Eliza Bar + Kitchen

2.7
4 reviews
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$30 and under
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Farm-to-table
eliza’s bar + kitchen mirrors its hotel counterpart in inspiration, elevation and unique ambiance. Immerse yourself in Lowcountry cuisine with a twist, indulge in uniquely crafted cocktails and relax in the brand new restaurant’s inviting atmosphere. The bar features indoor and outdoor service, allowing you to set the mood indoors for an intimate dining experience outside by our resort-style pool. Our restaurant works with area farmers and purveyors, incorporating local seafood, vegetables, dairy, honey and other ingredients into the menus at the upscale hotel’s restaurant, room service and catering. Led by Chef Alecia Angioletti, with over 20 years in culinary experience, we are pleased to invite you to experience the newest restaurant in Charleston’s culinary scene.
What People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
2.7based on all time ratings
3.0
food
3.0
service
2.8
ambience
2.7
value
Noise · Quiet
100% of people would recommend it to a friend
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K
Charleston
24 reviews
Dined on January 20, 2019
Overall 4food 4service 4ambience 2

This restaurant is in the new(ish) Hotel Indigo and both times we've dined with them, we've been the only patrons which is a bit disconcerting. The staff are super nice and helpful and the small menu is really adequate for a quick supper. The drinks menu doesn't offer any bottles, only by the glass, although bottles are available. They also call Freixnet Champagne and got quite argumentative about it. Its Cava folks. On the small plates the shrimp sliders and the mac & cheese are fantastic. Spoiler alert - the mac & cheese feeds 4 as an appetizer easily and you still might have some left over. We've tried various entrees and the burger and scallops are highly recommended. First time around the fish (in the fish and chips) was very lightly breaded and was delicious, this time more stodgy but still delicious, just a lot more breading to strip away. They advertise Eliza's famous fries which considering they haven't been open a year seems pretentious. They are good fries but famous? It appears nobody has even heard of the restaurant, so doubtful the fries have made it onto instagram yet. I do wish them well and hope more people come in for a drink and stay for dinner.

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FD
Charleston
29 reviews
Dined on January 18, 2019
Overall 3food 4service 2ambience 2

We actually had a nice meal at Eliza’s but the ambience was lacking (inside the hotel) and the service was slow. The scallops and shrimp and grits was very good but my side (quinoa) wasn’t enjoyable.

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j
Charleston
26 reviews
Dined on January 13, 2019
Overall 4food 4service 4ambience 3

enjoyed shrimp taco and fried green tomatoes w/my wine. good cocktails. quiet

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OT
Charleston
7 reviews
Dined on December 7, 2018
Overall 1food 1service 1ambience 4

I'm not sure if we hit a bad night, but we got no service for a long time, even several servers walked past and didn't even acknowledge us or offer to get a drink or even a glass of water. We walked out unnoticed after 20 minutes. Too bad. I was looking forward to trying the food and the atmosphere was nice.

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