Rooted in Appalachian tradition and reimagined with a modern touch, our menu celebrates the flavors of the mountains and the South.
Prologue
Spring SaladUS$ 12,00
Sesame Vin, Roasted Celery, Shaved Fennel
- Add chickenUS$ 11,00
- Add SalmonUS$ 13,00
Caesar SaladUS$ 10,00
Nahm Plah Caesar, House Breadcrumb, Shaved Parm
- Add chickenUS$ 11,00
- Add SalmonUS$ 13,00
Carrot SoupUS$ 10,00
Black Truffle Mayu, Toasted Pine Nut
Rock ShrimpUS$ 15,00
Bang Aioli, Chive
Kettle CrispsUS$ 6,00
House Ranch, Fresh Dill
House FriesUS$ 8,00
Sauce Choron
Mushroom TartineUS$ 16,00
Local Mushrooms, Whipped Lemon Ricotta, Niedlov's Bread
Crab SaladUS$ 18,00
Butter Toasted Niedlov's Baguette, Lemon Zest
Chef's Selection
Royale with CheeseUS$ 15,00
Double Smashed House Blend, America Sauce
Curried Sweet PotatoesUS$ 14,00
Peanut Salsa Macha, Basmati, Gaeng Gallee
- Sub chickenUS$ 11,00
- Sub SalmonUS$ 13,00
Shrimp & GritsUS$ 25,00
Whipped Polenta, Andouille, Sauce Chardonnay
Market Catch
Broccolini, Burre Blanc, Pistou, Fried Caper
Stuffed QuailUS$ 28,00
Wild Mushrooms, Croissant Stuffing
Half ChickenUS$ 26,00
Overnight Brine, Pickled Onion Crema, Umami Crunch
Bistro Steak FritesUS$ 28,00
Aji Aioli, House Chimi, Truffle Fries