100% Sustainable Seafood; We wholeheartedly support strong & healthy wild fish and shellfish populations by only serving 100% sustainable seafood. If we can't source a fish, clam, bivalve, or crustacean sustainably, we won't serve it
Tasty Margarita
Wild Blackberry MargaritaUSD 14.90
Casamigos Blanco Tequila with Cointreau and limes and muddled fresh local blackberries
Appeteasers
Wild Prawn Street Corn DipUSD 18.89
Wild Mexican Prawns with white cheddar and cotija cheeses, roasted poblano pepper, jalapeno, onions, organic corn, and spices, served with fresh non-GMO corn tortilla chips
Heirloom Masa Dusted CalamariUSD 19.89
Flash fried and buttermilk marinated Calamari rings and tentacles with tequila lime aioli and hot honey dipping sauces
Champion Chowder
"N'Awlins" Creole Chicken ChowderUSD 12.90
Lightly blackened organic chicken and creole seasoning with sweet organic corn, topped with crispy non-GMO tortilla strips, sour cream and green onion
- Small BowlUSD 12.90
- Large BowlUSD 17.90
Eat Your Greens
Scintillating Cilantro Lime Wild Salmon & Prawn SaladUSD 34.90
Grilled Wild Alaska Salmon and jumbo Wild Mexican Pacific Prawns with crisp romaine and organic field greens, pepperjack cheese, non-GMO fire roasted summer corn, heirloom teardrop tomato, peppadew peppers, crispy non-GMO tortilla strips with a cilantro lime vinaigrette
100% Sustainable Seafood
Lavish Lobster RollUSD 38.90
Nova Scotia Lobster meat tossed with creamy lemon mayo and a hint of Old Bay seasoning on Grand Central Bakery butter grilled soft brioche roll, with sweet potato fries and zesty lime aioli
Kodiak Island Halibut MacadamiaUSD 48.90
Macadamia encrusted fresh Alaska Halibut with a citrus guava sauce, dark rum pineapple relish, jasmine rice and fresh seasonal vegetable
Grass Fed Filet Mignon
"The Royal" Ranch Filet MignonUSD 46.90
6oz center cut Filet Mignon from local Royal Ranch Farms, broiled and served with seasonal wild mushrooms in a marsala wine demi glace, roasted organic potatoes and fresh seasonal vegetable
SUMMER SWEET TOOTH
Fresh Berry White Chocolate ShortcakeUSD 14.90
Butter lemon pound cake layered with a white chocolate Grand Marnier cream cheese mousse, sliced fresh strawberries, blackberries and blueberries, whipped cream, and a white chocolate sauce
SIPS OF SUMMER SUNSHINE
DAOU Sauvignon Blanc, Paso RoblesUSD 13.90
A bright, crisp and juicy experience with a quintessential Paso Robles Character, finishing clean and refreshing
Frank Family Vineyards Chardonnay, CarnerosUSD 14.90
Bright, balanced, and vibrant, with toasted oak flavors, featuring tropical fruit, a lively entry and a refreshing wave of acidity on the finish
Stags' Leap Cabernet Sauvignon, Napa ValleyUSD 15.90
Full bodied with vibrant, deep ruby color, yet soft and silky texture, velvety tannins, providing a long and sumptuous finish
