EST. Prime Steakhouse

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106 Reviews
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$50 and over
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The classic American steakhouse is redefined at EST. Prime Steakhouse. Here, traditional favorites meet Southern California's Asian influences. Our chefs are dedicated to sourcing the finest local, organic and sustainable ingredients to create a world-class dining experience in the heart of the San Gabriel Valley. From the 35-day dry aged Kansas City steak paired with Salvadorian Chiltepe Chimichurri sauce to the Japanese Kobe beef filet to the luxurious Ultimate Seafood Tower, every dish invites guests to re-imagine what they expect from a steakhouse. Designed for large parties and family style sharing, our beautiful private dining rooms, and large chefs table make for a great gathering spot for your family and friends.
Dining Style
Fine Dining
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Steakhouse, Seafood, Bar / Lounge / Bottle Service
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Hours of operation
Dinner: Tuesday - Sunday 5:30 P.M. - 10:00 P.M.
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Phone number
(626) 607-2012
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Jonathan Solis
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Please contact Ryan Williams at (213) 595-6104 or for special events.
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Cross street
Palm Ave.
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Parking details
Hotel Valet Parking on Palm Ave.
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Monthly Chef's Dinner Series paired with your favorite wine and spirit companies.
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Special events & promotions
5- Course Paired Whistle Pig Whiskey Dinner January 11 at 7PM, tickets are $150 each.
Bar Dining, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine