Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.8Service
- 4.8Ambience
- 4.5Value
Noise • Moderate
Visa Dining Collection
Executive chef: Anna & David Posey
From the OpenTable editors: Sophisticated Scandinavian fare is on the menu at Elske, a MICHELIN-Starred charmer from wife-and-husband chefs Anna and David Posey. Dig into beautiful, seasonally changing plates—think smoked duck liver tart or smoked Fjord trout with beets—in the intimate dining room that channels a trendy Danish B&B or on the fireplace-decked courtyard with an herb garden.
Elske reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Chicago
American
Joshua
Chicago2 reviews
Dined 3 days ago
Is this helpful?
Lisa
Chicago1 review
Dined 3 days ago
Is this helpful?
Shelby
Chicago2 reviews
Dined 3 days ago
Is this helpful?
Gary
New York City1 review
Dined 4 days ago
Is this helpful?
Ann Marie
Greater Boston8 reviews
Dined 4 days ago
Is this helpful?
Victoria
Chicago1 review
Dined on April 21, 2025
1 person found this helpful
Ivan
Orlando3 reviews
Dined on April 21, 2025
Is this helpful?
Jakob
Denver1 review
Dined on April 20, 2025
Is this helpful?
Nick
Chicago1 review
Dined on April 20, 2025
Is this helpful?
Susan Sleeper-Smith
Chicago18 reviews
Dined on April 19, 2025
Is this helpful?
Elske is rated 4.8 stars by 1274 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1350 W Randolph St, Chicago, IL 60607