How is EatNic - Urban Farmhouse Eatery & BYOB restaurant rated?

Name: EatNic - Urban Farmhouse Eatery & BYOB
Address: 231 W Lancaster Ave, Paoli, PA, United States, 19301
Telephone: (484) 320-8155
Price range: $30 and under
Rating: 4.2

EatNic - Urban Farmhouse Eatery & BYOB

4.2

418 Reviews

$30 and under

Farm-to-table

Top Tags:

EatNic is an award-winning urban farmhouse eatery & BYOB. ‘Best Farm to Table’ and ‘Best BYOB 2017’ MainLine Today Magazine | Best of the Best Dining Awards 2018 - CountyLines Magazine | Diners Choice Award, 2017, 2018. OpenTable. An all scratch open kitchen highlighting the rich bounty of local ingredients. Featuring new American fare prepared with a simple modern influence. Farm to fork; means - sourcing food locally and serving it with the shortest amount of time from harvest to your fork. We receive delivery from local family farms six days a week. All brunch, lunch, and dinner menus are updated consistently highlighting the rich bounty of local ingredients at their peak. EatNic is a BYOB, feel free to bring your favorite bottles, we offer a variety of crystal wine glasses so our guests can fully enjoy their experience. • Please call if a certain time is not available and we will do our best to accommodate you.

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Dining style
Casual Dining
Cuisines
Farm-to-table, Contemporary American, Contemporary European
Hours of operation
Brunch
Sat, Sun 9:00 am–4:00 pm
Lunch
Tue–Sun 11:00 am–4:00 pm
Dinner
Tue–Sun 4:00 pm–9:00 pm
Phone number
(484) 320-8155
Website
http://www.eatnic.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
Seth Arnold
Private party contact
Gail Scardapane: (484) 320-8155

Location
231 W Lancaster Ave Paoli, PA 19301
Neighborhood
Paoli
Cross street
Across the street from Wendy's
Parking details
Private lot with additional parking available next door.
Entertainment
BYO Liquor, Vegan Menu, Gluten free options. Wheelchair Access
We have a 1 large round table, seats up to 9.
Additional
BYO Liquor, BYO Wine, Gluten-free Options, Non-Smoking, Weekend Brunch, Wheelchair Access

