Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.8Service
- 4.6Ambience
- 4.6Value
Noise • Moderate
Visa Dining Collection
Executive chef: Evan Burgess & Osmel Gonzalez
From the OpenTable editors: Locally sourced isn’t just a buzzword at this cozy, compact restaurant in Miami Shores, where chefs Evan Burgess and Osmel Gonzalez whip up exciting, globally inspired dishes with Florida-forward ingredients. Expect bold, hyper-seasonal options that could include shrimp chawanmushi (egg custard) with confit potatoes and smoked black grouper with calypso bean salsa that have earned the restaurant tons of fans—and a MICHELIN Star.
$175.00 per person
$155.00 per person
EntreNos reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Miami - Dade
Contemporary American
North Dade
Best Overall
North Dade
Best Food
North Dade
Best Value
North Dade
Innovative
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Antonio
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Dined on June 5, 2025
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Dined on June 1, 2025
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EntreNos is rated 4.8 stars by 117 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
9840 NE 2nd Ave, Miami Shores, FL 33138