Duck Duck Goose - Fells Point

4.7
554 Reviews
$31 to $50
French
For reservations larger than 4 people or changes to your reservation please call the restaurant at 443 869 2129

Duck Duck Goose brings a fresh take on the classic French brasserie, focusing on seasonal ingredients prepared through simple, time-honored cooking methods. Savor delicious, expertly-prepared cuisine spanning classical to modern Parisian influences.
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Private Dining

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What 554 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.6
service
4.6
ambience
4.4
value
Noise · Moderate
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F
Fred
Baltimore
2 reviews
Dined 3 days ago
Overall5food5service5ambience4

The food was wonderful. We both had different salads and duck dishes and all was excellent. Out waitress could not have been better.

TM
TiffanyM
1 review
Dined 3 days ago
Overall5food5service5ambience5

We loved everything from the service to the appetizers, meal and dessert. Clean establishment and bathrooms. We will be back!

F
Faisal
New York Area
2 reviews
Dined 3 days ago
Overall5food5service5ambience5

A must-go in Baltimore, excellent service and incredible dishes and drinks.

PF
PrettyFoodie
1 review
Dined 4 days ago
Overall5food5service5ambience5

Cute intimate setting with nice music and great food. The drink selection is also great. Service was very fast and our waitress was very patient.

MS
MartinS
Philadelphia
1 review
Dined 4 days ago
Overall5food5service5ambience4

This place is wonderful. Sitting on a cobbelstone street makes it feel like you are going back in time. The food is delicious! The service is exceptional. You wont go wrong choosing this place!

JC
vipJuanCarlos1
Orlando
6 reviews
Dined 7 days ago
Overall4food4service4ambience4

Very good the food

PP
PPCIII
1 review
Dined on November 22, 2021
Overall5food5service5ambience5

Pleasantly surprised. Fantastic anniversary dinner.

S
Sanasa
Baltimore
2 reviews
Dined on November 20, 2021
Overall5food5service5ambience5

Food was delicious and service was great! Super cute spot and I can’t wait to be back.

D
vipDbhst81
Tampa
1 review
Dined on November 20, 2021
Overall5food5service4ambience4

Food was delicious. The burger was out of this world. The noise level was a little too much but we ended up in the quieter space off to the side so we weren't overly bothered. We will definitely be back.

K
Kevin
Baltimore
1 review
Dined on November 20, 2021
Overall5food5service5ambience5

Great place and would definitely go back again. Burger and confit were fantastic

OT
OpenTable Diner
Baltimore
5 reviews
Dined on November 20, 2021
Overall5food5service3ambience5

Delicious food. Service a little hurried, but good overall. The window views are lovely.

LS
vipLisaS
Washington DC
36 reviews
Dined on November 20, 2021
Overall5food5service5ambience4

What a neighborhood gem in Fells Point! The cocktails were inventive and well balanced. The service was gracious and helpful. The food was expertly prepared. The french onion soup was like a trip to Paris in each bite. The duck confit and waffles was a great brunch treat featuring moist duck leg and crispy skin set a top of fresh waffles. The steak frites were cooked to a perfect medium rare with shoestring frites fried in duck fat. The culmination of fabulous food, great service, and expertly prepared cocktails made for an all around fantastic dining experience.

OT
vipOpenTable Diner
Baltimore
4 reviews
Dined on November 19, 2021
Overall5food5service5ambience5

The most amazing burger I have ever had. The roasted chicken was awesome too. Highly recommend this place. Sat at the bar and it was so cozy and comfortable. Will definitely be back.

OT
OpenTable Diner
Miami
1 review
Dined on November 16, 2021
Overall5food5service5ambience5

Food and service was amazing. You have to get the duck purée, mushroom risotto with foie grais and the roasted duck. We will definitely go back.

EM
EwanMcgregorLover
New York Area
5 reviews
Dined on November 14, 2021
Overall5food5service5ambience5

Very generous with the wine by the glass. Went with a friend and we had so much fun selecting different meat and cheeses for our charcuterie board. If you go, you MUST try the duck liver pate! Entrees are a little expensive, so be prepared, but completely worth it!

AT
AngelaT
Baltimore
3 reviews
Dined on November 13, 2021
Overall5food5service5ambience5

Everything was great, delicious food, awesome atmosphere and exceptional food.

M
vipMichael
Baltimore
3 reviews
Dined on November 11, 2021
Overall5food5service4ambience5

Amazing restaurant, very good atmosphere and vibe!

E
Ericka
Baltimore
8 reviews
Dined on November 8, 2021
Overall5food5service5ambience5

We tried DDG for the first time after reading great reviews about how well they're handling covid times. Everything lived up to the praise! Great service and recommendations, delicious food and drinks, nice presentation, and overall a lovely time. We will be back!

C
vipChasneka
Baltimore
18 reviews
Dined on November 7, 2021
Overall4food4service4ambience4

This was a perfect setting for a birthday brunch celebration!
Peppy atmosphere. Unique menu & great beverage options!

AY
AlexY
Washington DC
1 review
Dined on November 7, 2021
Overall5food5service5ambience5

A nice change of pace from the bar food that most places in Fells offer, a good restaurant.

T
Taylor
1 review
Dined on November 6, 2021
Overall5food5service5ambience5

It was an amazing experience! We went for my birthday and they treated us with champagne and an awesome sparkler. The food was delicious and unique. Cocktails were they cherry on top!

JB
JessicaB
1 review
Dined on November 6, 2021
Overall5food5service5ambience4

Incredible, unique food with exceptional service! Everything we ordered was so delicious and the wait staff was so friendly and attentive. We celebrated a special occasion and they gave us a glass of champagne to celebrate! Excellent touch that gave us even more reason to go back soon!

