Ember - Breckenridge

Name: Ember - Breckenridge
Address: 106 E Adams Ave, Breckenridge, CO, United States, 80424
Telephone: (970) 547-9595
Price range: $50 and over
Rating: 4.5

4.5

2413 Reviews

$50 and over

Global, International

Top Tags:

Ember is currently offering the choice of two courses for $65/person
or three courses for $75/person.
There are several choices from each course.
A-La-Carte dining is available in the lounge and at high top seating.
Gluten free and kid's menus available.
Please call (970)547-9595 for more information.

Make a reservation

Party Size

2 people

DateTime

Jun 10, 2023

7:00 PM

Booked 5 times today

Order delivery or takeout

Takeout

(970) 547-9595

Additional information

Dining style
Casual Elegant
Cuisines
Global, International
Hours of operation
Dinner Daily 5:00 pm–10:00 pm
Phone number
(970) 547-9595
Website
http://www.emberbreck.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Casual Dress
Executive chef
Scott Boshaw/Chef Owner
Catering
Ember offers take-away catering.
Private party facilities
Ember is the perfect setting for private parties, wedding receptions, birthdays, and business gatherings.
Private party contact
Max Everhart: (970) 547-9595

Location
106 E Adams Ave, Breckenridge, CO 80424
Neighborhood
Breckenridge
Cross street
Main Street
Parking details
3-hour parking available on Main Street and Ridge Street from 8am-8pm. Many hotels and lodges offer complimentary shuttle service, inquire with your concierge.Parking is free after 8 p.m. on all town streets.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

Popular dishes

Soup du Jour
chef's whim
Bibb Salad
buffalo mozzarella, pickled red onion, corn nuts, radish, crab-masa crouton, poblano dressing
Duck
pheasant sausage & sunchoke hash, fava bean hummus, labna, truffle oil, beet root gastrique
Scallops
plantain fritter, dragon fruit, coconut panna cotta, mango pearls, adzuki bean puree', ube hollandaise
Lamb Cheeks
berbere bbq, yucca cakes, tamari fresno chili, jicama salad, ginger goat cheese, kiwi coulis

Blaze

Lobster Piquillo Relleno
arepa, ancho rhubarb marmalade, huitlacoche, melon pico de gallo, green enchilada sauce
Beef Tenderloin*
celery root, Asian pear, bacon brussels, cherry & foie emulsion
Halibut
rock shrimp and lion's mane risotto, fermented wakame, edamame guacamole, black tahini
Venison Rack*
shitake purple rice, pickled cucumber, black garlic, wasabi peas, miso prickly pear
Quail
andouille cornbread, acorn squash mashers, pecan praline, bourbon and watermelon gelee', smoked tomato coulis

Smolder

may substitute gluten free chocolate cake to any dessert

Choco "Latte"
espresso cake, strawberry tapioca, pop rox, sweet basil pesto, chocolate dulce de leche
Blueberry Pie
meyer lemon curd, salted maple mousse, golden raisin crumble, fennel pollen, almond toffee
BP Squared
butterscotch pretzel bread pudding, root beer marshmallow, candied orange peel, amarena cherry, chestnut brown butter
Ice Cream
tonight's flavor from the Ember ice cream lab – please inquire with your server

What 2,413 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.5Food
4.8Service
4.5Ambience
4.1Value

