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Party Size
For 2
Date
Today
Time
7:00 PM
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You must make reservations at least 5 minutes in advance of the time at Dry Creek Grill.
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Booked 76 times today

Dry Creek Grill

4.6
2225 reviews
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$30 and under
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Steak
Top Tags:
  • Good for a Date (88)
  • Special Occasion (86)
  • Neighborhood Gem (73)
We are committed to buying sustainable fish, meats, cheese and produce, as well as purchasing local and organic whenever possible.
We use the freshest, highest quality products we can get our hands on - its our intention to showcase the immense bounty of this wonderful area that we live in. Northern California is chalkful of farms, vineyards, oceans, ranches that are like nowhere else! We've chosen to support local farmers -- as well as local craft brewers and feature wines from California exclusively. We have such a rich wealth of natural resources here in California, we want to celebrate that. We hope that you share our vision and come visit soon. Dine with us and you'll be dining with other like minded folks in your community.
Cheers!
- Holly & John
Owners, Dry Creek Grill
Dining Style
Casual Elegant
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Cuisines
Steak, Barbecue, Californian
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Hours of operation


Dinner: Su-Th 5:00pm-10:00pm

Dinner: F-Sa 5:00pm-12:00am
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Phone number
(408) 264-2011
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Cross street: Meridian Ave.
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Neighborhood
What 2225 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
  based on recent ratings
4.5
food
4.5
service
4.5
ambience
4.1
value
Noise · Moderate
93% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (San Francisco)
5.0
Dined 3 days ago

Always enjoy their food. Fantastic place for BBQ when you are in the mood for comfort food. But they do a great job with fresh fish and steak when not in BBQ mood. Great cocktails but a little pricey.

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OpenTable Diner (San Francisco)
5.0
Dined 4 days ago

Dry Creek Grill was great. The service was wonderful.
We will be back!

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vipJL2018 (San Francisco)
3.0
Dined 5 days ago

Wait staff seemed overworked. Server would come and then not be seen for a LONG time. Apps arrived before our cocktails which we thought odd. Alcohol has the highest margins and you want to get your guests lubricated to buy more. We had one drink b/c it took about 35 mins to get our first. When I used the restroom, I looked a the bar to see if they were slammed. They were not.

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vipcali (San Francisco)
5.0
Dined 6 days ago

What a gem! Energetic but still able to have a normal conversation. Food was great but service was exceptional! Place was popular too. Highly recommend.

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vipOpenTable Diner (San Francisco)
5.0
Dined on January 13, 2018

Short rib was fantastic. Hubby had porterhouse and enjoyed

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OpenTable Diner (San Francisco)
3.0
Dined on January 13, 2018

My wife had the dry aged rib-eye and it was excellent. I had the seared scallops, but the centers were still cold. The mango crab tower was a good tasting appetizer. I would recommend Dry Creek Grill for steaks.

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vipOpenTable Diner (San Francisco)
5.0
Dined on January 13, 2018

Sometimes I felt overwhelmed with all the attention. The editor, the water poured, the bus boy at one point all came at once and did their thing. Take turns!

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OpenTable Diner (San Francisco)
5.0
Dined on January 12, 2018

Just date night with boo. Service was excellent, food was cooked to order, and the cocktails were perfect.

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vipOpenTable Diner (San Francisco)
3.0
Dined on January 12, 2018

I went to Dry Creek with my husband and daughter. My daughter's fish special was cooked well and she enjoyed it. However, my husband's chicken wings and my pulled pork were so overdone. As I said to management a year ago, if you're going to be a meat house then you better be cooking up some delicious meat. Pulled pork is one of the easiest dishes to prepare and yet it was soooooo dry!

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OpenTable Diner 
4.0
Dined on January 12, 2018

We had a fun evening with great food, good drinks, and fine wine. Our server was extremely busy but was attentive. Only two things that could have been improved: our drinks took @ 30 minutes and the music level was not conducive to trying to converse with friends. It was fine when we were first seated but 30 minutes later it was pretty uncomfortable. We were in a dining area not near the bar. I am sure we'll go back but maybe ask for a seating area that might be a bit quieter.

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Hours, Transportation, and Details

Dining Style
Casual Elegant
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Cuisines
Steak, Barbecue, Californian
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Hours of operation


Dinner: Su-Th 5:00pm-10:00pm

Dinner: F-Sa 5:00pm-12:00am
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Cross street
Meridian Ave.
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Dress code
Smart Casual
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Price range
$30 and under
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Payment options
AMEX, Discover, MasterCard, Visa
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Phone number
(408) 264-2011
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Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Fireplace, Full Bar, Late Night, Non-Smoking, Wheelchair Access, Wine

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