EDGE Steak & Bar
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- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
- Diner temperature check required
Definitely not up to its usual standard. Food had to be sent back and still didn't come out right. Music so loud it was impossible to have a conversation. Service rather inept.
Norah and Malik was phenomenal. What a wonderful team
Wonderful atmosphere, excellent food and attention. we will be back soon. Thanks for an unforgettable evening.
My boyfriend And I told our way to the rear going to start a cigarette and we did so and then when we came back our drinks were cleared off the table and we had to buy ourselves another round and they charged us for that. I was not a happy camper leaving but beside that incident It was good
Great food! Will come back when in Miami again. Thank you all
Excellent! Will return for sure.
Amazing food experience spoiled by aloof waiter.
I was very impressed with the food at Edge Steak and Bar, the meet quality is excellent, we dine at a lot of upscale steak houses in Miami, and this quality of meet grain feed is excellent, the flavor and the texture of the meet as well, I usually do not finish a steak and I did. Also the steak tartar
Steaks were highlight. Service very good. We ate late and was relatively quiet so ambiance suffered. Beef tartare carrot salad and tostones also very good. Wine list small but relatively good. Would return.
Great ambiance, food was great , we had the dry aged rib eye and it melted in your mouth and they were not over priced at all . Our waiter ,Gerardo took really good care of us and even cave us a complimentary dessert for the birthday ! We Will be back
The cocktails and appetizers were amazing. My husband and I split the charred porterhouse and it was so tender and full of flavor, loved ever bite.
Open air, nice views. Bathrooms were fine
I took a client here for lunch, the food was tasty and service great.
I have been to better high end restaurants. The steak was just above average, nothing special.
The food was amazing !! Especially the lamb skewers!! Everything was just great and the service is superb!!
Will definitely go back !!!
LOVE it and was happy to find this jam!
Was good but used to be better.
Amazing food, service, and location. I would go back in a heartbeat and recommend Edge to everyone.
Amazing food and ambiance
Excellent restaurant, food was amazing!!!
I came from philly for my bday. The appetizer took over an hour. Then the main course took another hour. The food is very good though. Steak, the fries, the asparagus and beef skewers r BOMBBBBBBB
Terrible service and food subpar.
Amazing food and staff.
The steak was very average considering it is a reputable restaurant.
Service and ambiance was outstanding. Very quiet and perfect COVID-19 precautions. Had a Caesar Salad and Chicken BLT for lunch. Food was really good.
The food was delicious the experience was great the portion was very small.
Order order the same plate and one from the other was a big difference it had half of the fish.
The service was not good for being at the 4 seasons hotel. Didn’t meet my expectations
Great place for a business lunch. Food is delicious and service is great.
Very disappointing. This was our 5th visit and the quality of the food has significantly declined. They now charge for bread! The service is super rushed. We were in/out in less than an hour. Also they didn’t even acknowledge they were celebrating our anniversary.
We have been going to Edge for long time and this visit was first after they re open. Food exquisite, service impeccable, but I do resent that now you have to pay for bread. Guess new normal 🤬
ordered dinner at 630 delivered around 8. not cooked the way we ordered. was suppose to be a birthday celebration, very dissapointed.
We had a nice time at Edge Steak. There is a small outdoor space, but it is located on a lower floor of the building so there is no grand city or ocean view. We started with happy hour and $1 oysters, which were wonderfully fresh. For our entrées, we ordered the lamb chops and ribeye — both delicious but cooked slightly longer than what was requested and missing sauces. The upcharge was promptly removed from the bill. Overall, a nice meal.
After not having visited Edge in almost two years I was disappointed with the food and prices. First, the croquettes were very greasy which was never the case before despite being fried. And not just greasy but the texture was off too. I was the. Told they no longer serve bread—which was always crispy and delicious. Then I had hoped to order the shrimp salad, which is one of my favorite dishes here and found that they have the salad but you have to add the shrimp. A salad that used to be under $25 was now $38–for lunch! Sadly it too lacked enough dressing to bring out the meyer lemon flavor. Lastly, I asked for a glass of sparkling water and my guest a glass of regular still water. We were both served two very large bottles of both still and sparkling at $11 each. No mention that they only serve bottled water. The changes aren’t good. I hope they go back to the prior formula.
The waiter was very courteous. Lovely ambiance and professional staff! This was my second time dining at the location and I will be revisiting!
Best oysters in Miami and Mark was amazing! Champagne and oysters are match made in heaven!
The Churrasco was the MOST AMAZING EVER!!!!!! Well worth the trip
Had birthday dinner with wife and kids, great time. Its not an extensive menu but just enough and all the right stuff. Our server was excellent, the food was excellent, mac n cheese for my 4 year old, churasco for my 12 year old, N.Y. strip for the wife and lamb chops for myself. Sides we picked were fries, salad, and asparagus, they were all on point. To drink wifey had pineapple mule and I tasted couple of bourbons. After our meal we walked around the patio area and also very nice, it's on the 7th floor!!!!!
Amazing experience for a first date five star service! The fireworks that night amazing
EDGE Steak & Bar offers takeout which you can order by calling the restaurant at (305) 381-3190.
EDGE Steak & Bar is rated 4.5 stars by 921 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.