How is DUSK restaurant rated?

Name: DUSK
Address: Ongar Road, Brentwood, Essex, United Kingdom, CM15 9SS
Telephone: 01277 424987
Price range: £26 to £40
Rating: 3.2

DUSK

3.2

11 Reviews

£26 to £40

Fusion / Eclectic

Innovative
Healthy
Great for live music

Situated in Brentwood, Essex 300 seats of Nouvelle Dining brought to you by DUSK, "Global Hospitality Winner 2019".

We are a BYO restaurant, providing an Exclusive Nouvelle Dining Experience. Each of our dishes brings you a taste from a different Continent. Our food and drink will give you a gastronomical experience like no other in Essex.

Carefully selected Premium ingredients which are locally sourced paired with elusive gastro science will leave you with an explosion in your mouth and waiting eagerly for the next dining chapter and that’s not only in the restaurant, unwind in the lounge and equally exciting Shisha Theatre.

Any excuse to celebrate and relax an experience like no other D U S K.

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Additional information

Dining style
Elegant Dining
Price
£26 to £40
Cuisines
Fusion / Eclectic, French / Indian, Indian
Hours of operation
Daily 6:00 pm–11:00 pm Sun 12:00 pm–12:00 am Dinner Daily 6:00 pm–10:00 pm
Phone number
01277 424987
Website
http://www.duskbrentwood.co.uk/
Payment options
AMEX, Mastercard, Visa
Dress code
Resort Casual
Executive chef
Stephen Gomes

Location
Ongar Road, Brentwood, Essex CM15 9SS
Neighborhood
Brentwood
Parking details
With nearly 100 parking spaces, we offer a secure and well lit car park for use by all guests.
Additional
Banquet, Bar/Lounge, Beer Garden, BYO Liquor, BYO Wine, Cafe, Chef's Table, Cigar Room, Counter Seating, Entertainment, Gluten-free Options, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access

Crab Me£14.50
whole soft shell crab in lemon grass and coconut spiced soup
Lights on£9.50
mixed array of vegetable tapas with tamarind air, beetroot soil and yogurt soil
Aubergine Mash Up£9.00
Roasted aubergine mashed cumin smoked with tortilla papadoms
King Prawn Crepes£16.00
Trinidad scorpion King Prawns hot! on mini crepes
Clay Oven£13.50
Shami kebab with mango caviar, creamy tikka and chicken tikka with mint foam
Quacking Rolls£11.50
Aromatic spiced and basil duck wrapped in a pastry roll with overflowing cranberry gazpacho
Tokyo£13.50
Our sweet and spicy sesame dusted lamb chops with matcha ice cream
Treasures of the Sea£14.50
Salmon, prawn momo with sea soil, cocktail dressing and beetroot foam
Huffing Puffs£9.50
Rabbit samosa with mango lassi ravioli and corriander soil
Atlantis£11.00
Prawn wasabi cocktail with seas oil and lemon air

Chapter 2: Main Course

Butter Chicken£18.50
Chicken breast barbequed and served with tomato fenugreek and butter reduction
Apricot Duck£19.50
Roasted duck cooked with sweet apricot jam
Pollo Diavola£19.00
Pan fried chicken breast and mushrooms, served in a cream sauce with French mustard and a touch of tomato caviar
Octopus Vindaloo£25.50
mini octopus cooked in traditional portuguese recipe
King Prawn Moilee£24.00
Spicy king prawns with cherries, creme asparagus and micro sorrel
Laal Maas£21.00
Boneless lamb shank wrapped in a sheet of pastry with fiery rajasthani red chilli reduction nb. very hot
Lamb Railway Curry£21.50
Recipe taken from the indian railways cooked with lamb shank
Tiffin Monk£29.50
sous vide monkfish with kasundi mustard pickle and red potato chutney
Goan Dory£27.00
Boneless John Dory pan seared with mustard and curry leaves topped with Goan spicy red chilly jus
Dum Biryani£19.50
Moist chicken or lamb biryani with dum served with pomegranate raitha
Epinard du Cottage Cheese£16.00
Creamy spiced spinach and cottage cheese
Portobello Mushroom & Corn£14.00
Marinated Portobello mushrooms stuffed with curry corn and gratinated

