Edgar's Restaurant

Starers and Small Plates

4 oz. Grilled salmon $4; 8 oz. Grilled salmon $7; 4 oz. Grilled flank steak $7; 5 oz. Grilled chicken $5; Grilled spicy bean veggie patty $4; Grilled shrimp $1.5 each

• Asiago-filled GnocchiUSD 12.00

  Tomato concasse, garlic, basil, xvoo, spinach, prosciutto

• Edgar's Frog LegUSD 10.00

  Lightly floured, sautéed, butter, olive oil, capers, lemon white wine sauce

• Edgar's Fried WingsUSD 9.00

  Barbecue or Ranch, bleu cheese, celery, carrot sticks

• Jerked WingsUSD 10.00

  Edgar's crisp wings, housemade Jamaican jerk sauce, mixed greens, citrus fruit

• Edgar's Hog ShanksUSD 9.00

  Meaty braised pork foreshanks, sweet & spicy sauce, blue cheese dip, celery, carrot sticks

• Angus Sliders

  Angus beef, wild mushrooms & Swiss cheese, or caramelized onion & bleu cheese

  • 3 PackUSD 6.00
  • 6 PackUSD 12.00

• Edgar's Southern Fried Fish BitesUSD 9.00

  Cornmeal-crusted catfish, tilapia and walleye with spicy ranch dipping sauce, celery sticks

• Prosciutto-wrapped Grilled AsparagusUSD 9.00

  Season grilled asparagus, olive oil, lemon, crumbled goat cheese, sugared walnuts

• Fish TacosUSD 11.00

  Fish du jour, grilled or fried, soft tortillas, jicama-pineapple-mango relish

• Fried Calamari with Mixed GreensUSD 10.00

  Crispy calamari over mixed greens, lemon-thyme aioli, chile oil

• Roasted Butternut Squash RavioliUSD 9.00

  Homemade pasta, roasted butternut squash, nutmeg, sage, diced tomato, brown butter sauce

• Grilled Chicken TacosUSD 10.00

  Black beans, roasted corn, tropical jicama slaw, cilantro, soft tortillas

• Smoked Sliced Barbecued Pork CheekUSD 11.00

  Fried three-cheese arancini balls

• Cuban Smoked Pork PlatterUSD 11.00

  Hickory-smoked shoulder, grilled bread, black bean salsa, guacamole, sharp cheddar cheese, Spanish goat cheese

• Spanish Stuffed Banana PeppersUSD 9.00

  Stuffed with risotto, chorizo sausage, Kalamata olives, peppers, three cheeses, marinara

• Bay Shrimp-and Jumbo Lump-Crab CakesUSD 11.00

  Seaweed salad, ginger carrot jus

• Wedge SaladUSD 6.00

  Iceberg wedge, crisp bacon, roasted cherry tomatoes, eggs, dry bleu cheese, house-made white French dressing

Soups

• Baked Carmelized 3 Onion FrenchUSD 7.00

  with herbed crostini, Swiss

• Clam ChowderUSD 7.00

  Soup du Jour Market price

Entrees

Entrees served with house salad

• Newcastle Beer-battered CodUSD 21.00

  Choice of two sides

• Rosemary-Grilled Domestic Lamb ChopsUSD 27.00

  Three-cheese risotto, sautéed spinach, mixed mushrooms, onions

• Grilled Jumbo ScallopsUSD 24.00

  Sweet potato hash, wilted spinach, lobster cream sauce, lime, crushed red pepper

• Buttermilk-Soaked Fried ChickenUSD 15.00

  Four pieces of chicken, Edgar's mash, sautéed green beans

• Grilled Vegetarian PastaUSD 16.00

  Marinated, grilled zucchini squash, red onion, portobello mushroom, cherry tomato-caramelized garlic basil sauce, saffron pasta, pine nuts, goat cheese

  • Alfredo styleUSD 17.00

• Smoked OxtailUSD 18.00

  Oxtail from Duma Meats, wild rice pilaf, caramelized onions, red gravy, veg du jour

