Epicuro Culinary Center
Additional information
- Dining style
Casual Elegant
- Cuisines
Farm-to-table, Caribbean, Market Cuisine
- Hours of operation
Chef's Table Wed–Sat 7:00 pm–9:00 pm
- Phone number
(939) 337-0700
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Smart Casual
- Executive chef
Antonio Pérez
- Neighborhood
Condado / Santurce
- Parking details
None
- Additional
Chef's Table, Counter Seating, Entertainment, Private Room, Wine
Experiences
Chef's Table (Thursday)
$119.00 per person
Multiple dates availableIn this space a gastronomic proposal is defined as a culinary journey through the kitchens that have moved the chef during his stays in South America, Europe and Asia, a daring blend of flavors that is seasoned with a touch of the Caribbean. Our open kitchen will be the scenario to serve an enthusiastic group of guests. Each Epicurean Dinner is led with the presence of chefs who guides participants through the creation of a five course dinner, lasting approximately two hours. Guests will enjoy learning new cooking skills, hearing chef’s secrets, which are then enjoyed as a tasting menu at the conclusion of the event. Suggested wine pairing sold separately.Chef's Table (Wednesday)
$119.00 per person
Multiple dates availableIn this space a gastronomic proposal is defined as a culinary journey through the kitchens that have moved the chef during his stays in South America, Europe and Asia, a daring blend of flavors that is seasoned with a touch of the Caribbean. Our open kitchen will be the scenario to serve an enthusiastic group of guests. Each Epicurean Dinner is led with the presence of chefs who guides participants through the creation of a five course dinner, lasting approximately two hours. Guests will enjoy learning new cooking skills, hearing chef’s secrets, which are then enjoyed as a tasting menu at the conclusion of the event. Suggested wine pairing sold separately.Chef's Table (Saturday)
$119.00 per person
Multiple dates availableIn this space a gastronomic proposal is defined as a culinary journey through the kitchens that have moved the chef during his stays in South America, Europe and Asia, a daring blend of flavors that is seasoned with a touch of the Caribbean. Our open kitchen will be the scenario to serve an enthusiastic group of guests. Each Epicurean Dinner is led with the presence of chefs who guides participants through the creation of a five course dinner, lasting approximately two hours. Guests will enjoy learning new cooking skills, hearing chef’s secrets, which are then enjoyed as a tasting menu at the conclusion of the event. Suggested wine pairing sold separately.
What 19 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 5Food
- 5Service
- 5Ambience
- 5Value
Noise • Moderate
Loved For
Caribbean
Best Overall
Caribbean
Best Food
Caribbean
Best Service
Caribbean
Best Ambiance
Caribbean
Best Value
Caribbean
Good for business meals
Caribbean
Innovative
Caribbean
Great for fine wines
Caribbean
Romantic
Caribbean
Good for special occasions
Puerto Rico
Best Overall
Puerto Rico
Best Food
Puerto Rico
Best Service
Puerto Rico
Best Ambiance
Puerto Rico
Best Value
Puerto Rico
Good for business meals
Puerto Rico
Innovative
Puerto Rico
Neighborhood gem
Puerto Rico
Great for fine wines
Puerto Rico
Romantic
Puerto Rico
Good for special occasions
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- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined 4 days ago
- OT
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New England
vip3 reviews
overall5food5service5ambience55.03 reviews
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JuanZD
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2 reviews
overall5food5service5ambience55.02 reviews
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- OT
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Las Vegas
vip1 review
overall5food5service5ambience55.01 review
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vip1 review
overall5food5service5ambience55.01 review
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- R
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Nashville
7 reviews
overall5food5service5ambience55.07 reviews
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- n
nebraskaboy
New England
vip4 reviews
overall5food5service5ambience55.04 reviews
Dined on February 24, 2023
- OT
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Los Angeles
1 review
overall5food5service5ambience55.01 review
Dined on February 22, 2023
- OT
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1 review
overall5food5service5ambience55.01 review
Dined on February 16, 2023
- K
Kamiorsi
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vip9 reviews
overall5food5service5ambience55.09 reviews
Dined on February 9, 2023
- E
Erik
1 review
overall5food5service5ambience55.01 review
Dined on January 26, 2023
- VG
VanessaG
1 review
overall5food5service5ambience55.01 review
Dined on January 21, 2023
- OT
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1 review
overall5food5service5ambience55.01 review
Dined on January 14, 2023
- OT
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1 review
overall5food5service5ambience55.01 review
Dined on January 12, 2023
- OT
OpenTable Diner
Caribbean
1 review
overall5food5service5ambience55.01 review
Dined on January 4, 2023
- OT
OpenTable Diner
New England
1 review
overall5food5service5ambience55.01 review
Dined on December 30, 2022
- EA
EATER
Orlando
vip5 reviews
overall5food5service5ambience55.05 reviews
Dined on December 28, 2022
- OT
OpenTable Diner
New York Area
vip1 review
overall5food5service5ambience55.01 review
Dined on December 24, 2022
- OT
OpenTable Diner
Caribbean
3 reviews
overall5food5service5ambience55.03 reviews
Dined on December 10, 2022
Safety precautions
Physical distancing
- Limited number of seated diners
FAQs
Epicuro Culinary Center is rated 5 stars by 19 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
316 Avenida José de Diego, San Juan, PR 00920
Additional information
- Neighborhood
Condado / Santurce
- Hours of operation
Chef's Table Wed–Sat 7:00 pm–9:00 pm
- Cuisines
Farm-to-table, Caribbean, Market Cuisine
- Dining style
Casual Elegant
- Dress code
Smart Casual
- Parking details
None
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Antonio Pérez
- Additional
Chef's Table, Counter Seating, Entertainment, Private Room, Wine
- Phone number
(939) 337-0700