ENTERTAINMENT – Wyndham Palmas

Reseñas de ENTERTAINMENT – Wyndham Palmas de comensales del restaurante. Basadas en valoraciones recientes.

1. OT

   Comensal de OpenTable

   Caribe1 reseña

   2.0

   Comieron en 12 de mayo de 2024

   1. Global 2
   2. Comida 1
   3. Servicio 1
   4. Ambiente 2

   Por el precio el menú fatal, comida cruda, servicio malo
   

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2. RM

   RogerM

   West Palm Beach3 reseñas

   1.0

   Comieron en 31 de diciembre de 2023

   1. Global 1
   2. Comida 3
   3. Servicio 1
   4. Ambiente 1

   We love the restaurants here. But the food was plain and bland, tables were so tight you couldn’t walk through, noise levels so loud you couldn’t talk, no path to buffet lines, buffet lines were difficult to maneuver around. We ended leaving early.
   

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3. AG

   AntonioG

   Caribe1 reseña

   2.0

   Comieron en 31 de diciembre de 2023

   1. Global 2
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Service and Organization was excellent, but the music was poor. This was a New Years Eve Party in Puerto Rico. Some good latin music would have made a big difference...
   

   A 1 persona le resultó útil

4. RV

   RicardoV

   Caribe1 reseña

   1.0

   Comieron en 31 de diciembre de 2023

   1. Global 1
   2. Comida 3
   3. Servicio 2
   4. Ambiente 2

   More person's than the one assigned to tables. No security. At ones audience interupted the show went up to the stage. Open bar was worse. The vodka was from sugar, the cheapest you can by at a supermarket. The same with the wines and sparking wines. Cheap Rum. Only one set of local Christmas music.
   

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5. OT

   Comensal de OpenTable

   Caribe1 reseña

   1.0

   Comieron en 31 de diciembre de 2023

   1. Global 1
   2. Comida 2
   3. Servicio 1
   4. Ambiente 4

   It was a horrible and unexpected experience. The team was not prepared to receive the amount of people that payed almost $200 per person to celebrate New Year’s Eve at the Ballroom of the Hotel. First everybody had to make a huge line, then they were out of wrist bands, then they were sending us to the pool when we payed for the Ballroom Gala. Then they sent us to the buffet, but they didn’t even had tall tables, or benches to eat. The manager, who was very disrespectful, sent us outside to eat, and didn’t even send us a person to see how we were or to send us the drinks. We had to carry our food with our gowns outside and once we ate we had to come back for the drinks. After all that, the bathrooms were closed and the nearest ones were far, far away. We felt like we didn’t belong. Next time, I recommend to contract event planning professionals to do an event of this caliber.
   

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6. JM

   JeannetteM

   Raleigh3 reseñas

   5.0

   Comieron en 31 de diciembre de 2023

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Estamos muy satisfechos con la actividad de año nuevo, sin duda nos encantarîa vovler a participar. El servicio fue excelente.
   

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7. MM

   MM1979

   Nueva York4 reseñas

   5.0

   Comieron en 31 de diciembre de 2023

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The venue exceeded my expectations. I have been to organized NYE events in the past they were lackluster. Thank you Wyndham for bringing in the New Year right!
   

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8. JD

   JaneD

   Caribe1 reseña

   3.0

   Comieron en 17 de mayo de 2023

   1. Global 3
   2. Comida 3
   3. Servicio 3
   4. Ambiente 3

   Event was well done and food served quite good. All at our table SHOCKED at the pricing on the drinks and we will not be returning as a result. The pricing was way over the top!!
   

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9. MM

   MyriaM

   Caribe1 reseña

   4.0

   Comieron en 17 de mayo de 2023

   1. Global 4
   2. Comida 4
   3. Servicio 3
   4. Ambiente 4

   Loved the selection of delicious healthy foods and cooking methods.
   

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10. R

    Rozzellie

    Charleston26 reseñas

    5.0

    Comieron en 17 de mayo de 2023

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4

    Demonstration by Chef Janine was masterful; she Interjected humor as well as technical advice with her remarks. It was obvious she worked to create a well-oiled machine and system for the demonstration and the serving of the food. I was skeptical about how Food would be served; the whole process exceeded my expectations when the large, efficient hotel Staff served the food during the demonstration. Timing is everything and Chef Janine and the Wyndham staff rocked!
    

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