Noise • Moderate

Loved For

Denver / Colorado
Global, International

SS
SandyS
1 review
5.0
1 review
Dined on May 28, 2023
overall5food5service5ambience5
The plating is spectacular, the freshness is out of this world, this is a great place for more adventurous palates.
1 person found this helpful
KB
KatiaB
1 review
5.0
1 review
Dined on May 27, 2023
overall5food5service5ambience4
Great meal, fantastic experience! Would definitely go again
1 person found this helpful
CT
CTKT
Tampa
4 reviews
5.0
4 reviews
Dined on May 26, 2023
overall5food5service5ambience5
We had an amazing dinner here celebrating my husbands birthday! Very creative chef! Definitely a true culinary experience that awakens your tastebuds to new and exciting tastes. Service was excellent as well!
1 person found this helpful
M
Mitchw
Indiana
23 reviews
vip
5.0
23 reviews
Dined on April 23, 2023
overall5food5service5ambience5
As always, great food and service … VERY creative chef! One of the best restaurants in CO.
1 person found this helpful
V
Valkyrie
1 review
5.0
1 review
Dined on April 21, 2023
overall5food5service5ambience5
Ember was amazing, from calling early to ask about accommodations. They even parked my car for me when I needed to get my daughter inside quickly, as there's not parking on-site. The venison was phenomenal, I also got the lamb rack and everything was exquisite with surprising accouterments that elevated each dish in new and fun ways. The sexy lady drink complemented the lamb beautifully too! Brad and Chase deserve raises, but the way they worked I'd bet all the staff works so hard and deserve bonuses. Check Ember out next time you're in Breck.
1 person found this helpful
MI
MIGUELD
1 review
4.0
1 review
Dined on April 21, 2023
overall4food5service4ambience4
I went with my wife for her birthday, the place is very lovely, the food was really good, specially the meat. Our waitress was always taking care of our needs and making recommendations It’s pricey but I think I was worth it
Is this helpful?
OT
OpenTable Diner
Denver
1 review
5.0
1 review
Dined on April 11, 2023
overall5food5service5ambience5
The mix of flavor profiles may not sound like they pair well to most but the chef is an absolute genius! Everything tasted amazing and was one of the best meals I’ve ever had. From the moment you walk in the hostess offers a friendly smile and our waiter knew every ingredient in every dish and was not bothered by all the questions we had. Price seemed a little steep looking over the menu but meal quality and portion size quickly confirmed that it was worth every penny.
1 person found this helpful
LC
LaresaC
Denver
13 reviews
5.0
13 reviews
Dined on April 9, 2023
overall5food5service5ambience5
Last night in Breck and had a fabulous meal here with friends and family.
1 person found this helpful
OT
OpenTable Diner
San Antonio
7 reviews
vip
5.0
7 reviews
Dined on April 8, 2023
overall5food5service5ambience5
Gathering for family someplace special to celebrate birthdays during stay at Breckinridge
1 person found this helpful
OT
OpenTable Diner
New England
10 reviews
5.0
10 reviews
Dined on April 6, 2023
overall5food5service5ambience5
Dinner was excellent. Should consider some non-chocolate desserts.
1 person found this helpful
B
Bere
Mexico City
18 reviews
vip
5.0
18 reviews
Dined on April 4, 2023
overall5food5service4ambience5
Excelente cocina de autor con una mezcla de sabores innovadores,que se traducen en una experiencia imperdible en Breckinridge. Muy recomendable para amantes de la buena comida
1 person found this helpful
M
Mach1
Denver
12 reviews
5.0
12 reviews
Dined on April 4, 2023
overall5food5service5ambience5
Everyone seems to be a critic when it comes to culinary delights. Those who do not understand nor appreciate the level of expertise it takes to combine flavors, textures, colors and present it perfectly on a plate have little culinary dining experience. We are not in that category. Having grown up in the culinary world we attest Chef/Owner Scotty is a rare find. His food and chemistry knowledge about proteins, starch, sourcing etc. places him among the greatest chefs in America. His restaurant is so well run we visited 4 times in a month. The prix fixe menu is genius. The staff is professionally trained and extremely knowledgeable about the menu. They work together under the direction of manager Max like a well oiled machine. The ambiance emits the warm, inviting Ember color theme throughout. Truly an exceptional dining experience every single time. Come hungry. You will leave completely satisfied as portions are substantial.
1 person found this helpful
ER
EmilyR
Denver
2 reviews
5.0
2 reviews
Dined on April 2, 2023
overall5food5service5ambience5
Wow! Lindsay was fantastic. The food was delicious and eclectic. The value was great for our 3 courses and the staff was professional and kind.
1 person found this helpful
c
cheryls
Raleigh
6 reviews
vip
5.0
6 reviews
Dined on April 1, 2023
overall5food5service5ambience5
lovely evening. great presentation and so delicious!
Is this helpful?
IF
IvanF
New York Area
3 reviews
2.0
3 reviews
Dined on April 1, 2023
overall2food2service3ambience2
While I was very complimentary there, internally I was nervous and afraid to offend. It’s a very strange environment, in almost every aspect. The interior felt like I might be in a 50 Shades movie or Eyes Wide Shut. Our waitress was incredibly nice and gave us great service. But she seemed like a hostage afraid to ask for help escaping. And all the staff seemed to be characters from The Menu. Regarding the food…. Eclectic…. Like way over board eclectic. So many concepts and flavors. Too many. The food was all over the place. I respect that the chef is daring, but I don’t want to pay that much to be experimented on. On the way home as I reflected on the dizzying textures, colors and flavors, I actually became nauseated. It’s clear Ember is trying to be cutting edge and interesting. But honestly, it was just too weird for me
