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Elements Degustation Ta.Ste. World Menu
FERMENTATION
Fermented mushrooms like a traditional pie
WAFFLE
Foie gras.. a la Corfu
UNDERGROUND
Roots & Nuts
WILD ORCHID
Flower in a glass
LOCALITY
Memories from Thira
CHLOROFYLL
A famous English pudding
PRETZEL
Till the last crumb
OUR CORNED BEEF
Traveled in time
SHABU SHABU
Japanese ritual
SOFIGADO
A letter from Ionian sea
TERROIR
Bring the light