Espiritu Mesa

Espiritu Mesa reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. M

   Mark

   St. Louis1 review

   4.0

   Dined 2 days ago

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 5

   Great food; will go back. But service seemed slow and unorganized. They use the tag-team approach of multiple people serving your table. Also a shade pricey...$20 for a glass of cab? really?
   

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2. K

   KATIE

   Austin3 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Espiritu is always a delicious and wonderful time. The bartenders are great at their craft and while their menu is on the small side, everything is made to perfection! I would recommended their Skirt steak and Aguachili Verde. If possible, I would suggest reservations to secure your spot!
   

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3. G

   Ginny

   Kansas City1 review

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Best food ever! A must order is a dumplings, ceviche, beans and drinks are outstanding!
   

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4. L

   Lizzy

   Salt Lake City1 review

   1.0

   Dined on April 27, 2025

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   Our spot on the patio had a member in our party placed directly into the setting sun with zero umbrella or different seat option. The queso fundido was cold. The drinks were small for the price point. The menu was a little deceiving. We ordered papas tacos and didn’t realize they were a potato taco. Not the best combination. We wouldn’t go back felt very over hyped and over priced. Very disappointed.
   

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5. B

   Benjamin VIP

   San Francisco2 reviews

   4.0

   Dined on April 27, 2025

   1. Overall 4
   2. Food 5
   3. Service 2
   4. Ambience 5

   Went on a Saturday night and was seated quickly. Ambiance is very nice and food was excellent! Speed and service were wanting though. Would recommend going but will need patience. 25 mins for drinks and 45 mins for appetizer.
   

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6. P

   PAULA

   Phoenix2 reviews

   5.0

   Dined on April 27, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Don't miss the queso fundido. The shoestring potatoes on top were amazing and really elevated an ordinary appetizer. Our group had potato tacos, the mushroom quesadilla and skirt steak. All were good. I do wish the potato tacos had some 'sauce' to moisten the somewhat dry potatoes, but the crisp tortilla shell was delicious. Lastly, the drink menu is impressive. We loved our choices and would return for the cocktails and ambiance! I almost forgot. Our server was delightful.
   

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7. S

   Selene

   Phoenix1 review

   4.0

   Dined on April 26, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   The food was really good but a bit too salty. Highly recommend the burger and the aqua chile verde! Those were the best plates we ordered!
   

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8. D

   Doug

   Phoenix4 reviews

   5.0

   Dined on April 25, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Love this place! We've been many times. Highly recommended.
   

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9. J

   Jose

   Phoenix1 review

   5.0

   Dined on April 19, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   Great food! Great service! Great atmosphere! Would definitely come back again! Thank you (:
   

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10. R

    Richard VIP

    Phoenix9 reviews

    1.0

    Dined on April 19, 2025

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 1

    The good news, the dry age burger was great! The noise level is 10 out of 10. The ceviche was inedible, very little seafood and horrible sauce.
    

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