Chapter 3: Sides

Rice
Yakhni Rice
Waffle Nan
garlic / cheese / coronation chicken
Black Lentils
Masala Chips

What 11 people are saying

Overall ratings and reviews

3.2

3.2 based on all time ratings

3.5Food
3.9Service
3.2Ambience
2.9Value

Noise • Energetic

11 Reviews

OT
OpenTable Diner
Naples
8 reviews
5.0
8 reviews
Dined on February 16, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our favorite date night spot.... hands down!!!!!
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JO
JacquiO
London
1 review
2.0
1 review
Dined on February 6, 2020
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 3
Surprised my booking was upheld, based on we were the only 3 people in there, Music was too loud really for the nominal amount of people, the food was average definitely not worthy of the excessive price’s. Not when other reputable establishments are significantly better and greater value for money. Sadly, without the offering of deals, i see this place only being a Weekend haunt for young wealthy couples.
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AH
AmeliaH
London
4 reviews
3.0
4 reviews
Dined on December 24, 2019
1. Overall 3
2. Food 5
3. Service 4
4. Ambience 2
We were the only customers ! I can only assume that this was due to the lack of alcohol licence ! Food however was very well presented and delicious.
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BM
BilalM
London
1 review
5.0
1 review
Dined on November 24, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing staff, food, service, atmosphere + price! Highly recommended
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OT
OpenTable Diner
London
5 reviews
2.0
5 reviews
Dined on November 15, 2019
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 2
Apart from the service, everything else was quite terrible. Me and wife had chops for starters and prawn toast. The sauce on the toast was horrible! The sesame toast are better at chinese take aways. It just dis not taste right. Then came the mains after about an hour after starter, such a long wait! the chow mein my wife got was horrible! The noodles seemed as if it was instant noodles, the chicken was weirdly powdery and there was a lack of taste. My butter chicken luckily was very good, i did order naan on the side but that came after i had finished the curry so i told them i did not want it. Another added note the coke i ordered was not coca cola, it was definitely some cheap version of it. The service was good, the place is in the middle of nowhere and for a Friday night there was no atmosphere, it just felt odd. the food was nowhere near the standards they charge for it. Sorry Dusk, i appreciate you are relatively newly opened but you definitely got to up your game in order to succeed!
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PS
PeteS
Essex
1 review
1.0
1 review
Dined on November 7, 2019
1. Overall 1
2. Food 2
3. Service 4
4. Ambience 1
The staff were very friendly and helpful, however the heating was faulty and i felt the food was over priced and slightly pretentious.
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OT
OpenTable Diner
Essex
2 reviews
2.0
2 reviews
Dined on September 27, 2019
1. Overall 2
2. Food 3
3. Service 4
4. Ambience 1
Very surreal, we had heard the hype, with someone saying it’s the most popular restaurant in Essex right now, so we were eager to give it ago. Booked through the new iPhone app which was very easy. We booked for a Friday night, at what would have been a popular dining time. On arrival, it’s a bit in the middle of no where, but that no a problem, easy parking. The outside looks pretty smart with the big Dusk sign all lit up. We were met at the door by two doormen/bouncers both extremely friendly. We then walked through to the receiving desk and bought up our reservation, before a very over keen waitress dressed in night club attire whisked is to our seat, on walking to the searing area I was shocked that there were only 3 other tables occupied out of maybe 50-60 tables! It looked so strange and the fake atmosphere was so apparent! The place was teaming with staff and they outnumbered dinners 2-1! We sat down and was immediately offered a chip and dips selection. We then looked at the drinks menu.. now before I go on, yes I saw the notice saying ‘bring your own alcohol’, I have been to other places like this and they still have sold some kind of alcohol. Not this place, it a sniff of it bar 0% mock ups. What on earth are they doing. The waitress was almost proud of the fact there was no booze. But believe me this place needs to sort that and fast as before you read on, they are going to need it. So after ordering a couple of cokes we peruses the menu. All seemed fine and the food that was on offer sounded promising. I ordered a lobster starter and my partner ordered some kebab thingy. When my starter arrived it was accompanied by a glass with co2 tablets creating an atmospheric smoke. The waiter then informed me that it wasn’t edible so don’t pour it on my starter. No sh@t Sherlock. The starter had foam added to the top lots of chopped veg and the lobster had quite a few chewy bits mixed in. Taste- bang average. It was a £14 starter. Not a great start.
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C
Cliss
London
2 reviews
1.0
2 reviews
Dined on September 6, 2019
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 1
Rude and unprofessional staff. Intimidating experience. Would avoid!
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KA
KeithA
Essex
5 reviews
4.0
5 reviews
Dined on August 10, 2019
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Still early days but the new concept of no alcohol being provided at a venue will be hard to maintain, certainly for my group of friends. Yes you can take your own which works out cheaper but its an inconvenience. Its an interesting menu and well presented but carting a bag of wine and beers on a Saturday night out doesn't appeal to me, sorry.
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S
Sophie
London
5 reviews
4.0
5 reviews
Dined on August 2, 2019
1. Overall 4
2. Food 2
3. Service 5
4. Ambience 4
The whole atmosphere and surroundings is nice in general. The only issue I had was that they did not serve alcohol. You had to go round the corner to shop and purchase your own alcohol which you could bring in. They had a variety of alcohol-free drinks which wasn't helpful at all. Also, the food was mediocre and did not have that much taste. The service was lovely. This place is good for non-drinkers, shisha lovers and those who do not like spicy food. In this country, it is a norm to serve alcohol or at least have the option to buy alcohol. There were customers next to us who complained about the same thing.
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FAQs

