EN Japanese Brasserie

Name: EN Japanese Brasserie
Address: 435 Hudson Street, New York, NY, United States, 10014
Telephone: (212) 647-9196
Price range: $31 to $50
Rating: 4.6

4.6

2548 Reviews

$31 to $50

Japanese

Top Tags:

Experience Japanese dining in a beautiful, authentic Japanese restaurant located in the West Village of Manhattan. We offer the rich traditions of Japanese cooking with modern yet relaxed style of dining centered around a procession of small plates.

We adhere to the fundamentals of Japanese cooking: respecting the ingredients and their natural flavors, cooking in the moment, and letting the ingredients speak for themselves. We have created an extensive menu, featuring dishes as fresh tofu (prepared six times a night), saikyo miso black cod, stone grilled Washugyu and Wagyu steaks, an assortment of sashimi and sushi rolls and three signature EN Kaiseki tasting menus. To compliment your dining experience, we have developed a list of over 80 sakes and 36 shochus as well as carefully crafted signature cocktails and wine list. Polish your meal off with a choice from 60 Japanese whiskies, a lineup that is hard to beat.

Make a reservation

Party Size

2 people

DateTime

Jan 27, 2023

7:00 PM

Booked 40 times today

Experiences are available.

Order delivery or takeout

Takeout

(212) 647-9196

Other options

Order online

Private dining

Book your next event with us

View details

Additional information

Dining style
Casual Elegant
Cuisines
Japanese, Asian, Sushi
Hours of operation
Dinner Tue–Thu 5:30 pm–2:00 am Fri, Sat 5:30 pm–11:00 pm Sun 5:30 pm–10:00 pm
Phone number
(212) 647-9196
Website
http://www.enjb.com/
Payment options
AMEX, Discover, Eurocheque Card, JCB, MasterCard, Visa
Dress code
Casual Dress
Owned/operated by
Asian and Pacific Islander, Women
Executive chef
Kenjiro Shioyama
Catering
EN Japanese Brasserie is pleased to offer offsite catering for parties large and small. With customizable menus available for birthdays, business luncheons or dinners, gallery openings and private parties, the possibilities are endless. For more information on menus and pricing options, please see the Banquet Contact.
Private party facilities
Sun-lit and quaint, dim and romantic, festive gettogethers or formal business entertaining, we do it all. 5 private rooms can be configured to accommodate a variety of party sizes. The front lounge and whole restaurant are available for buyouts as well. Party menus and bar packages are customizable.
Private party contact
EN Japanese Brasserie: (888) 670-4157

Location
435 Hudson Street, New York, NY 10014
Neighborhood
West Village
Cross street
Leroy Street
Parking details
Street parking is abundant near the EN, however; if you have trouble finding it, Caliante Car Park is located at 115 Leroy st., between Hudson st. and Greenwich st, just a half a block from EN.
Public transit
Houston 1 Train located at west Houston and 7th ave, is the closest train to EN Japanese Brasserie. From the station walk one block west to Hudson Street, turn right, and then walk two blocks north to Leroy st. - the West 4th street station (A, C, E, F, D or B) is the next closest station. From the station walk west from 6th ave.
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

Featured in

Experiences

Valentine's Day Kaiseki
$185.00 per person
Feb 14, 2023 only
Celebrate Valentine's Day at EN with a seasonal 6-course Kaiseki menu from Executive Chef Kenjiro Shioyama. $185/person with optional sake pairing Substitutions for some allergies may not be available, please contact info@enjb.com for more information We look forward to seeing you!

Popular dishes

Yuzu Carpaccio$32.00
choice of thinly sliced young yellowtail, fluke, salmon or scallop sashimi over a bed of daikon and carrot slaw with yuzu pepper sauce
Oysters$42.00
half-dozen daily selection, served with daikon oroshi, scallions, ponzu sauce
Assorted Sashimi
- 9 Pieces$40.00
- 15 Pieces$62.00
- 21 Pieces$82.00

A La Carte Sashimi

5 pieces per order

Maguro$36.00
lean tuna
Chutoro
medium-fatty tuna, daily selection
- MP
Salmon$30.00
from Norway
Kanpachi$37.00
young yellowtail
Hirame$35.00
fluke, daily selection
Madai$35.00
sea bream, daily selection
Uni
daily selection
- MP