What 418 people are saying

Overall ratings and reviews

4.2

4.2 based on all time ratings

4.2Food
4.2Service
4.2Ambience
3.9Value

Noise • Moderate

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Filters

TS
ToddS
Philadelphia
13 reviews
5.0
13 reviews
Dined on May 13, 2018
overall5food5service5ambience5
Mother’s Day evening - my wife and I had a wonderful Arctic Chat and a pepper scallops dish and we shared a red & golden beet salad. This was our fourth time there, and as usual we were pleased with the complete experience. Casual gourmet dining!
JD
JenD
Philadelphia
8 reviews
4.0
8 reviews
Dined on May 13, 2018
overall4food5service4ambience4
We went for Mother's day brunch. The food was delicious and there was a good mix of breakfast and lunch items to satisfy everyone!
OT
OpenTable Diner
1 review
5.0
1 review
Dined on May 13, 2018
overall5food5service5ambience5
Service was excellent from being greeted to tables being cleared. Chef created an exceptional vegetarian stir fry dish with fresh seasonal vegetables. House made water-ice dessert was delicious. I’ll be going back again, and frequently!
m
mikey
Philadelphia
15 reviews
vip
5.0
15 reviews
Dined on May 13, 2018
overall5food5service5ambience5
Wonderful Mother's Day brunch at this special place! Great meal choices and local specialties make this restaurant well worth a visit!
OT
OpenTable Diner
Philadelphia
2 reviews
5.0
2 reviews
Dined on May 13, 2018
overall5food5service5ambience5
Have been there several times but this was for Mother’s Day brunch. Always like the selection of food choices and the quality is excellent. Restaurant is on the small to medium size but I think that is a plus because it keeps in noise level down and service typically better. Is it a little high on price? Maybe a tad but again the Overall experience with serving time and food compensate for it. Highly recommend.
M
Mick
Philadelphia
4 reviews
5.0
4 reviews
Dined on May 12, 2018
overall5food5service5ambience5
Great friendly farm to table style restaurant with delish dishes prepared with locally raised and grown foods plus a wonderful selection of tasty desserts. We eat here often. The food, service and non chain restaurant atmosphere keep us coming back.
C
Cassandra
Philadelphia
14 reviews
vip
5.0
14 reviews
Dined on May 12, 2018
overall5food4service5ambience5
The food was very good - only reason I didn’t give 5 starts was because we had the lobster frittata and it wasn’t great. But everything else was awesome! Great little byob with very cute ambiance. Would definitely recommend and will come back - I want to try the dinner menu!
M
Mimid
Philadelphia
22 reviews
5.0
22 reviews
Dined on May 11, 2018
overall5food5service5ambience5
Wonderful dinner and service. Can not wait to go back for sure a new favoriet. Loved everything about the evening.
OT
OpenTable Diner
1 review
4.0
1 review
Dined on May 9, 2018
overall4food4service5ambience4
Good and creative food, Excellent service, Great Ambiance, all the ingredients for a nice and comfortable gathering for 6 friends.
OT
OpenTable Diner
Philadelphia
28 reviews
vip
5.0
28 reviews
Dined on May 3, 2018
overall5food5service5ambience5
Breakfast for lunch! Farmhouse breakfast and bacon and cheddar omelette were delicious! Quick, friendly service. Love this place!
JM
JaeM
Philadelphia
11 reviews
4.0
11 reviews
Dined on May 3, 2018
overall4food4service4ambience5
My swordfish lettuce wrap was excellent, a bit scanty on the swordfish value-wise though. My companion's Cuban sandwich was too greasy, and not value for dollar. She will not return. I will! Love the ambiance ans BYOB perk.
RB
RonBurgendy
Philadelphia
5 reviews
vip
4.0
5 reviews
Dined on April 28, 2018
overall4food4service4ambience4
Mushroom Omelette and blackberry pancakes were very good. Kids grilled cheese and burger was tasty. Definitely high quality ingredients.
OT
OpenTable Diner
Philadelphia
28 reviews
vip
5.0
28 reviews
Dined on April 27, 2018
overall5food5service5ambience5
Prompt seating. Great service by Ian. Tasty burger and market pasta. Would recommend the delicious chiffon cake with strawberry rhubarb compote for dessert!
M
Mary
Philadelphia
30 reviews
vip
5.0
30 reviews
Dined on April 27, 2018
overall5food5service5ambience4
Noise level was so high we needed to ask for another table in the smaller area. After that, we had an excellent meal.
EK
ElizabethK
Washington DC
4 reviews
5.0
4 reviews
Dined on April 25, 2018
overall5food5service5ambience5
Great food - I was very impressed by my course - I ordered the special and it was fantastic. I've described it as Center City dining on the Main Line. Will definitely return.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on April 19, 2018
overall5food5service5ambience5
Great food! Had a wonderful experience.
OT
OpenTable Diner
Philadelphia
1 review
4.0
1 review
Dined on April 19, 2018
overall4food3service5ambience5