Is this helpful?
OT
OpenTable Diner
Wilmington
1 review
3.0
1 review
Dined on March 31, 2023
overall3food4service5ambience2
If we’re being honest. They are trying way too hard with the menu. It’s all over the map and the ambiance is too dark with deep red walls. The service is really good and the lamb shank is the best thing on the menu.
Is this helpful?
JB
JonB
Denver
34 reviews
vip
5.0
34 reviews
Dined on March 30, 2023
overall5food5service5ambience5
Excellent food service and atmosphere. Plan to go back many times.
1 person found this helpful
D
Darius
Chicago
42 reviews
vip
3.0
42 reviews
Dined on March 28, 2023
overall3food3service5ambience5
Ambience and service were outstanding. The main dish of the meat or fish was good, not great, but the creative, pureed, sides that come with main dish, were not good at all. They had an odd taste. I enjoy fine dining and innovative cuisine, but the sides at Ember were not good.
Is this helpful?
CA
CarrieA
New England
5 reviews
5.0
5 reviews
Dined on March 27, 2023
overall5food5service5ambience5
Eating at Ember is a culinary experience. Every dish on the menu has an array of taste that keep your mouth wanting more highly recommend this and to get the prefix. I highly recommend this and suggest getting the prefix menu where you get to explore many of the dishes and flavors.
1 person found this helpful
BG
BillG
New York Area
33 reviews
vip
4.0
33 reviews
Dined on March 25, 2023
overall4food5service5ambience5
Informal dining with great food. Menu has lots of choices.
Is this helpful?
BV
BreckVisitorFor25Years
Denver
8 reviews
5.0
8 reviews
Dined on March 23, 2023
overall5food5service5ambience5
One would be hard pressed to find more creative and delicious food in Breckenridge. Or Colorado. We continue to be amazed by chef Scotty Boshaw's culinary imagination. Not your mainstream restaurant. Praise be. The menu is fixed price for three courses with great choices for each course. A la carte is available in the bar. There is also an excellent happy hour which is a good way to become acquainted with the Ember concept.
1 person found this helpful
OT
OpenTable Diner
Denver
1 review
2.0
1 review
Dined on March 22, 2023
overall2food2service5ambience4
We really wanted to like this place. So many great reviews, I just can’t even believe it. First the good - service was wonderful, scallop appetizer was amazing. The salad appetizer was also tasty. The lamb was tender but not seasoned at all. The sides were just too much! So many flavors that just didn’t make sense. The steak was so tough and not seasoned well either. The sides were awful. Again so many flavors that just didn’t make sense. The deserts were also not tasty at all. We tried the apple pie and ice cream. The place is also definitely not kid friendly. Quesadillas was the only item on the menu and they were so dry. Our kids left the place hungry literally. We were so disappointed.
Is this helpful?
OT
OpenTable Diner
Washington DC
1 review
vip
3.0
1 review
Dined on March 21, 2023
overall3food2service4ambience2
Every dish was over thought and had too many unnecessary components. The chef would benefit from learning how to edit a dish.
Is this helpful?
m
miker66
Columbus
40 reviews
vip
4.0
40 reviews
Dined on March 18, 2023
overall4food3service5ambience4
Trendy spot In Breckinridge. You order off of the three course menu. Fun date spot. I thought they were trying to hard to blend too many flavors together. Coming from C town, where we really have world class restaurants, I was probably a little too picky for the place. Anyways, we had a good time. Thank you
Is this helpful?
a
annek
Denver
5 reviews
vip
5.0
5 reviews
Dined on March 18, 2023
overall5food5service5ambience5
Ember is the most unique fascinating place to eat in Breckenridge. I would highly recommend if you want a dining experience. The pride that is shown in the food is amazing.
1 person found this helpful
C
Carissa
Tampa
7 reviews
5.0
7 reviews
Dined on March 18, 2023
overall5food5service5ambience3
Food was very unique and large portions considering it was only $75 pp for a 3 course meal. They should charge more in my opinion as I’m a business owner and my husband a chef and we know the margin is very low. Service was perfect, we were very impressed by all staff there. Would definitely go again.
1 person found this helpful
j
janh
San Francisco
14 reviews
vip
5.0
14 reviews
Dined on March 18, 2023
overall5food5service4ambience4
I’d read VERY MIXED reviews about Ember, but was determined to decide for myself. The menu IS limited but there’s a good variety and I liked the prix fixe meal approach. I had the scallops and my husband the curry soup du jour for appetizers. Both beautifully presented and very tasty. For mains- he had the LAMB RACK with kabocha squash puree', blackberry-sweet onion jam, fennel pollen , cauliflower and chai mushroom coulis. I had the JIDORI CHICKEN with crab stuffing, kaffir lime rice grits with melon and green papaya salsa. Both were good and adequate though the crab portion was small and a somewhat mushy infusion. Still everything was very tasty and well presented. The deserts we chose were homemade ice cream with cherries and white chocolate sticks - and I had NUTELLA AND PUMPKIN SEED BREAD PUDDING with nicuatole sweet corn , ancho chocolate marshmallow, goose berry, guava curd and banana fostero sauce. These were my absolute favorites! Great textures, flavor and plating. Our server was attentive and charming though it did feel slightly laggy between the appetizer and main. Still it was a holiday, during spring break and the place looked pretty packed so I didn’t feel the wait was overly-excessive. This is not Rootstalk quality, but it’s also not nearly as costly. I’d definitely go back.