Salads

Tuna & Avocado Salad*$29.00
lean tuna and avocado with wasabi soy dressing
Tofu Salad$19.00
mixed greens, cherry tomatoes, and kabu with yuzu dressing
Kaisou Salad$17.00
assorted seaweed from Japan with kaiware sprouts in a sesame oil dressing
Wafu Hijiki Tabbouleh Salad$17.00
mixed greens, spinach, parsley, mint salad tossed with hijiki seaweed, edamame and white sesame dressing

Vegetables

Tsumetai Yasai$20.00
seasonal chilled vegetables served with spicy miso sauce
Age Dashi Tofu$19.00
tofu lightly fried in a savory dashi broth with assorted mushrooms
Nasu Miso Dengaku$18.00
miso glazed Japanese egglplant
Assorted Vegetable Tempura$23.00
Seasonal vegetables tempura battered and fried. Served with wasabi salt, matcha salt, and yuzu salt
Satsumaimo Croquette$16.00
Japanese sweet potato, with vegan tartar sauce
Oshinko$15.00
Japanese pickled vegetables
Shishito Peppers$10.00
flash fried, lightly salted and served with yuzu salt
Yamaimo Isobe-Age$16.00
mountain yam and edamame wrapped with nori, fried and served with arajio natural sea salt

Seafood

Saikyo Miso Black Cod$44.00
broiled Alaskan black cod marinated in Saikyo miso
Ebi Shinjo$21.00
shrimp fritters deep-fried with salt
Kanpachi Kama$44.00
salt grilled young yellowtail collar
Salmon Kama$26.00
salt grilled salmon collar

Meat

Crispy Fried Chicken$19.00
seasoned with aromatic rock salt
Stone Grilled Organic Chicken$28.00
served with wasabi salt, sansho salt and garlic soy
Wagyu From Miyazaki, Japan
A5 grade beef strip loin
- 4 oz$77.00
- 8 oz$135.00
- 16 oz$256.00
Grilled Kuroge Washugyu Steak
yuzu teriyaki sauce
- 8 oz$66.00
- 16 oz$125.00

Rice & Soup

Garlic Shiso Rice$18.00
rice fried with garlic, topped with shiso
Salmon Ikura Rice Pot$48.00
clay pot steamed rice with a dashi marinade, topped with salt grilled salmon with shiso and ikura (allow 40 minutes)
Truffle Rice Pot$48.00
clay pot steamed rice with a dashi marinade, topped with maitake and white summer truffles (allow 40 minutes)
Vegan Corn Rice Pot$36.00
clay pot steamed rice with a vegan dashi marinade, topped with vegan butter, corn, nori (allow 40 minutes)
Seared Tuna Steak Don$28.00
rice topped with butter soy sauce seared tuna sashimi
Kaisen Don$25.00
assorted cuts of raw fish served over rice with sesame sauce
Uni Ikura Don
sea urchin, ikura (salmon roe), mountain yam and mekabu seaweed over rice
- MP
Uni Ikura Somen
sea urchin, ikura (salmon roe), hanahojiso, chilled somen noodles in dashi broth
- MP
Truffle Chawanmushi$18.00
steamed egg custard topped with summer truffle
Catch of the Day Miso Soup$8.00
daily selection of fish head broiled in miso soup
Miso Soup$5.00

Sushi & Rolls*

Snow Crab Tempura & Avocado$28.00
with sumiso dipping sauce
Aburi Salmon & Avocado$24.00
with shiso and okra, yuzu kosho soy sauce
Kanpachi Menegi Roll$25.00
young yellowtail with green onion shoot
Spicy Chutoro Roll$24.00
marbled tuna, mizuna, onions and spicy bonito flakes
Menegi Toro Roll$35.00
young green onion shoot and tuna
Oshinko Roll$17.00
house made nukazuke
Uni and Ikura Hand Roll
sea urchin and salmon roe
- MP
Wagyu Nigiri
seared A5 Miyazaki Wagyu, daikon soy, scallions
- per piece$18.00

En Kaiseki

Kaiseki can be written & Our kaiseki, the latter, is traditionally served with sake or shochu and features shun {seasonal} ingredients. Requires participation of the entire table. Must be ordered one hour prior to kitchen close. Not available at the bar area

Midori (Vegan)

