DRIFTHOUSE by David Burke

4.2
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644 Reviews
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$31 to $50
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Contemporary American
With panoramic and spectacular views of the Atlantic Ocean and the Shrewsbury River, DRIFTHOUSE by David Burke offers guests a truly unique dining experience. The menu features American plates as a reflection of David Burke’s contemporary approach to cooking, with a nod to elevated local area classics and Tank-To-Table Lobsters & Oysters, all paired with a curated wine list, craft beers and a specialty cocktail program.
Dining Style
Casual Elegant
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Cuisines
Contemporary American, Seafood, Steak
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Hours of operation
Brunch
Sun 11:00 am–2:30 pm
Dinner
Tue–Thu 4:00 pm–9:30 pm
Fri, Sat 4:00 pm–10:00 pm
Sun 2:30 pm–9:30 pm
Happy Hour
Tue–Sat 4:00 pm–7:00 pm
Sun 3:00 pm–6:00 pm
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Phone number
(732) 530-9760
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Chefs Robert Burke and Matthew Zappoli
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Private party facilities
Whether you’re hosting a corporate event or a social celebration, we will make your event extraordinary. Our spectacular oceanfront location and stunning New American interior offer the perfect setting all year round.
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Private party contact
General Manager Alexander J. Loehwing: (732) 530-9760
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Catering
Private Dining Room & Semi-Private Dining Available
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Neighborhood
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Parking details
Complimentary Valet Parking Lot, Off Street and Self Parking Lot Available
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Public transit
Ocean Boulevard
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Entertainment
Tuesdays 6:00pm - 10:00pm
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Special events & promotions
Tuesday 'Burger Night' with Live Music 4:00pm - 9:30pm
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Kosher, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine