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EPIC POP-UP - Permanently Closed, Miami, FL

EPIC POP-UP - Permanently Closed

$31 to $50
Mediterranean
270 Biscayne Boulevard Way, Miami, FL 33131

About this restaurant

This summer, EPIC Pop-Up will offer Downtown Miami an upscale mediterranean rooftop pop-up with intimate outdoor dining experience along the Miami skyline. An exclusive quarterly food menu crafted by Chef Alex Olivier will feature large -format items such as Paella, Kebabs, and Mezze. Exclusive cocktail menu crafted by lead bartender Benny Hernandez and exquisite shareable punches! This Kimpton EPIC Hotel culinary destination will offer an approachable rooftop dining experience to the Brickell area, complemented by enviable views of Biscayne Bay!

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Mediterranean
  • Hours of operation
    Dinner Thu–Sat 6:00 pm–10:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Alex Olivier
  • Private party facilities
    Please contact the Food and Beverage Operations Manager by email at Mark.Lorenzana@epichotel.com for availability.
  • Neighborhood
    Downtown Miami
  • Cross street
    Biscayne Boulevard Way SE 3rd Ave.
  • Parking details
    Valet is located in front of EPIC Hotel entrance. Valet may be reduced by presenting the Host/Hostess with the ticket for validation. Valet is $22.00 and $17.00 with validation.
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, View, Wheelchair Access, Wine
  1. Home
  2. United States
  3. Miami - Dade
  4. Downtown Areas
  5. Downtown Miami

Permanently Closed

This restaurant is permanently closed.

Google Map for EPIC POP-UP - Permanently Closed

270 Biscayne Boulevard Way, Miami, FL 33131

Additional information

  • Cross street
    Biscayne Boulevard Way SE 3rd Ave.
  • Neighborhood
    Downtown Miami
  • Hours of operation
    Dinner Thu–Sat 6:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Mediterranean
  • Dining style
    Fine Dining
  • Dress code
    Casual Dress
  • Parking details
    Valet is located in front of EPIC Hotel entrance. Valet may be reduced by presenting the Host/Hostess with the ticket for validation. Valet is $22.00 and $17.00 with validation.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Alex Olivier
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, View, Wheelchair Access, Wine
  • Phone number
  • Private party facilities
    Please contact the Food and Beverage Operations Manager by email at Mark.Lorenzana@epichotel.com for availability.
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