$120. Sake & shochu pairing $70

O-Banzai
Roasted bell pepper ohitashi, zucchini carpaccio, green bean karashi-ae. Sake & shochu pairing: Suehiro Ken, Daiginjo
Charred Corn Salad
Tomato, myoga, ponzu lime vinaigrette. Sake & shochu pairing: Azumaichi, Junmai
Avocado Tempura
Black truffle tare. Sake & shochu pairing: Masumi Arabashiri, Junmai Ginjo Nama
Beni Imo Manju
Steamed okinawan purple potato, fava bean vegetable dashi sauce. Sake & shochu pairing: Ikkoman, Imo Shochu
Miso Butter Glazed Radish
Sansho, salt. Sake & shochu pairing: Kagiya, Junmai Nama
Chirashizushi
Maitake, carrots, scallion miso. Sake & shochu pairing: Noguchi Naohiko, Honjozo Muroka Nama Genshu
Anmitsu
Grapefruit granita, an, mochi, seasonal fruit, shiso syrup. Sake & shochu pairing: Momo, Peach Infused Sake

Komorebi

$145. Sake pairing $70

Zensai
Reisei soup, mizuna ohitashi, tamagodofu with caviar. Sake pairing: Suehiro Ken, Daiginjo
Summer Salad
Seasonal vegetables with yuzu dressing. Sake pairing: Masumi Arabashiri, Junmai Ginjo Nama
Sashimi*
Chef's choice of seasonal fish. Sake pairing: Azumaichi, Junmai
Wanmono
Steamed seasonal shellfish, edamame, ikura. Sake pairing: Kikuhime Kinken, Junmai
Wagyu*
A5 miyazaki wagyu with seasonal vegetables deglazed in wagyu fat. Sake pairing: Kagiya, Junmai Nama
Somen
Dashi broth, uni, hanahojiso. Sake pairing: Noguchi Naohiko: Natsu No Namazake, Muroka Nama Genshu
Matcha Panna Cotta
With fresh fruit moriawase. Sake pairing: Momo, Peach Infused Sake

O-Banzai

Small kyoto-style dishes. 3 items for $19 | individually for $8

Zenmai Piri-Kara
royal fern sprouts, shiitake mushrooms, and fried tofu in a spicy shichimi togarashi (hot pepper)
Edamame
edamame marinated in a dashi broth
Satsumaimo Kanroni
Japanese sweet potato in sweet broth with soy sauce
Butabara Renkon Kinpira
soy sauce braised thinly sliced pork belly & lotus root
Kinoko
shiitake, maitake, shimeji and enoki mushrooms marinated in a seaweed broth
Eggplant and Shishito Nibitashi
flash fried eggplant and shishito peppers marinated in a seaweed broth
Hijiki
sweet soy marinated hijiki seaweed

Reika's Dinner Sets

price per person, 2 order minimum

Casual$55.00
edamame, tofu salad, fried chicken, Saikyo miso cod, garlic shiso rice, obanzai, yamaimo isobe-age
Vegan$52.00
edamame, vegan obanzai, seaweed salad, vegan agedashitofu, yamaimo isobe-age, tsumetai yasai, oshinko roll
Signature$120.00
edamame, truffle chawanmushi, tuna avocado salad, tsumetai yasai, Saikyo miso black cod, 8 oz washugyu strip steak, snow crab tempura avocado roll, aburi salmon roll, kanpachi yuzu carpaccio

What 2,548 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.6Service
4.7Ambience
4.1Value

