Elements Bar and Grill Haberfield

The Elements Bar and Grill Signature Tomahawk is a customer favourite and this is your chance to have this beautiful cut CARVED AT YOUR TABLE for only $119 per deal. Gather around and indulge in our Tomahawk with Tommy special, available every Thursday at Elements Bar and Grill Pyrmont, Walsh Bay, and Haberfield. Enjoy a massive 1.4kg Tomahawk steak, cooked to perfection and served with creamy parmesan mascarpone potato puree. Complete your feast with two refreshing Tommy’s Margaritas, perfect for sharing with friends or family.

Exclusively at Haberfield only - Available Everyday for just $29 Choose one item Ragù alla bolognese with burrata signature 12-hour beef ragù | red wine reduction | napolitana sauce | linguine | fried sage | burrata cheese or Slow cooked wagyu roast 300g 48-hours slow cooked wagyu beef roast | red wine jus basting | yorkshire pudding | parmesan and mascarpone potato puree | grilled lemon Sydney’s Tastiest $29 Deal — But Not for Long! *Not available on Public Holidays and Special Days.

Upgrade to Salt Baked Wagyu MB9+ Eye Fillet | 500 grams Black opal | F1 wagyu breed | 380 days grain fed | Victoria and Tasmanian pastures * This special needs to be pre-paid to order and requires a pre-booking of a minimum of 24 hours in advance.