Essex Street Grill

Appetizers

• Calamari

  flash fried rings and tentacles tossed with garlic, lemon and cherry peppers served with tomato sauce

• Ahi Tuna Wontons

  pepper crusted tuna on crispy wontons with wasabi, soy and pickled ginger

• Lobster Rangoons

  creamy lobster filled wontons served with cucumber salad and a ginger-soy dipping sauce

• Spinach & Artichoke Dip

  fresh spinach, artichokes and cheeses with homemade corn tortilla chips

• Sesame Chicken Pot Stickers

  pan-fried chicken dumplings served with cucumber seaweed salad and a ginger scallion sauce

• Chicken Tenders

  crispy chicken served with buffalo, Thai chili or BBQ sauce

• Crab Cakes

  lump crab meat topped with a red pepper puree sauce and mango salsa (seasonal item)

• Fish Tacos

  blacked Mahi Mahi topped with shredded cabbage, mango salsa and avocado cream sauce on two soft flour tortillas

• Eggplant Rollatini

  breaded eggplant stuffed with herbed ricotta then baked with pomodoro sauce and Italian cheeses

• Coconut Shrimp

  deep fried coconut shrimp served with sweet Thai chili sauce

• Lamb Kabobs

  marinated lamb tips served with grilled pita bread and tzatziki sauce

• P.E.I. Mussels

  sautéed in a garlic butter wine broth OR a spicy marinara served with dipping bread

Flatbreads

• Margarita

  fresh tomato sauce, imported fresh mozzarella and basil

• Greek Chicken

  grilled chicken, spinach, black olives, tomatoes, feta and garlic olive oil

• BBQ Chicken

  tomato sauce and shredded mozzarella topped with BBQ chicken, bacon and caramelized onions

• Fig & Arugula Flatbread

  figs, arugula, goat cheese, and prosciutto with a balsamic drizzle

Salads

Add: Grilled Chicken, Essex Tips, Shrimp, Scallops, Seared Ahi Tuna, Lamb Tips, Salmon

• Harvest Kale

  mixed baby kales with sliced apples, dates, smoked gouda cheese and sunflower seeds topped with a light lemon vinaigrette (seasonal - winter)

• House Salad

  mixed greens, tomatoes, cucumbers, onions, and house balsamic dressing

• Caesar Salad

  romaine lettuce, croutons and parmesan with creamy Caesar dressing

• Caprese Salad

  fresh tomatoes, imported mozzarella and basil drizzled with extra virgin olive oil and a balsamic reduction

• Greek Salad

  mixed greens, cucumbers, tomatoes, Kalamata olives, red onion, feta cheese and Greek dressing

• Pear & Goat Cheese

  mixed greens, port wine poached pears, red onion, pomegranate seeds, candied walnuts, goat cheese and a blackberry vinaigrette (SEASONAL ITEM)

• Mango/Avocado Salad

  mixed greens, avocado, bacon, cheddar-jack cheese, cucumbers & mango salsa with fresh cilantro-lime dressing

• Strawberry Fields salad

  mixed greens, fresh strawberries, cucumbers, candied walnuts, goat cheese and a poppyseed dressing