Noise • Moderate

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OT
OpenTable Diner
New York Area
1 review
vip
1.0
1 review
Dined on January 18, 2023
overall1food1service1ambience4
The food was terrible.
F
Family
New York Area
19 reviews
5.0
19 reviews
Dined on January 18, 2023
overall5food5service5ambience4
Everything was wonderful as usual. My only comment paint is the music. The loud and harsh music doesn’t fit in the serene and calm atmosphere of the restaurant.
B
Biker1
New York Area
42 reviews
vip
5.0
42 reviews
Dined on January 18, 2023
overall5food5service5ambience5
Great in all ways, major fave spot of mine!
OT
OpenTable Diner
1 review
3.0
1 review
Dined on January 16, 2023
overall3food2service5ambience5
It was fine. Overpriced food but great vibes
OT
OpenTable Diner
1 review
5.0
1 review
Dined on January 16, 2023
overall5food5service5ambience5
Dinner . Good varied , fresh, well- prepared, desserts at perpetual high standard. Environment elegant as usual . Service friendly, efficient.
OT
OpenTable Diner
1 review
2.0
1 review
Dined on January 15, 2023
overall2food4service1ambience4
The service was not good for how much the meal costs and the overall atmosphere.
j
johnh
New York Area
1 review
5.0
1 review
Dined on January 15, 2023
overall5food5service4ambience5
Black cod, way beef and fried chicken are to die for!
OT
OpenTable Diner
New York Area
1 review
2.0
1 review
Dined on January 15, 2023
overall2food2service2ambience2
Went for dinner, found the wait staff to be almost annoyed at any request, food was mediocre at best and over priced. Also liquor completely over priced, got roped into $140 bottle of sake when all I wanted was a glass of sake. Lastly, it was loud as could be couldn’t hear yourself think
a
adamm
New York Area
1 review
5.0
1 review
Dined on January 8, 2023
overall5food5service5ambience5
Not only was it romantic, but the service and food were impeccable. Michelin level. I can’t wait to come back.
SL
SusanneL
New York Area
1 review
vip
5.0
1 review
Dined on January 5, 2023
overall5food5service5ambience5
Lovely, delicious, artistically presented food. Great professional staff.
b
bookseller
New York Area
42 reviews
vip
5.0
42 reviews
Dined on January 4, 2023
overall5food5service5ambience5
One of my favorite restaurants in the city -- food always exceptional, cocktails delicious, service lovely, and the fact that it's possible to hold a conversation? PRICELESS
OT
OpenTable Diner
1 review
5.0
1 review
Dined on January 1, 2023
overall5food5service5ambience5
Service and food stood out especially.
SC
SylviaC
New York Area
1 review
5.0
1 review
Dined on December 31, 2022
overall5food4service5ambience4
Excellent as usual. Informed, gracious staff. One of our favorite occasion restaurants.
DS
DanaS
San Diego
1 review
vip
5.0
1 review
Dined on December 22, 2022
overall5food5service5ambience5
Amazing meal! The aesthetic and ambience in the lounge area was soothing in the winter rainy weather. The food was delicious! Love the yuzu carpaccio, the tuna bowl the with butter soy dressing, and the clay pot rice with truffle! The soba pudding was also unique in flavors. 10/10 would come back to nyc just to eat here again!
OT
OpenTable Diner
New York Area
1 review
3.0
1 review
Dined on December 11, 2022
overall3food4service2ambience3
Servers were very busy, but took longer than expected to get order taken at counter seats. Once I received service food was very good and was brought out in a timely manner. Overall the kaiseki was very good and I would come back again. Was a bit on the expensive side.
S
Sonny
Atlanta
25 reviews
vip
5.0
25 reviews
Dined on December 10, 2022
overall5food5service4ambience4
Vegan courses were great
FE
FusunE
New York Area
4 reviews
vip
2.0
4 reviews
Dined on December 10, 2022
overall2food3service3ambience3
Our reservation was at 20.15 and we were given a table at 20.54. after more than half an hour they offered us a room upstairs which was tiny and with a coffee table instead of a dining table. They did no effort to make you believe that they want to apologize.
SL
SusanneL
New York Area
2 reviews
vip
5.0
2 reviews
Dined on December 9, 2022
overall5food5service5ambience5
Excellent food, great service, very calm atmosphere.
S
Sated
New York Area
3 reviews
5.0
3 reviews
Dined on December 7, 2022
overall5food5service5ambience5
Fantastic food in a beautiful room. Expensive? Yes, for the Kaiseki menu with sake pairings but why not have the very best life and New York, has to offer?
OT
OpenTable Diner
New England
8 reviews
3.0
8 reviews
Dined on November 28, 2022
overall3food3service1ambience4
