Starters
Soup of the DayGBP 9.00
Served with house corn bread, chilli butter
Queso CoalhoGBP 11.00
Charcoal grilled halloumi, cachaça molasses, oregano
King Prawns Pil PilGBP 14.00
Rich sauce with chilli, coriander, red onion, garlic, white wine served with tortillas
Patacones ao ChincharronGBP 9.00
Crispy pork, plantain, poblano avocado sauce, pickled onion
Beef CroquetteGBP 10.00
Slow cooked beef, catupiry cream, house chilli sauce
Pastel de PolloGBP 10.00
Savoury pastry filled with chicken, smoke Aran cheddar, herb aioli
Tacos
Our tacos are a treat! For us, size matters! Our tacos are 15cm/6inches filled with your choice of filling. Mix & Match: any 2 for £12, any 4 for £22
Chicken TingaGBP 7.00
Adobo marinated Pulled Chicken, Chipotle mayo, lettuce, pickled Onion
Beef BirriaGBP 8.00
Tree Chillies Braised beef, refried beans, pico de gallo, queso fresco.
Fish & ChipsGBP 8.00
Battered fish, pea guacamole, jalapeno tartare sauce, potato stick.
Pork, Chorizo YucatanGBP 7.00
Chipotle smoky chilli, mixed beans, salsa verde, pickled cabbage
Spicy MushroomGBP 6.50
Red onion, miso vegan mayo, Crispy shallots.
Vegan CauliflowerGBP 6.50
Battered crispy cauliflower, avocado pure, vegan chipotle mayo.
Larger Plates
All our meats are cooked in a charcoal grill. Halal options available on request. Meats served with Farofa (toasted cassava flour), grilled pineapple and a sauce of your choice. We recommend add sides to your liking. Sauce choices: peppercorn, chimichurri, garlic chilli butter, Pico de Gallo
Picanha (Rump Cap)
260 grams / 500 grams
- 260 gramsGBP 28.00
- 500 gramsGBP 54.00
Rib-Eye SteakGBP 39.00
45 days dry aged. 250 grams.
ChateaubriandGBP 75.00
Accompanied by bone marrow. 500 grams.
Sausage SelectionGBP 19.00
Selection of sausages: hot & spicy, pork & cheese, chicken & bacon.
Lamb ChopsGBP 29.00
Marinated in oregano & garlic
Pork RibsGBP 20.00
Marinated in oranges & spices
Chicken AnticuchoGBP 20.00
Piri-Piri marinated Chicken Skewers, red onion, peppers
Vegan AnticuchoGBP 17.00
Corn on the cob, courgette, peppers, red onion, mushrooms, oregano, EVO
Specialities
Pan Roasted SalmonGBP 24.00
Passion fruit glazed salmon, Aji amarillo mash potato, asparagus
Peruvian Pork Stir Fried RiceGBP 19.00
Crispy Pork Rice, garden peas, red onion, peppers, soya sauce, ginger, chilli, coriander
Peruvian Seafood Stir Fried RiceGBP 24.00
Octopus, prawns, calamari, red onion, peppers, soya sauce, ginger, saffron aioli
Side Dishes
Brazilian Cheese BreadGBP 7.50
Served with herb butter
Charcoal Grilled BroccoliGBP 6.50
Romanesco, almond, parmesan
EloteGBP 7.00
Corn on the cob Mexican style, aioli and queso fresco, El Santo chilli mix
Yucca DauphinoiseGBP 8.00
Cassava roots, smoked aioli
Sweet Potato ChipsGBP 7.00
Served with herb aioli
Skinny FriesGBP 7.00
El Santo chilli mix, chipotle mayo
Lettuce & Palm HeartGBP 7.50
Palm heart, corn, tomatoes, onions, chilli, coriander, ponzu, quinoa
Cauliflower GratinGBP 7.50
Creamy corn velouté
Bone MarrowGBP 8.00
Served with El Santo cornbread
Desserts
El Santo Chocolate CigarGBP 12.00
Chocolate cigar, passionfruit mousse. A five sensory chocolate journey, dusted with smoked tea ash.
Açaí BowlGBP 10.00
Açaí is a purple berry from the Amazon forest. We serve with mixed berries, banana and coconut flakes. Delicious and refreshing!
Churros AffogatoGBP 9.00
Colombian coffee, dulce de leche ice cream.
Warm Piña ColadaGBP 10.00
Corn cake, pineapple confit, coconut ice cream, Tonka beans custard. A piña colada on a plate!
Trio of DessertsGBP 15.00
Pudim (Brazilian flan), brigadeiro (chocolate truffle), mini churros stuffed with caramel
Ice Creams & SorbetsGBP 8.00
3 scoops. Please check with your server for our flavours.