To Start
Crab Cake with Remoulade & Microgreens$20.00
golden-seared crab cake, zesty remoulade, fresh microgreens
Classic White Wine Mussel Sauté$18.00
steamed mussels, fragrant white wine garlic & herb broth, grilled baguette
Wild Mushroom & Truffle Flatbread$18.00
béchamel base, roasted wild mushrooms (oyster, white cap), mozzarella, goat cheese, caramelized onions, arugula, truffle oil drizzle, shaved parmesan
Shrimp Cocktail$19.00
chilled & poached jumbo shrimp, citrus-herb broth, house-made cocktail sauce, fresh lemon
Salad & Soup
French Onion Soup$15.00
slow-simmered caramelized onions, toasted baguette, melted gruyère-parmesan cheese
Tuscan Panzanella Bread Salad$14.00
arugula, cherry tomatoes, red onion, cucumber, basil, toasted bread, white balsamic vinaigrette
Mains
Pan-Seared Scallops$42.00
vadouvan corn polenta, crispy pancetta, fresh pea tendrils
Shrimp Pappardelle$38.00
tomato, white wine, lemon, zucchini, yellow squash, pecorino romano
Prime Brandt 12 oz. New York Strip Steak$59.00
grilled to order, chimichurri, whole-grain mashed potatoes
Sierra Nevada Tempura Fish & Chips$32.00
crispy cod fillet, Sierra Nevada Pale Ale batter, malt vinegar fries, coleslaw, house-made tartar sauce
San Francisco-Style Cioppino$42.00
mussels, clams, shrimp, calamari, sea bass, spicy & hearty tomato fennel garlic herb & white wine broth stew, grilled baguette
Wild Mushroom & Grilled Asparagus Risotto$32.00
ricotta, lemon, thyme, parmigiano crisp
Bacon-Me-Crazy Burger$28.00
8 oz. Brandt Farms angus sirloin patty, aged Fiscalini cheddar, applewood-smoked bacon, tomato, crispy romaine, caramelized onion, garlic aioli, toasted brioche bun, truffle fries
Finishing Touch
Hot Chocolate Chip Cookie À La Mode$14.00
vanilla ice cream, chocolate, caramel sauce, whipped topping
Warm English Sticky Toffee Pudding$14.00
moist date cake, caramel sauce, whipped cream, toffee bits
Crème Brûlée$13.00
fresh berries, whipped cream