Is this helpful?
OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined on March 17, 2023
overall5food5service5ambience3
Wonderful experience with outstanding service and very delicious and unique recipes. The ambiance was great inside, but our view outside was a dumpster(minor). Very special restaurant!!
1 person found this helpful
MG
MeganG
Atlanta Metro
3 reviews
5.0
3 reviews
Dined on March 17, 2023
overall5food5service5ambience5
Food was phenomenal!! Highly recommend the lamb and scallops
1 person found this helpful
SL
SandraL
Key West
3 reviews
5.0
3 reviews
Dined on March 16, 2023
overall5food5service5ambience5
The food was incredible. The wait staff was very helpful with choices and how the food is prepared.
Is this helpful?
G
Gregh
San Francisco
2 reviews
5.0
2 reviews
Dined on March 16, 2023
overall5food5service5ambience5
Weird wild wacky wonderful combinations of flavors.
1 person found this helpful
M
Mach1
Denver
12 reviews
5.0
12 reviews
Dined on March 15, 2023
overall5food5service5ambience5
Come hungry. Chef/owner Scott has blazed new trails for 13 years since he opened Ember. The 3-course multi-layered prix fixe winter menu is substantial, contains quality ingredients, and artistically presented. His culinary skill rivals the world’s best chefs. The highly trained professional service team led by Max, Scott’s manager for nearly 11 years, is efficient, knowledgeable and attentive to detail. Ambiance is casual/elegant, inviting and friendly. We dine-in several times each year and would not entertain going anywhere else. Simply put Ember stands out among the best of the best. Leave fulfilled.
1 person found this helpful
TH
TimothyH
New England
1 review
3.0
1 review
Dined on March 15, 2023
overall3food2service4ambience3
Overall a "Meh". We both opted for the 3 course tasting menu, some winners but the failures tarnished the meal. Soup had the consistency of thick pudding, maybe more like baby food. My black cod was flavorless but at least cooked properly. The "creative" sides with the cod were too sweet to go with a bland piece of fish. Some spice or something savory would have been a better choice. Desserts did shine though. Apple pie served in pastry dough with yummy sides of sauce and assorted treats was awesome.
Is this helpful?
M
Mike
Denver
1 review
5.0
1 review
Dined on March 14, 2023
overall5food5service5ambience5
It was great to be back at Ember in Breckenridge. The chef has a new assortment of wonderfully eclectic options. We enjoyed the process of discovering them and it was delicious. The quiet informal setting made for a great dinner date. We will be back.
1 person found this helpful
BR
BenR
Detroit
1 review
5.0
1 review
Dined on March 13, 2023
overall5food5service5ambience4
One of the best meals I’ve ever had. Plating was thoughtful and beautiful.
1 person found this helpful
J
Jlynn
Dallas
21 reviews
vip
5.0
21 reviews
Dined on March 13, 2023
overall5food5service5ambience5
The food and presentation was truly outstanding. When making reservations we didn’t realize the only evening option was a fixed 3 course dinner, but there were multiple combinations to choose from. We were a party of 4, and we each ordered a different combination of app/entree/dessert, and we had wonderful evening!
1 person found this helpful
CR
CRamaekers
Las Vegas
3 reviews
vip
1.0
3 reviews
Dined on March 12, 2023
overall1food1service5ambience3
Believe the bad reviews. Food is way overpriced and just not good. Weird combinations of cheap food thrown on a plate and served cold. Wagyu (if it was wagyu) was fatty and tough. Service was great...only good thing I can say. My son actually gagged and when a seven year old says dessert is disgusting...it's bad. I am stunned at the good reviews.
1 person found this helpful
SD
SDIneR
Milwaukee
19 reviews
vip
5.0
19 reviews
Dined on March 11, 2023
overall5food5service5ambience4
Terrific meal and service.
1 person found this helpful
SH
SandraH
Tahoe
43 reviews
vip
4.0
43 reviews
Dined on March 11, 2023
overall4food4service5ambience5
Waitress was attentive cabs friendly. Everyone loved their appetizers. Lime soup was unusual but delicious. Scallops, caprice salad and venison were enjoyed by everyone. We didn’t feel the entrees were as good as last year. Those who had the black cod thought it was fishy and the steaks were not as tender as in the past. Presentation was outstanding.
1 person found this helpful
L
Lisa
Dallas
28 reviews
vip
2.0
28 reviews
Dined on March 10, 2023
overall2food3service4ambience3
I get that there are intentionally unique flavor combinations, but to me, they didn’t work. Pesto on a cannoli wasn’t good. But (again, just for me) I felt that way through all 3 courses. My fish was not fresh tasting. On top of the disappointing ingredient combos, my soup and main were both cold. Our waitperson was lovely and remedied everything she could. Overall, I was disappointed, especially for the steep pricing. Oh and city of Breck, thanks for a full $40 in taxes. Ouch.
1 person found this helpful

