Duck Inn

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999 Reviews
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$31 to $50
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Esquire's Best New Restaurants in America 2015

Duck Inn is a Neighborhood Gastro-Tavern & Dining Room situated at Loomis Street and the Chicago River between Chicago’s Pilsen and Bridgeport neighborhoods. Housed in a 100 year old pre-prohibition tavern, it showcases Michelin Rated Partner/Chef Kevin Hickey’s signature New American cuisine. An extensive beverage program filled with craft beers, contemporary cocktails and creative wine service matches the food offerings. Duck Inn offers small bar and snack menu for the front lounge/bar space and a more traditional menu for the back dining room with first and main courses, a tasting menu and more.
Dining Style
Casual Elegant
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American, Contemporary American, Gastro Pub
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Hours of operation
Tuesday: 5pm - 11pm
Wednesday: 5pm - 11pm
Thursday: 5pm - 11pm
Friday: 5pm - 2am
Saturday: 5pm - 2am
Sunday: 10am-2pm (Brunch) & 5pm - 2am

{Closed Mondays. Kitchen open until 10pm on T, W, Th & Su; Kitchen open until 11pm Fr & Sa; Bar Menu available until Midnight on Fr & Sa.}
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Phone number
(312) 724-8811
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Payment options
AMEX, Discover, MasterCard, Pay with OpenTable, Visa
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Dress code
Casual Dress
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Executive chef
Kris Delee
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Private party facilities
Bar, dining room or backyard patio buyout options available. Total venue buyout also available.
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Custom menus to suit any occasion or event.
Open Google Maps
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Cross street
Loomis and the Chicago River
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Public transit
CTA Orange Line Ashland/Halstead
Archer 62 Bus Loomis Stop
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Sunday is Bring Your Own Vinyl night. Play your own record collection on our vintage record player
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Dancing, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wine