JS
JohnS
Philadelphia
13 reviews
Dined on November 3, 2021
Overall5food5service5ambience5

Fabulous experience! We celebrated my wife's birthday and had a wonderful time. We shared some charcuterie with our dining partners and then dove into our entrees. We happened to be at the restaurant for the night of 1/2 off the price of bottled wine. Wow! A beautiful Sancerre and Cotes du Rhone at half price just pored on the pleasure to what was already a memorable night. The service was first rate.
Love this place!

SC
SarahC
New York Area
4 reviews
Dined on October 24, 2021
Overall5food5service5ambience5

Highly recommended. We got a table on their back patio which was quiet and private. Britney was our server and she couldn’t have been more welcoming and friendly. The food was beyond what we expected. We ordered the duck liver pâté, poached pear salad, and the roasted chicken.

KA
KATHYZ
1 review
Dined on October 24, 2021
Overall5food5service5ambience5

Fabulous food atmosphere and service. Wine delicious and breads the best

e
emip
San Francisco
1 review
Dined on October 23, 2021
Overall5food5service5ambience5

Amazing food, great service, fun time! They made our anniversary special :)

l
vipluv2wineanddine
Baltimore
35 reviews
Dined on October 23, 2021
Overall5food5service5ambience5

The food was delicious, straight out of a French bistro. The honey roasted duck breast was juicy and well flavored. The duck pâté was so velvety and was such an indulgence. We closed with the croissant bread pudding with caramel. That dessert was insanely sweet and delicious. I would highly recommend!

i
inowhatilike
Washington DC
13 reviews
Dined on October 23, 2021
Overall4food5service3ambience4

Food and cocktails were delicious. Service was a little slow, and confused, but I'll attribute that to post-pandemic staffing difficulties. Overall, we enjoyed the experience, and our meal, enough to return.

TB
vipToriBrand
Baltimore
84 reviews
Dined on October 22, 2021
Overall4food4service4ambience4

We've never been to this restaurant and didn't know what to expect. We were pleasantly surprised at the menu, the venue and the wait staff. The duck was excellent, the cheese plate was delicious and loved the jam, mustard and the pickled cauliflower, pickles, etc was excellent. Our server was attentive and the wine we chose was very good. Would definitely return.

J
Jenni
New York Area
15 reviews
Dined on October 20, 2021
Overall5food5service5ambience5

Loved the truffle mac and duck breast!

OT
OpenTable Diner
Washington DC
1 review
Dined on October 19, 2021
Overall4food4service5ambience5

Our server Michael was amazing! He didn’t rush us at all even though we were a super chatty group. Drinks and food were fantastic!

OT
OpenTable Diner
San Francisco
1 review
Dined on October 17, 2021
Overall5food5service5ambience5

Overall, really pleased with the flavors, service and overall experience! For the individual dishes we ordered:

Beef tartar: really flavorful yet light. It was well balanced and not just Dijon + pickle flavor overpowering the beef.

Mushroom risotto: we were told this is a current seasonal entree. It was bursting with an earthy cheesy umami and mushroom flavor. I wanted to lick the plate.

Honey duck breast: the duck was cooked perfectly medium as we requested. We added on foie gras, which made for some memorable bites of food when paired with the duck. The lentils were maybe even tastier than the duck, with a savory floral honey sauce. Another almost licked plate.

Bread pudding: I’ve only had bread puddings that tasted at worst of wet-socks and at best, forgettable. But I am now a bread pudding believer and evangelist. As such I must recommend you do not leave this restaurant without ordering this bread pudding if you have not tried it before. Our table inhaled it. The texture is softer and tender, the sweetness is rich but not cloying, and the caramel is super dark with that toasty butterscotch bitterness. I licked the plate.

CC
vipCharmCityChic
Baltimore
15 reviews
Dined on October 14, 2021
Overall5food5service5ambience5

Phenomenal staff and meal. A pleasure to patronize.

OT
vipOpenTable Diner
New York Area
3 reviews
Dined on October 12, 2021
Overall5food5service5ambience5

Excellent food, great service. Very good atmosphere for a business discussion.

B
Bill
Baltimore
9 reviews
Dined on October 9, 2021
Overall5food5service5ambience4

Excellent as always. No food was a miss. Great accommodating staff.

DC
DanielC
Charlotte
5 reviews
Dined on October 9, 2021
Overall5food5service5ambience4

The avocado and crab toast was to die for! Yummy bloody Mary’s!

NB
vipNickB
Washington DC
32 reviews
Dined on October 9, 2021
Overall5food5service5ambience5

Our server Michael was fab! Delicious food and cocktails. Great spot and nice outdoor dining

R
Robert
Baltimore
3 reviews
Dined on October 8, 2021
Overall2food3service2ambience3

Food was great. Not an organized wait staff. Had three dishes brought to our table that we didn't order. Wife had soup delivered with no spoon. Duck was served on cold plate, so dish quickly cooled. No change of cutlery even after intensely flavored pate course. Was without water several times. Casual service would be fine if this was a casually priced restaurant. Not sure I'd go back.

f
vipfoodie
Baltimore
10 reviews
Dined on October 8, 2021
Overall5food5service5ambience5

Amazing staff - very considerate, respectful and attentive ( especially Michael)
Great food
Wonderful appetizers
Only issue was $7 for bread service seems a little steep. Would rather you just increased price of entrees by a few dollars and just included bread. Otherwise gives impression of Nickel and diming your patrons.

CV
CzechieV
Phoenix
1 review
Dined on October 7, 2021
Overall5food5service5ambience5

The food was unbeatable! Great service as well. We will continue coming back.

FAQs

Duck Duck Goose - Fells Point offers takeout which you can order by calling the restaurant at (443) 869-2129.

Duck Duck Goose - Fells Point is rated 4.7 stars by 554 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.