salad was just horrible. Drinks were good but priced accordingly to Brickell....high! Reservation and seating: We easily got a reservation and were seated immediately, which was great! Ambiance: There was a DJ spinning in the corner on the balcony and we were far enough away were we could hear the music and still have a conversation. Depending on where you were sitting, conversation would have not been possible with the music so loud. There is also a cute area in the back of the restaurant with great city views, although most people were seated on the balcony area near the DJ. Service: The service we found to be satisfactory. As I received the bill, I noticed a $1 charge for filtered water. I actually would not have minded paying the $1 but no one had told us about it. I asked the manager to take off the $1 and he did in addition to comping our $9 dessert (which was also good). Overall, I would go again but not for awhile. I do wonder if the restaurant will make it long term. With the other restaurants on level 4 at Brickell City Centre, they have stiff competition.

The decor and ambience is exotic - a blend of modern and traditional. The service was a bit rushed and impersonal . We had the Thai brisket which was very moist and flavorful ... The pad Thai was too sticky and intense. The portions are very generous and for family style dining.
The Spring rolls are a nice appetizer !

This was my second time coming to EST.33, my first time hadn't been the best due to the service; however, the manager made it up for us so I decided to give it a second chance with another group of friends. Again, our reservation was super easy to make and we were sit right away. We were celebrating a birthday so I made sure to let the waiter know as soon as we sit. Our waiter was nice and took our order. We were there again for happy hour, to my surprised the happy hour had changed in a week. This time, it was still 2x1 cocktail, beer or wine but you couldn't mix within your drinks. Meaning that if you order one drink, your second drink had to be exactly the same drink. However, this time they had some 2x1 bites, which was amazing! within the bites they had a bun, salmon stick, corn or the chicken wings. This time again, I ordered the Malakor cocktail because the blend of tequila and mezcal is so well done. We started with the mushroom spring rolls and order one of each bites from the 2x1. The food got to our table super quick but 10 min after we realized there was no sign of our drinks and we couldn't see our waiter. Another waitress assisted us and we were replacing the drinks order with her for our waiter to finally appear and said our drinks were on the making. However, it took another 10 min for our drinks to make it to the table...a total of 20 min for 4 drinks and the restaurant was only 20% full. After, we ordered the vegetarian fried rice, the grilled mushrooms and beef brisket. For the second round of 2x1, the service was not good again. We couldn't find our server, until we realized he was having a meeting with managing but never told us. So a third waiter introduced to us and then the manager passed by and one more time we complained about the mess of the service. He gave us a discount but still, they really need to work on the service. They need at least 4-5 waiters and more people at the bar, if not service will always be a mess.

Beautiful spot, would recommend

Excelentfood and presentation’

Great food, great Beer. Definitely will be back again.

I've been so curious about EST.33 since it's located in Brickell City Center and just across the famous Tacology. I made a reservation for Happy Hour, I have read in an article, they had a really good happy hour of 2x1 from 4-7pm including wine, beer, cocktail and food. Our reservation was made super quick and we were sit right away. The hostess asked us if it was our first time there and gave us a tour around the restaurant and the brewery part of it which I personally loved!
Once we got sit, our waitress came over and took our orders. We were a party of 4 people, we ordered the mushroom spring rolls and the red curry crab croquettes to start. As for the drinks, we started with the Malakore and some wine. The food wasn't 2x1, only the drinks were 2x1 but I loved the fact that you can mix it within the same type, so you could mix within your cocktail, or within your wine or beers.
Our drinks took a while to come but the food was quick. When we ordered the second round of 2x1, that's when the mess started because there was only one waitress who was training another one but she wasn't able to take our orders so it was only one person taking order in all the outdoor area.
While the happy hour was coming to an end, we were still missing orders our second rounds of 2x1; however, the manager came to our table to check how everything was going and he was really understanding of how slow the service was going. Christian, the manager, told us not to worry and he granted all our pending drinks (which we ordered during happy hour), even thought happy hour was over. Also, he offered us a free dessert so he made it up for the whole delay situation with the drinks. Overall, it was a good experience because food was delicious, it's a great happy hour deal and the manager is around checking that the guests are having a good time.