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Charcuterie & Cheese Board$38.00
A curated selection of cheeses and meats, with fresh & dried fruit, pickled vegetables, served with NC-made crackers
Vegan Cheese Spread$20.00
A cashew cheese spread served with cornichons, carrots, cherry tomatoes and artisan crackers (optional GF)
Liver Pâté$15.00
Locally sourced, served with Bobby Boy Bakeshop baguette
Smoked Trout$18.00
Conserva (tinned fish) from Portugal served with artisan crackers, capers and lemon
MUSSELS$12.00
Patagonia smoked mussels conserva (tinned fish), served with baguette, whipped cream cheese and cornichons.
Classic Hummus$12.00
Hummus served with cornichons, carrots, cherry tomatoes and pita
Artisan Bread & Olive Oil$6.00
From Bobby Boy Bakeshop
Marinated Olives$5.00
Marcona Almonds$5.00
Roasted and seasoned with sea salt
