Duck Duck Goat

4.8
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3353 Reviews
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$30 and under
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Chinese
Chef Stephanie Izard brings her version of reasonably authentic Chinese food to Chicago's West Loop. Duck Duck Goat is Chef Izard’s first Chinese-American restaurant and third venture with Boka Restaurant Group and features hand-pulled noodles, house-made dumplings, wontons, spring rolls and more, ensuring no diner leaves hungry—or without takeout for tomorrow. Join us for our dim sum brunch every weekend starting at 11am! Now featuring a rotating family style tasting menu!

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What 3353 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8based on recent ratings
4.8
food
4.7
service
4.7
ambience
4.5
value
Noise · Moderate
91% of people would recommend it to a friend
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PR
New York Area
1 review
Dined on March 15, 2020
Overall5food5service5ambience5

Great interior. Loved the atmosphere and ambiance of the restaurant. The waitstaff was great- super attentive and overheard it was my husbands birthday and surprised him with a treat.

And the food- omg amazing. The soup dumplings and handpulled noodles were definitely my fave.

j
1 review
Dined on March 14, 2020
Overall5food5service5ambience5

Great food and atmosphere. They were able to get us to the table early. Food was amazing!

OT
Chicago
5 reviews
Dined on March 14, 2020
Overall5food5service5ambience5

The Peking Duck is amazing along with the green beans in black bean sauce. Everything was fantastic!

SB
Chicago
2 reviews
Dined on March 14, 2020
Overall5food5service5ambience5

Service was just as incredible as the food! Second time dining at duck duck goat and I can’t wait to go back!

Z
Chicago
3 reviews
Dined on March 14, 2020
Overall4food4service4ambience4

It was very quiet when we went, possibly due to the corona virus outbreak.

CM
San Francisco
4 reviews
Dined on March 13, 2020
Overall4food5service5ambience5

The food was wonderful – would definitely recommend coming with a large group to try more things. But it was also lovely for a date night spot. Helpful, stylish service from Jerome.

DT
Milwaukee
1 review
Dined on March 12, 2020
Overall5food5service5ambience4

Creative, inspired, and playful takes on Sichuan and Northwestern classics.

KK
1 review
Dined on March 12, 2020
Overall5food5service5ambience5

The food was great, the decor was great, service was great. It was all great. A little noisy though but that's because they were busy.

KC
1 review
Dined on March 11, 2020
Overall5food5service5ambience5

Amazing food. Recommend the scallion pancakes! Will be back!

y
Chicago
94 reviews
Dined on March 11, 2020
Overall4food4service3ambience5

The shishito peppers were amazing! Still dreaming about them. We also had the duck dim sum and the pork fried rice - wouldn’t recommend the dim sum but the fried rice was delicious. Also, our server recommended my friend and I to split 4-5 dishes, that would’ve been insane. The portions for the peppers and rice are much more appropriate for 4 people to share.

R
Washington DC
1 review
Dined on March 10, 2020
Overall5food5service4ambience5

Playful menu, many dishes bring unexpected flavors together that really work. Hustle and Bustle of an authentic Asian market is the atmosphere, ideal for groups of 4-6. Definitely worth checking out.

D
Chicago
4 reviews
Dined on March 9, 2020
Overall3food4service3ambience3

Never acknowledged my wife’s birthday which was in the reservation notes. Good meal and experience. Just would be nice to acknowledge our celebration. Didn’t feel particularly special.

r
1 review
Dined on March 8, 2020
Overall5food5service5ambience5

12/10 would definitely recommend, food was awesome

d
Chicago
48 reviews
Dined on March 8, 2020
Overall5food5service5ambience5

Duck Duck Goat is always delicious! I love to share many different items on the menu with my friends. The decor is fun and the waitstaff is great.

All of Stephanie Izard's restaurants are wonderful!

CB
Chicago
2 reviews
Dined on March 7, 2020
Overall5food5service4ambience5

Their food is outstanding! Would highly recommend!

C
Milwaukee
44 reviews
Dined on March 6, 2020
Overall4food4service4ambience3

Very interesting and novel Asian food. Loved the pork belly lo mein and dumplings. All exceptionally tasteful. Service was very efficient and friendly Loved the open kitchen and fact they make all noodles and sausage in house. Tables close especially in light of concerns re virus. Difficult to have a personal conversation. Glad we were in early at 600P as we left and restaurant was full was very noisy and packed tightly.

OT
Chicago
2 reviews
Dined on March 4, 2020
Overall4food3service3ambience4

It could’ve been great, but every dish was heavily over salted. Happy to finally try it, but will not come back. Will stick to Izard’s other restaurants.

PH
Kansas City
1 review
Dined on March 3, 2020
Overall5food5service5ambience5

Amazing. Will be back

K
Chicago
3 reviews
Dined on March 3, 2020
Overall5food5service5ambience5

Have been several times and always enjoy it. Went for a girl's night out and it was a great experience, perfect to share dishes, enjoy cocktails and friendly service. Was helpful for dietary needs in our group as well. For a slightly nicer casual night out, would recommend for date night or friend group.

B
1 review
Dined on March 2, 2020
Overall5food5service5ambience5

Went here for my birthday and the staff made me feel so special! We’re vegan, so the separate vegetarian/vegan menu made dining there easy. Everything we had was delicious, and we even had leftovers because of the generous portions. Would absolutely dine here again!

OT
Cincinnati
30 reviews
Dined on March 2, 2020
Overall5food5service5ambience5

Amazing! This was such an incredible meal. We shared 5 dishes among our table and each one was better than the last. Loved it all. The beef slap noodles - amazing! All of it was. Definitely a favorite

OT
Chicago
1 review