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Distancing maintained in common areas

Screening
- Sick staff prohibited in the workplace

FAQs

Ember - Breckenridge offers takeout which you can order by calling the restaurant at (970) 547-9595.

Ember - Breckenridge is rated 4.5 stars by 2413 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jun 10, 2023

7:00 PM

Booked 5 times today

Order delivery or takeout

Takeout

(970) 547-9595

106 E Adams Ave, Breckenridge, CO 80424

Additional information

Cross street
Main Street
Neighborhood
Breckenridge
Hours of operation
Dinner Daily 5:00 pm–10:00 pm
Cuisines
Global, International
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
3-hour parking available on Main Street and Ridge Street from 8am-8pm. Many hotels and lodges offer complimentary shuttle service, inquire with your concierge.Parking is free after 8 p.m. on all town streets.
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Scott Boshaw/Chef Owner
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine

Website
http://www.emberbreck.com/
Phone number
(970) 547-9595
Catering
Ember offers take-away catering.
Private party facilities
Ember is the perfect setting for private parties, wedding receptions, birthdays, and business gatherings.
Private party contact
Max Everhart: (970) 547-9595

Ember - Breckenridge

Make a reservation

Order delivery or takeout

Takeout

Additional information

Scallops

Venison Rack

Lamb Rack

Kindle

Soup du Jour

Bibb Salad

Duck

Scallops

Lamb Cheeks

Blaze

Lobster Piquillo Relleno

Beef Tenderloin*

Halibut

Venison Rack*

Quail

Smolder

Choco "Latte"

Blueberry Pie

BP Squared

Ice Cream

Overall ratings and reviews

Loved For

Cleaning & sanitizing

Physical distancing

Screening

FAQs

Does Ember - Breckenridge offer delivery through OpenTable or takeout?

How is Ember - Breckenridge restaurant rated?

Is Ember - Breckenridge currently accepting reservations?

Make a reservation

Order delivery or takeout

Takeout

Additional information