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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 18 times today

Dry Creek Kitchen

4.5
2247 reviews
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$31 to $50
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American
Top Tags:
  • Creative Cuisine (18)
  • Special Occasion (18)
  • Romantic (17)
If this country has a culinary cradle, it's in Northern Sonoma, where the fruits of local labor—from outstanding produce to handcrafted cheese—have never been on a plane. Drawing upon regional ingredients is a superior way to eat and one can taste the freshness in Dry Creek Kitchen specialties. You can also experience the regional abundance in the daily, tasting menu, featuring "Sonoma Neighbor" food and wine pairings.

Dry Creek Kitchen's wine cellar reflects the area's celebrated appellations, featuring more than 600 Sonoma wines with vintages ranging from 1985 to 2007 and a particular emphasis on Pinot Noir and Chardonnay as well as Cabernet Sauvignon and Meritage Blends.

Charlie Palmer's long standing commitment to wine manifests itself in his one-of-kind-collection drawing from the private libraries and cellars of the area's winemakers.
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Private dining
Dining Style
Casual Elegant
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Cuisines
American, Contemporary American
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Hours of operation
Dinner: Sunday - Thursday: 5:30pm - 9:30pm, Friday - Saturday: 5:30pm - 10:00pm
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Phone number
(707) 431-0330
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Catering
Charlie Palmer catering can provide food and beverages for any occasion and party size. The possibilities are limited only by your imagination.
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Neighborhood
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Cross street
Matheson Street
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Parking details
Limited street parking is available. Complimentary self parking is available one block east on the corner of Vine and Matheson Streets.
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Entertainment
Enjoy live Jazz and piano performances in Hotel Healdsburg's Fire Side Lounge, every Friday and Saturday, 7:30pm - 11pm.
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Special events & promotions
Join us for dinner Friday and Saturday nights, stay to enjoy live Jazz and piano performances in Hotel Healdsburg's Fire Side Lounge, 7:30pm - 11pm.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Farm to Table, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Dry Creek Kitchen and Hotel Healdsburg offer a broad range of meeting and special event spaces for private dinners, wedding celebrations, wine tastings, meetings and other occasions.

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What 2247 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
4.4
food
4.5
service
4.5
ambience
4.1
value
Noise · Quiet
89% of people would recommend it to a friend
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vipOpenTable Diner (San Francisco)
5.0  Dined 6 hours ago

We have been here 6-7 times. The food never disappoints, the service never disappoints. We will come back again and again!

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vipalice (San Francisco)
3.0  Dined a day ago

Disappointing based on the reviews. My seabass was both salty and spicy. The dessert they brought for my birthday was so rubbery I couldn't cut It! My husband gave up trying to cut it and put his whole piece in his mouth. It took quite a while for him to chew it!

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ToddG (San Francisco)
5.0  Dined 4 days ago

As always, Dry Creek Kitchen was FANTASTIC. We get to Healdsburg about once per year, and this is a required dinner spot for us. There was live music (double bass and keyboard) - they were fantastic. Even with the music, plenty quiet to have easy conversation. Wine selection is terrific, and there's no corkage fee if you bring a Sonoma County wine in yourself. We did cocktails since we were wined out from tastings. The cocktails were made well (though the ice in the Manhattan was small cubes rather than a large ball/cube which I prefer). Started with the kale & brussels salad - terrific! Dinner was the beef filet and the chicken. Both were cooked to perfection, and sides were excellent. Service was fantastic - attentive but not overbearing. Dessert was the chocolate peanut butter bar - this cannot be skipped! Can't wait for our next trip back to Healdsburg. If you've in Healdsburg, DO NOT skip finding some time to eat at Dry Creek Kitchen!

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OpenTable Diner (Key West)
5.0  Dined on February 15, 2018

Always a great dining experience. Food and wine pairing is fabulous!

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AlexG (Denver)
5.0  Dined on February 12, 2018

Fantastic dinner experience. One of the better ones in this county.

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JEANETTEC (San Francisco)
4.0  Dined on February 4, 2018

This was our third visit to Dry Creek Kitchen. The food was excellent and very well prepared and served. There was a long delay in service at the end of the meal. My rating on food was not the highest because the first meal I had there was in the summer and the locally farmed produce that was part of the meal was spectacular.

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OpenTable Diner (New England)
5.0  Dined on February 3, 2018

we had a great meal. My friend and I ordered 4 app and shared for our dinner, while the men had main course meals. Everything was delicious

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OpenTable Diner (San Francisco)
5.0  Dined on January 27, 2018

Dry Creek Kitchen is a gem! The food and service are outstanding. The restaurant offers an imaginative, healthy cuisine inspired by the area's local farms. The chef even came to our table to introduce himself and tell us about the dishes. I would recommend this restaurant highly to anyone who enjoys high-quality food. The price point is high so this is the type of place to go for a special occasion. The lounge area features live music on the weekends.

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OpenTable Diner (Phoenix)
3.0  Dined on January 26, 2018

We were so disappointed with our dinner. It was our first time dining there. We took friends, visiting from out of town, because the reviews had been so great. Both my husband and his friend ordered the butter lettuce salad as their app. It was a huge pile of leaves and not much more than that. Myself and his wife ordered the scallops as our main course. There were 3 salty scallops ( just 3) on the plate accompanied by some underwhelming vegetables. My husband ordered the fillet it tasted like it had been cooked earlier and was being kept warm. We devoured the bread which was excellent. Ordered a second loaf because dinner left us hungry and unfulfilled.

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OpenTable Diner (Atlanta)
3.0  Dined on January 19, 2018

Amazing food & ambience! Sadly, our waitress never checked on us.

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