• Creole Stuffed Grilled Pork ChopUSD 19.00

  10 oz. center cut, bone-in chop, shrimp & crawfish stuffing, creole Yukon gold potato salad, grilled asparagus, crispy prosciutto, olive oil

• Herb-grilled Sliced SirloinUSD 23.00

  Topped with thinly sliced Lardo de Colonnata, roasted fingerling potatoes, arugula, red onion, kalamata olives, lemon, xvoo

• Bone-In Veal EdgarUSD 26.00

  Pounded, sautéed, crabmeat, Hollandaise, grilled asparagus, roasted Yukon gold potatoes

• Country MeatloafUSD 16.00

  Lean ground veal, pork and beef, diced vegetables, slow roasted, Edgar's mash, pan gravy, veg du jour

• Red Wine Braised Angus Beef Short RibUSD 23.00

  Mushroom raviolis, beef jus, wilted spinach, grape tomatoes, crispy prosciutto, parmesan

• Grilled Jerked Salmon FiletUSD 22.00

  Red beans & rice, tropical mixed green salad, arugula, jicama, mango, charred pineapple, calamari croutons, sofrito drizzle

• Beef Liver & OnionsUSD 14.00

  Lightly floured, sautéed sweet onions, pan sherry demi-glace, garlic mash, crispy bacon, veg du jour

• St. Louis Ribs

  Dry rubbed, grilled then basted in our homemade barbecue, choice of side

  • Half slabUSD 13.00
  • Full slabUSD 20.00

From The Smoker

• Smoked Pork LoinUSD 17.00

  10 oz. boneless smoked loin chop, rosemary & shrimp mash, bourbon apple demi glace, veg du jour

• Smoked Prime RibUSD 24.00

  16 oz. prime rib smoked rare, grilled, Edgar's mash, au jus, horseradish sour cream, veg du jour

• Smoked Grilled ChickenUSD 15.00

  Half chicken, smoked & grilled, Mediterranean Yukon Gold grilled potatoes, lemon herb beurre noisette, veg du jour

• Texas-style French Dip Smoked Brisket SandwichUSD 13.00

  Slow-smoked brisket, baguette, sautéed onions, mushrooms, provolone, au jus

Side Dishes

• Edgar's MashUSD 3.00

• Tropical Jicama SlawUSD 3.00

• Creole Yukon Gold Potato SaladUSD 3.00

• Mediterranean Yukon Gold Skillet PotatoesUSD 3.00

• Twice-baked PotatoUSD 3.00

• French FriesUSD 3.00

• Sweet Potato FriesUSD 3.00

• Cole SlawUSD 3.00

• House SaladUSD 3.00

• Edgar's GreensUSD 4.00

• Grilled AsparagusUSD 4.00

• Red Beans & RiceUSD 4.00

Specialty Salad

Add to any salad: 4 oz. Grilled salmon $4, 8 oz. Grilled salmon $7, 4 oz. Grilled flank steak $7, 5 oz. Grilled chicken $5, Grilled spicy bean veggie patty $4, Grilled shrimp $1.5 each

• Niçoise SaladUSD 11.00

  Red-skinned potatoes, green beans, hard-boiled egg, grape tomatoes, Kalamata olives, arugula, mixed greens, traditional red-wine olive-oil vinaigrette

• Pulled Pork Cuban SaladUSD 14.00

  House smoked pork, mixed greens, black bean & corn salsa, goat cheese, guacamole, garlic & cilantro vinaigrette

• Grilled Marinated Flank Steak SaladUSD 15.00

  Sliced flank steak - Asian marinated with ginger, green onion and soy - mixed greens, julienne peppers, cherry tomatoes, marinated portobello, red onion, sliced eggs, pickled ginger, teriyaki-honey-wasabi vinaigrette

• Classic CaesarUSD 7.00

  Crisp romaine, shaved parmesan, homemade croutons, creamy Caesar dressing

• Pinenut and Basil Crusted Grouper SaladUSD 16.00

  Pinenut and basil-crusted grouper, mixed greens, crabmeat, walnuts, olives, roasted red peppers, saffron vinaigrette