Waiter was dismissive and not helpful He set the tone for a less than fulfilling expensive evening When asked for advice or assistance he offered one word answers
n
noname
New York Area
2 reviews
vip
5.0
2 reviews
Dined on November 27, 2022
overall5food4service5ambience5
A few things have been removed from the menu that we loved, especially fresh tofu. The rolls are more American and less authentically Japanese. But, we love EN!
M
Marco70
New York Area
1 review
5.0
1 review
Dined on November 26, 2022
overall5food5service5ambience5
Great place, my favorite in NYC…have been going there for years.
RC
RaymondC
New York Area
1 review
vip
4.0
1 review
Dined on November 24, 2022
overall4food4service4ambience4
Consistently good. Our server was very attentive to our needs.
K
Kris
Washington DC
1 review
vip
5.0
1 review
Dined on November 20, 2022
overall5food5service5ambience5
We had a great dinner to celebrate our wedding anniversary. Amazing food!
JH
JackieH
New York Area
1 review
4.0
1 review
Dined on November 19, 2022
overall4food5service4ambience5
delicious food! Perfect spot for really great seasonal Asian cuisine. Favorite dish was Yuzu Carpaccio & the salted Carmel mochi shortbread was nothing like I’ve ever had before. Definitely will be coming back.
J
Jnainny
New York Area
102 reviews
vip
4.0
102 reviews
Dined on November 19, 2022
overall4food4service5ambience4
Really great experience. Food is imaginative and yummy. Service is impeccable.
AL
AlexandraL
New York Area
1 review
5.0
1 review
Dined on November 18, 2022
overall5food5service5ambience5
Gorgeous and delicious. So many must-try dishes every time, some new, some (thankfully) stalwarts. All very creative and just perfect.
OT
OpenTable Diner
New York Area
1 review
4.0
1 review
Dined on November 18, 2022
overall4food3service4ambience5
Savory dishes (sukiyaki and black cod) were a little too sweet for my taste, but the restaurant’s ambiance was lovely
F
Family
New York Area
20 reviews
5.0
20 reviews
Dined on November 17, 2022
overall5food5service5ambience5
As always excellent if a little expensive.
A
Alex
New York Area
1 review
3.0
1 review
Dined on November 13, 2022
overall3food3service4ambience5
None of the things I ordered yesterday were impressive, especially for the price point. The oyster rice pot was disgusting, felt like there was absolutely no seasoning and the oysters were canned. The veggie tempura was unimpressive. The carpaccio was overdressed, with a type of coleslaw underneath. The only redemption of the meal was the cod and the cocktail I had.
m
maselle
New York Area
1 review
vip
5.0
1 review
Dined on November 11, 2022
overall5food5service5ambience5
Amazing food, very special. The service was great. A delight from the beginning to the end.
OT
OpenTable Diner
Washington DC
1 review
5.0
1 review
Dined on November 6, 2022
overall5food5service5ambience5
I went for my birthday dinner, it was great. The food was amazing and the restaurant is beautiful.
PC
PeggyC
Caribbean
2 reviews
5.0
2 reviews
Dined on November 5, 2022
overall5food5service5ambience5
Wonderful food and service. Cool place.
AF
AndrewF
New York Area
13 reviews
vip
5.0
13 reviews
Dined on November 3, 2022
overall5food4service5ambience5
Great date spot and a must if you like Japanese Whiskey
p
pooks
New England
1 review
3.0
1 review
Dined on November 2, 2022
overall3food3service4ambience5
Food was not up to par with the price. Ordered A5 Wagyu and they served it well done the first time, then it was raw with the middle still cold the second time. Overpriced.
OT
OpenTable Diner
San Francisco
4 reviews
5.0
4 reviews
Dined on November 1, 2022
overall5food5service5ambience5
Excellent. All
MA
MinaA
New York Area
1 review
2.0
1 review
Dined on October 25, 2022
overall2food2service3ambience4
This was my second time at this restaurant and I have decided also my last. The food is simply unreasonably expensive, and this time quality was also questionable. The servers are too intrusive possibly because there are too many of them.
OT
OpenTable Diner
New York Area
1 review
3.0
1 review
Dined on October 23, 2022
overall3food5service3ambience5
Food is always great, prices are silly high… big caveat, they don’t make the tofu that they once were famous for.
AB
AmberB
1 review
5.0
1 review
Dined on October 22, 2022
overall5food5service5ambience5
Loved the entire experience! The food was amazing and the staff was exceptional.
OT
OpenTable Diner
New York Area
1 review
5.0
1 review
Dined on October 19, 2022
overall5food4service5ambience4
Celebrated a friends birthday here and the service was great! My friend is vegan and our server was very patient and accommodating. Nice ambience.

