Eddie Martini's

Appetizers

• Shrimp De Jonghe$14.00

  garlic butter & herbed bread crumbs

• Stewed Escargots$9.00

  garlic, shallots and mushrooms in puff pastry

• Seared Tenderloin$13.00

  smoky red pepper sauce, asparagus salad

• Crab Cakes$15.00

  jumbo lump crabmeat with spicy tomato remoulade

• Black & Blue Ahi$15.00

  sliced with warm corn relish & ancho oli

• Griddled Brie$12.00

  natural cream and bleu brie, sweet onion compote

• Blue Crab Cocktail$16.00

  avocado and fresh citrus, cilantro vinaigrette

• Applewood-smoked Duck Breast$13.00

  sliced with blueberry compote and carmelized onion tart

Soups

• Baked Burgundy Onion Soup$8.00

• Lobster Bisque$12.00

Salads

• Iceberg Wedges$8.00

  hook's bleu cheese, glazed pecans and roma tomatoes or thousand island with roma tomatoes and bacon

• Beefsteaktomato & Onion Salad$7.00

  crumbled bleu cheese & french dressing

• Caeser Salad$9.00

  traditional style

• Warm Spinach Salad$9.00

  bacon shallot dressing with cheddar, red onion and spicy walnuts

Chops & Poultry

• Broiled Pheasant Breast$27.00

  wild mushroom risotto, braised red cabbage and poultry reduction

• Colorado Lamb Chops$45.00

  double-cut with potatoes anna and rosemary reduction

• Veal Chop Milanese$45.00

  crispy-crusted with arugula, tomatoes, pinenuts, and truffle oil

• Pork Rib Chop$26.00

  12 oz. with sweet potato waffle and apple cider reduction

Seafood

• Fresh Filet Of Salmon$29.00

  tomato-saffron gnocchi, spinach and lemon thyme butter

• Pan-seared Sea Scallops$33.00

  lobster sweet corn hash, basil balsamic glaze

• Seared Ahi Tuna$35.00

  sesame-crusted with lobster and mango salad, yuzu vinaigrette and sweet soy

• Seafood Pasta$35.00

  lobster, sea scallops and shrimp, braised artichokes and tomato, red pepper coulis

• Australian Lobster

  • Entree$68.00
  • Add A Tail$60.00

• Alaskan King Crab

  • 1 1/2 Entree$79.00
  • 1/2$32.00

Steaks - Premium Midwestern Beef

*all steaks served wit h steak butter , onion ring and choice of garlic mashed , baked potato or bacon potato hash (au poivre or bleu cheese add $2.00)

• Angus Short Rib$29.00

  slow braised with gnocchi, grilled broccolini and hunter sauce

• New York Strip

  • 16 Oz.$39.00

• Porterhouse

  • 24 Oz.$49.00

• Dry-aged Prime Sirloin

  • 8 Oz.$28.00
  • 12 Oz.$37.00

• Ribeye Steak

  • 21 Oz. Bone-in Cut$48.00

• Filet Mignon

  • 6 Oz.$29.00
  • 8 Oz.$38.00
  • 12 Oz.$48.00

Sides

• Wild Mushroom Risotto$12.00

• Asparagus Hollandaise$10.00

• Crispy Shoestrings$6.00

• Creamed Corn$7.00

• Mushrooms & Onions$9.00

• Roasted Asparagus$10.00

• Green Bean Casserole$8.00

• Bacon Potato Hash$6.00

• Creamed Spinach$7.00

• Brussels Sprouts$8.00