DUSK is rated 3.2 stars by 11 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Ongar Road, Brentwood, Essex CM15 9SS

Additional information

Neighborhood
Brentwood
Hours of operation
Daily 6:00 pm–11:00 pm Sun 12:00 pm–12:00 am Dinner Daily 6:00 pm–10:00 pm
Price
£26 to £40
Cuisines
Fusion / Eclectic, French / Indian, Indian
Dining style
Elegant Dining
Dress code
Resort Casual
Parking details
With nearly 100 parking spaces, we offer a secure and well lit car park for use by all guests.
Payment options
AMEX, Mastercard, Visa
Executive chef
Stephen Gomes
Additional
Banquet, Bar/Lounge, Beer Garden, BYO Liquor, BYO Wine, Cafe, Chef's Table, Cigar Room, Counter Seating, Entertainment, Gluten-free Options, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access

Website
http://www.duskbrentwood.co.uk/
Phone number
01277 424987

DUSK

Not available on OpenTable

There’s more to explore

Additional information

Assorted Poppadom Basket

Assorted Poppadom Basket£5.00

Chapter 1: Soups & Starters

Crab Me£14.50

Lights on£9.50

Aubergine Mash Up£9.00

King Prawn Crepes£16.00

Clay Oven£13.50

Quacking Rolls£11.50

Tokyo£13.50

Treasures of the Sea£14.50

Huffing Puffs£9.50

Atlantis£11.00

Chapter 2: Main Course

Butter Chicken£18.50

Apricot Duck£19.50

Pollo Diavola£19.00

Octopus Vindaloo£25.50

King Prawn Moilee£24.00

Laal Maas£21.00

Lamb Railway Curry£21.50

Tiffin Monk£29.50

Goan Dory£27.00

Dum Biryani£19.50

Epinard du Cottage Cheese£16.00

Portobello Mushroom & Corn£14.00

Chapter 3: Sides

Rice

Yakhni Rice

Waffle Nan

Black Lentils

Masala Chips

Overall ratings and reviews

FAQs

How is DUSK restaurant rated?

Not available on OpenTable

Additional information