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available

Screening
- Sick staff prohibited in the workplace
- Staff is vaccinated

FAQs

You can order delivery directly from EN Japanese Brasserie using the Order Online button. EN Japanese Brasserie also offers takeout which you can order by calling the restaurant at (212) 647-9196.

EN Japanese Brasserie is rated 4.6 stars by 2548 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jan 27, 2023

7:00 PM

Booked 40 times today

Experiences are available.

Order delivery or takeout

Takeout

(212) 647-9196

Other options

Order online

435 Hudson Street, New York, NY 10014

Additional information

Cross street
Leroy Street
Neighborhood
West Village
Hours of operation
Dinner Tue–Thu 5:30 pm–2:00 am Fri, Sat 5:30 pm–11:00 pm Sun 5:30 pm–10:00 pm
Cuisines
Japanese, Asian, Sushi
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Street parking is abundant near the EN, however; if you have trouble finding it, Caliante Car Park is located at 115 Leroy st., between Hudson st. and Greenwich st, just a half a block from EN.
Public transit
Houston 1 Train located at west Houston and 7th ave, is the closest train to EN Japanese Brasserie. From the station walk one block west to Hudson Street, turn right, and then walk two blocks north to Leroy st. - the West 4th street station (A, C, E, F, D or B) is the next closest station. From the station walk west from 6th ave.
Payment options
AMEX, Discover, Eurocheque Card, JCB, MasterCard, Visa
Owned/operated by
Asian and Pacific Islander, Women
Executive chef
Kenjiro Shioyama
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.enjb.com/
Phone number
(212) 647-9196
Catering
EN Japanese Brasserie is pleased to offer offsite catering for parties large and small. With customizable menus available for birthdays, business luncheons or dinners, gallery openings and private parties, the possibilities are endless. For more information on menus and pricing options, please see the Banquet Contact.
Private party facilities
Sun-lit and quaint, dim and romantic, festive gettogethers or formal business entertaining, we do it all. 5 private rooms can be configured to accommodate a variety of party sizes. The front lounge and whole restaurant are available for buyouts as well. Party menus and bar packages are customizable.
Private party contact
EN Japanese Brasserie: (888) 670-4157

EN Japanese Brasserie

Make a reservation

Order delivery or takeout

Takeout

Other options

Private dining

Additional information

Discover the Best Sushi in New York City

The Best Restaurants with Vegan Options in New York City

Valentine's Day Kaiseki

Sashimi

Tofu Salad

Assorted Sashimi

Sashimi*

Yuzu Carpaccio$32.00

Oysters$42.00

Assorted Sashimi

A La Carte Sashimi

Maguro$36.00

Chutoro

Salmon$30.00

Kanpachi$37.00

Hirame$35.00

Madai$35.00

Uni

Salads

Tuna & Avocado Salad*$29.00

Tofu Salad$19.00

Kaisou Salad$17.00

Wafu Hijiki Tabbouleh Salad$17.00

Vegetables

Tsumetai Yasai$20.00

Age Dashi Tofu$19.00

Nasu Miso Dengaku$18.00

Assorted Vegetable Tempura$23.00

Satsumaimo Croquette$16.00

Oshinko$15.00

Shishito Peppers$10.00

Yamaimo Isobe-Age$16.00

Seafood

Saikyo Miso Black Cod$44.00

Ebi Shinjo$21.00

Kanpachi Kama$44.00

Salmon Kama$26.00

Meat

Crispy Fried Chicken$19.00

Stone Grilled Organic Chicken$28.00

Wagyu From Miyazaki, Japan

Grilled Kuroge Washugyu Steak

Rice & Soup

Garlic Shiso Rice$18.00

Salmon Ikura Rice Pot$48.00

Truffle Rice Pot$48.00

Vegan Corn Rice Pot$36.00

Seared Tuna Steak Don$28.00

Kaisen Don$25.00

Uni Ikura Don

Uni Ikura Somen

Truffle Chawanmushi$18.00

Catch of the Day Miso Soup$8.00

Miso Soup$5.00

Sushi & Rolls*

Snow Crab Tempura & Avocado$28.00

Aburi Salmon & Avocado$24.00

Kanpachi Menegi Roll$25.00

Spicy Chutoro Roll$24.00

Menegi Toro Roll$35.00

Oshinko Roll$17.00

Uni and Ikura Hand Roll

Wagyu Nigiri

En Kaiseki

Midori (Vegan)

O-Banzai

Charred Corn Salad

Avocado Tempura

Beni Imo Manju

Miso Butter Glazed Radish

Chirashizushi

Anmitsu

Komorebi