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El Mezquite Wooden Grill, San José del Cabo, BCS

El Mezquite Wooden Grill

4.1
4.1
93 Reviews
MXN500 and over
Fine cuts

Make a reservation

2 people
8:00 PM
Experiences are available.
  • Good for groups
  • Good for business meals
  • Charming
"From our mesquite wood oven" USDA High Choice steaks, dishes "Del mar" all homemade accompanied by exquisite desserts and a variety of wines. Get to know our restaurant, enjoy your dinner with the warmth and company of your family and / or friends, with the view of our grill and the smell of Mesquite, along with the quality that only chef Yilmark can offer us. Specials:
Wednesday and Sunday: Prime Rib Night accompanied with Caesar salad and delicious dessert of the house.
Friday: Surf and Turf Night accompanied with Caesar salad and delicious house dessert.
Saturday: Ribs and Beer Night next to a clear beer and exquisite chocolate volcano.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    MXN500 and over
  • Cuisines
    Fine cuts, Steakhouse, Global, International
  • Hours of operation
    Dinner Tue, Wed 5:00 pm–10:30 pm
  • Phone number
    624 163 4000 ext. 4516
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Formal Attire
  • Executive chef
    Enrique Javier Gonzalez Alaniz
  • Private party facilities
    Tucked away within Vidanta Los Cabos, this San José del Cabo favorite takes guests on an ocean-to-table culinary voyage with al fresco dining, an open bar and lounge, floor-to-ceiling windows overlooking the Sea of Cortez, and a charming raw bar making it the ideal backdrop for any event.
  • Neighborhood
    San José del Cabo
  • Parking details
    Hotel Parking
  • Entertainment
    Live music
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine

Experiences

  • THANKSGIVIG DINNER / CENA DE ACCION DE GRACIAS

    MX$390.00 - MX$1,100.00 per person

    Multiple dates available
    Disfrute momentos familiares de agradecimiento con una exquisita cena de tres tiempos y maridaje opcional para celebrar una noche inolvidable. Savor precious family moments with gratitude over an exquisite three-courses dinner with opcional wine pairing, and celebrete an unforgettable evening. Adultos / Adults $ 950 Con 3 copas de vinos / With 3 glass of wine $1,100 Menu de niño -12 $390 / Kids menu -12 $390

What 93 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.1
4.1 based on recent ratings
  • 4Food
  • 4.3Service
  • 4.5Ambience
  • 3.7Value

NoiseModerate

93 Reviews
  1. RobF

    New York City

    4 reviews

    2.0

    4 reviews

    Dined on October 21, 2024

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 3
    Sea bass was sent out cold twice. Manager said everyone else liked it. That wasn’t the point. My wife didn’t eat it. They Removed it from the check. Waiter was very good.

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  2. gayle

    Las Vegas

    2 reviews

    vip
    5.0

    2 reviews

    Dined on August 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We were a little concerned about eating here because the reviews were not good:however, we were very happy with the whole experience. Our waiter Marcos was excellent and attentive. The food was delicious too! I got the fish of the day and my husband got the NY steak. Prices are equivalent to LA where we live.

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  3. OpenTable Diner

    Baja California

    1 review

    5.0

    1 review

    Dined on June 26, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Me and my wife’s experience here was great!! Jairo was our server and he went above and beyond for us to make sure our time there was great! I would recommend this restaurant to anyone visiting Cabo.

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  4. WilfredoH

    Charlotte

    4 reviews

    2.0

    4 reviews

    Dined on April 23, 2024

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 3
    Bueno lo voy a escribir en español y ustedes espero lo puedan traducir. El servicio estuvo bueno, pero la comida nos defraudó. Pedimos carne en especial pícaña que es una de las mejores en Brasil. Y vino seca dura y sin ningún sabor! Los precios altísimos! Y eso no no es un problema si vas a comer una buena carne. No volveríamos a este restaurante!

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  5. RobertS

    Chicago

    21 reviews

    vip
    1.0

    21 reviews

    Dined on March 20, 2024

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 4
    The quality of the food was poor for a high end restaurant. My wife’s steak was at least 33% fat and her baked potato was lukewarm. My grilled tuna was tough (ordered medium well) and the spiced potatoes were nowhere to be found. Others ordered fettuccine with salmon and ribs which were good. Server was busy attending to other tables. We requested another iced tea which never made it to the table. We had noted on Open Table that it was a special occasion and the server acknowledged it when we were seated. Other tables who had special occasions received a slice of cake with some fireworks…not us. The restaurant manager introduced himself prior to being seated but was no where to be found to voice our disappointment. The restaurant had maybe 40 patrons including one large party. The waitstaff did not appear to be overwhelmed. I expected better quality and service at a Vidanta restaurant.

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  6. KatieC

    San Diego

    66 reviews

    vip
    5.0

    66 reviews

    Dined on February 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server , Marco, has just made the A+ list. He managed to speak with the chef to make the most amazingly delicious wood fired prepared hamburger. The burger and the Caesar salad made our evening so successful! Thank you for the special attention!

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  7. SaucerTosser

    San Francisco

    36 reviews

    5.0

    36 reviews

    Dined on January 31, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The highlight of our trip to Los Cabos. Wonderful service from Marcos and team, lovely atmosphere and great presentation. Food was excellent, although over salted.

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  8. KatieC

    San Diego

    66 reviews

    vip
    5.0

    66 reviews

    Dined on January 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It is with ease that I write this review… El Mesquite has the elegant comfort of a Vidanta resort restaurant. I specifically appreciated the variety of seating options..small tables, individual booths , and long family tables. There is ample space for everyone. The ribs were so tender and cooked on an open wood grill and the iceberg salad amazing. Our server, Marco, was enthusiastic and informative! Thank you for a great experience!

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  9. TommyF

    Toronto

    2 reviews

    vip
    2.0

    2 reviews

    Dined on December 5, 2023

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 5
    Unfortunately steak was terrible. Very disappointed. Tough and gristly

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  10. BrendaPesagu

    Monterrey

    6 reviews

    3.0

    6 reviews

    Dined on September 25, 2023

    1. Overall 3
    2. Food 4
    3. Service 4
    4. Ambience 4
    La comida que pedimos fue la siguiente: BBQ ribs: muy ricas excelente opción! Si las recomiendo. Rissoto: decía que tenía trufa y no sabía nada a trufa, solo a vino blanco. Verduras al grill: muy ricas, si las recomiendo:

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FAQs

El Mezquite Wooden Grill is rated 4.1 stars by 93 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
8:00 PM
Experiences are available.
Google Map for El Mezquite Wooden Grill

Boulevard San José s/n Lote 12, Col. Campo de Golf, San José del Cabo, BCS 23406

Dining areas

Additional information

  • Neighborhood
    San José del Cabo
  • Hours of operation
    Dinner Tue, Wed 5:00 pm–10:30 pm
  • Price
    MXN500 and over
  • Cuisines
    Fine cuts, Steakhouse, Global, International
  • Dining style
    Casual Elegant
  • Dress code
    Formal Attire
  • Parking details
    Hotel Parking
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Enrique Javier Gonzalez Alaniz
  • Entertainment
    Live music
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine
  • Phone number
    624 163 4000 ext. 4516
  • Private party facilities
    Tucked away within Vidanta Los Cabos, this San José del Cabo favorite takes guests on an ocean-to-table culinary voyage with al fresco dining, an open bar and lounge, floor-to-ceiling windows overlooking the Sea of Cortez, and a charming raw bar making it the ideal backdrop for any event.
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