100% Sustainable Seafood; We wholeheartedly support strong & healthy wild fish and shellfish populations by only serving 100% sustainable seafood. If we can't source a fish, clam, bivalve, or crustacean sustainably, we won't serve it
Tasty Margarita
Wild Blackberry Margarita$14.90
Casamigos Blanco Tequila with Cointreau and limes and muddled fresh local blackberries
Appeteasers
Wild Prawn Street Corn Dip$18.89
Wild Mexican Prawns with white cheddar and cotija cheeses, roasted poblano pepper, jalapeno, onions, organic corn, and spices, served with fresh non-GMO corn tortilla chips
Heirloom Masa Dusted Calamari$19.89
Flash fried and buttermilk marinated Calamari rings and tentacles with tequila lime aioli and hot honey dipping sauces
Champion Chowder
"N'Awlins" Creole Chicken Chowder$12.90
Lightly blackened organic chicken and creole seasoning with sweet organic corn, topped with crispy non-GMO tortilla strips, sour cream and green onion
- Small Bowl$12.90
- Large Bowl$17.90
Eat Your Greens
Scintillating Cilantro Lime Wild Salmon & Prawn Salad$34.90
Grilled Wild Alaska Salmon and jumbo Wild Mexican Pacific Prawns with crisp romaine and organic field greens, pepperjack cheese, non-GMO fire roasted summer corn, heirloom teardrop tomato, peppadew peppers, crispy non-GMO tortilla strips with a cilantro lime vinaigrette
100% Sustainable Seafood
Lavish Lobster Roll$38.90
Nova Scotia Lobster meat tossed with creamy lemon mayo and a hint of Old Bay seasoning on Grand Central Bakery butter grilled soft brioche roll, with sweet potato fries and zesty lime aioli
Kodiak Island Halibut Macadamia$48.90
Macadamia encrusted fresh Alaska Halibut with a citrus guava sauce, dark rum pineapple relish, jasmine rice and fresh seasonal vegetable
Grass Fed Filet Mignon
"The Royal" Ranch Filet Mignon$46.90
6oz center cut Filet Mignon from local Royal Ranch Farms, broiled and served with seasonal wild mushrooms in a marsala wine demi glace, roasted organic potatoes and fresh seasonal vegetable
SUMMER SWEET TOOTH
Fresh Berry White Chocolate Shortcake$14.90
Butter lemon pound cake layered with a white chocolate Grand Marnier cream cheese mousse, sliced fresh strawberries, blackberries and blueberries, whipped cream, and a white chocolate sauce
SIPS OF SUMMER SUNSHINE
DAOU Sauvignon Blanc, Paso Robles$13.90
A bright, crisp and juicy experience with a quintessential Paso Robles Character, finishing clean and refreshing
Frank Family Vineyards Chardonnay, Carneros$14.90
Bright, balanced, and vibrant, with toasted oak flavors, featuring tropical fruit, a lively entry and a refreshing wave of acidity on the finish
Stags' Leap Cabernet Sauvignon, Napa Valley$15.90
Full bodied with vibrant, deep ruby color, yet soft and silky texture, velvety tannins, providing a long and sumptuous finish