Waitress Emma was excellent. Restaurant was out of French onion soup, disappointing two ladies in our party. Mushroom bisque was divine! Not enough short ribs in poutine. Great desserts.
d
dedee
Philadelphia
17 reviews
4.0
17 reviews
Dined on April 18, 2018
overall4food4service4ambience4
Expensive for the amount of food. $30 for soup and salad and tip.
TM
TM0201
Philadelphia
4 reviews
5.0
4 reviews
Dined on April 15, 2018
overall5food5service5ambience5
I love coming to Eatnic! I've never had to wait and the atmosphere is wonderful. The servers are nice and the cooks are great at customizing meals to your preference. My favorite is their breakfast/brunch menu. The food is very good quality and fresh. Would definitely recommend.
S
Spectrum
Philadelphia
9 reviews
vip
4.0
9 reviews
Dined on April 14, 2018
overall4food4service4ambience4
Enjoyed the atmosphere in this quaint bistro BYOB. Service was very good and attentive. Food presentation was done very nicely. I had the beet salad and the dressing was perfect. Duck breast was very tender and accompanied nicely with the mushroom rye berries.
OT
OpenTable Diner
Philadelphia
28 reviews
vip
5.0
28 reviews
Dined on April 13, 2018
overall5food5service5ambience5
Wonderful lunch today! I had the market day pasta. Today it was linguine with lobster, scallops, ramps, and spring peas in a fresh tomato sauce. It was delicious! My husband had the lobster sandwich, which was also excellent. I also tried one of the yummy new mocktails. Can't wait for our next visit!
0
05ally
Philadelphia
33 reviews
vip
2.0
33 reviews
Dined on April 13, 2018
overall2food2service4ambience3
Wow, waaay overpriced. I paid $20.50 (before tax and tip) for an unsweetened iced tea and a mushroom, Swiss and spinach grilled cheese (replaced my fries with a salad). Good lord that is an insane price, I don’t care where the food came from. And it was average, nothing special, nothing you couldn’t get anywhere else in the area for much less. Won’t be going back or recommending.
M
Momof3
Philadelphia
5 reviews
5.0
5 reviews
Dined on April 11, 2018
overall5food5service5ambience4
Delicious BYOB farm to table food with great variety of offerings on the menu. Fresh ingredients elegantly prepared, with lovely waitstaff who are attentive and do not rush you. One of our favorite spots! Decor is upscale farmhouse and kitchen is open to view. Menu changes with the seasons, although there are some standing items. Definitely a hidden gem.
OT
OpenTable Diner
Philadelphia
3 reviews
4.0
3 reviews
Dined on April 8, 2018
overall4food5service5ambience5
The only reason I'm giving this 4 stars is due to the insanely foolish decision to no longer accept credit or debit cards. It's a shame since I was starting to love this place. I spoke with the manager and he didn't seem to disagree so... I'm a little confused at this under thought decision. While I hope it's not the end for this restaurant, I'm sure it will do quite a bit of damage to their revenue over time. Everyone I know has said they will likely go to many of the other fine dining restaurants where it's not a hassle to pay. This place is very good, but they have quite a lot of competition in the high income area where they are.
OT
OpenTable Diner
Philadelphia
12 reviews
5.0
12 reviews
Dined on April 8, 2018
overall5food4service4ambience4
Loved the food. Wish there was more bacon and cheese in the bacon and cheddar omelette, but the grits are amazing.
OT
OpenTable Diner
Philadelphia
28 reviews
vip
5.0
28 reviews
Dined on April 5, 2018
overall5food5service5ambience5
Great lunch today! Friendly, prompt service by Olive. Delicious swordfish lettuce wrap. Hearty farmhouse breakfast. Will definitely return!
PE
PickyEater
Philadelphia
41 reviews
2.0
41 reviews
Dined on April 3, 2018
overall2food2service3ambience4
Having eaten at this restaurant before, we were looking forward to a pleasant meal. Unfortunately, the food and service did not live up to the menu hype. The server was quite perky and accommodating, but she failed on two counts: when asked if a fish menu item was wild or farmed, she said she did not know but then went into a long spiel about how they buy sustainable food etc; she finally brought the check but did not return to pick up the credit cards. The food was disappointing, with a few exceptions. The mushroom bisque was delicious. The salad was large but the dressing lacked any flavor or seasoning. The "beer batter" calamari had a soggy bready batter, not a beer batter, and seemed to have come out of a large bag of frozen product. The duck was served lukewarm, and when sent back was returned with fewer nuggets of duck and the whole meal sort of thrown on the plate. The char was overcooked and bland. Desserts were unappealing so we skipped them.
JL
JoyceL
Philadelphia
11 reviews
3.0
11 reviews
Dined on April 3, 2018
overall3food2service1ambience4