• Caribbean Jerked Chicken SaladUSD 14.00

  Jerk-seasoned grilled chicken breast, mixed greens, mango, red onion, avocado, marinated black beans, mixed peppers, candied rum & lime vinaigrette

• Edgar's Seafood Chef SaladUSD 18.00

  Bay shrimp-and-crab cake, crispy calamari, smoked salmon, chopped romaine, iceberg, spinach, sliced fennel, capers, chopped egg, roasted red peppers, citrus-basil vinaigrette

• Portobello SaladUSD 11.00

  Grilled portobello mushrooms, roasted red peppers, artichokes, roasted tomatoes, goat cheese, mixed greens, rosemary dressing

• Southwestern Grilled Chicken SaladUSD 13.00

  Southwestern-seasoned grilled chicken breast, romaine, spinach, mixed greens, creole ranch dressing, roasted poblano peppers, tomatoes, green onions, crispy tortilla strips, cheddar cheese

• Wedge SaladUSD 6.00

  Iceberg wedge, crisp bacon, roasted cherry tomatoes, eggs, dry bleu cheese, house-made white French dressing

Specialty Sandwiches

All sandwiches served with choice of side

• Barnsey Burger IIUSD 13.00

  Grilled 10 oz. ground pork & sirloin, smoked brisket, applewood smoked bacon, mozzarella cheese, crispy onion straws, toasted ciabatta (cooked medium or more)

• Hummus & Grilled Veggie WrapUSD 12.00

  Zucchini, red onion, squash, avocado, spinach, roasted red pepper, goat cheese, sundried tomato wrap

• Marinated Grilled Flank SteakUSD 12.00

  Soy, green onion and ginger marinade, pepper jack cheese, sautéed onion, portobello mushroom, open face

• Grilled Spicy Black Bean BurgerUSD 10.00

  Lettuce, tomato, lemon and toasted garlic aioli

• Cuban SandwichUSD 10.00

  Slow-roasted pork roast, pressed and grilled with sliced ham, sliced pickles, Swiss cheese and mustard

• ReubenUSD 10.00

  Corned beef, sauerkraut, Russian dressing, Swiss cheese

• The Big "E" Fish SandwichUSD 10.00

  Baked lemon-pepper tilapia, American cheese, crispy calamari, lettuce, tomato, sriracha hot chili tartar sauce

• Fish TacosUSD 14.00

  Fish du jour, grilled or fried, soft tortillas, jicama-pineapple-mango relish

• Smoked Portobello and Red OnionUSD 10.00

  Balsamic herb marinated smoked portobello, red onion, smoked mozzarella, manchego cheese, shredded lettuce, tomato, garlic-basil mayo

• Grilled Meatloaf SandwichUSD 10.00

  Grilled meatloaf, Spanish onion, American cheese, toasted hoagie

• Grilled Chicken TacosUSD 13.00

  Black beans, roasted corn, tropical jicama slaw, cilantro, soft tortillas

• Pulled Pork SandwichUSD 11.00

  Slow-roasted pork shoulder, cole slaw, cheddar cheese, house bread, South Carolina mustard barbecue sauce or house barbecue

• Southwestern Grilled Grouper WrapUSD 11.00

  Seasoned grilled grouper, lettuce, tomato, green onions, cheddar cheese, sour cream, Tabasco sauce, sundried-tomato wrap

• Edgar BurgerUSD 9.00

  Hand-formed ground sirloin, grilled to order, choice of cheese

• Texas-style French Dip Smoked Brisket SandwichUSD 13.00

  Slow-smoked brisket, baguette, sautéed onions, mushrooms, provolone, au jus

Bread

• Bread

  Freshly baked house-made bread and organic-milled artisan herbed breads. Additional-$1.5 each. Locally baked artisan breads, Jeff Mauer

Desserts

• Fresh pies

  cakes and sweets from Sweet Mary's Bakery

• Cheesecakes by Caryl Tickner