The menu is interesting but sadly the food was not well prepared. Veggies were undercooked, meat was over seasoned and the service was extremely slow. it took 17 LONG minutes for the wait staff to take our order and they never inquired if our food was ok. I will not return and would suggest that you dine elsewhere.
LT
LauraT
Philadelphia
17 reviews
vip
4.0
17 reviews
Dined on April 3, 2018
overall4food4service4ambience5
We enjoyed Eatnic. There were a couple of very minor bumps (they were out of our first menu choice at 6 PM on a Tuesday and then they were out of one of the two specials as well) but the food was good and we had a good time.
M
Mick
Philadelphia
4 reviews
5.0
4 reviews
Dined on April 1, 2018
overall5food5service5ambience5
We were the last reservation on Easter Sunday. We eat here often and everything is always excellent!
OT
OpenTable Diner
Philadelphia
3 reviews
5.0
3 reviews
Dined on April 1, 2018
overall5food5service5ambience5
Fabulous food was so fresh
CG
CarlosG
Philadelphia
7 reviews
5.0
7 reviews
Dined on April 1, 2018
overall5food5service5ambience4
Brunch with my son
SK
SandraKr
Philadelphia
38 reviews
vip
5.0
38 reviews
Dined on April 1, 2018
overall5food5service5ambience5
Wonderful Sunday brunch! Isabella was our waitress for the second time. She is so friendly, efficient and provides great service. Can't wait to go back again. Great food!!
E
Eileen
Philadelphia
41 reviews
5.0
41 reviews
Dined on April 1, 2018
overall5food5service5ambience5
Brunch and service were excellent.
GC
GeorgeC
Philadelphia
8 reviews
5.0
8 reviews
Dined on March 30, 2018
overall5food5service5ambience5
We had char special and pork chop. Both were truly outstanding.
OT
OpenTable Diner
Philadelphia
28 reviews
vip
5.0
28 reviews
Dined on March 29, 2018
overall5food5service5ambience5
Wow! Had the market pasta feature for lunch and it was delicious. It was an udon noodle bowl with pork belly and yummy fresh veggies in a spicy chili garlic broth. Service was great and food came out quickly.
CK
CK42222
Philadelphia
28 reviews
vip
3.0
28 reviews
Dined on March 25, 2018
overall3food2service3ambience3
The restaurant was nice enough, but I'm not sure if I would go back. The waitress was very nice and friendly, however she never filled up our waters, either throughout our meal or as we sat and chatted. We were not made to feel like we had to rush though, as there was no one waiting for our table. It did seem like the cleanup service was slow, tables around us were not bused/cleaned for a while after the customers left. My friend got an herb frittata and she said it was okay, but there was not much cheese. I got the pork shoulder tacos and they were extremely dry. The meat itself was tasty but very dry, and there was no sauce, just a chopped pica de gallo style topping. It needed some kind of sauce or cream. I asked for something and she said she can get me more of what it's served with, which she did bring out, but I had already finished one of the three tacos by the time it arrived. What she brought out was not on my tacos at all so they must have forgotten that step initially. The coffee was tasty and the ricotta doughnuts were very good, but the blackberry jam served with the toast and the doughnuts was all tart and no sweetness, it really need some kind of sweetener in it (honey? sugar?). The interior's decor was okay, but a lot of items looked like they'd be better off in a more formal, french cafe style restaurant in a hotel lobby than a rustic farm to table spot on the Main line.
L
Laura
Philadelphia
18 reviews
vip
3.0
18 reviews
Dined on March 23, 2018
overall3food3service4ambience4
Server (Danielle) was very pleasant. Calamari was the highlight of the meal. Warm Brussels sprouts salad was pretty good. Shrimp with grits was a disappointment- very bland. Scallop crudo was almost inedible
MB
MB22
Philadelphia
10 reviews
5.0
10 reviews
Dined on March 23, 2018
overall5food5service5ambience5
The food, the service and location were all lovely.
OT
OpenTable Diner
Philadelphia
25 reviews
vip
3.0
25 reviews
Dined on March 23, 2018
overall3food3service5ambience5
There were different options on the menu! The food was okay tonight! Pretty presentations for all of the meals!

FAQs

EatNic - Urban Farmhouse Eatery & BYOB is rated 4.2 stars by 418 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Cross street
Across the street from Wendy's
Neighborhood
Paoli
Hours of operation
Brunch
Sat, Sun 9:00 am–4:00 pm
Lunch
Tue–Sun 11:00 am–4:00 pm
Dinner
Tue–Sun 4:00 pm–9:00 pm
Cuisines
Farm-to-table, Contemporary American, Contemporary European
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Private lot with additional parking available next door.
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Seth Arnold
Entertainment
BYO Liquor, Vegan Menu, Gluten free options. Wheelchair Access
We have a 1 large round table, seats up to 9.
Additional
BYO Liquor, BYO Wine, Gluten-free Options, Non-Smoking, Weekend Brunch, Wheelchair Access

Website
http://www.eatnic.com/
Phone number
(484) 320-8155
Private party contact
Gail Scardapane: (484) 320-8155