Draymonds Restaurant & Lounge

Antipasti

• Gambari CocktailUSD 11.95

  shrimp cocktail.

• Vongole Alla CasinoUSD 8.95

  clams casino.

• Gambari ScampiUSD 11.95

  large shrimp baked with garlic, seasoned breadcrumbs, butter, oil and julienne slices of roasted red peppers and green peppers.

• Lobster RavioliUSD 13.95

  freshly made and topped off with pan-seared scallops in cracked red pepper vodka sauce (appetizer only).

• Zuppa Di CozzeUSD 9.75

  fresh mussels simmered in a spicy fra diavolo sauce.

• BruschettaUSD 6.95

  toasted garlic bread with tomatoes, olive oil, fresh basil and melted mozzarella cheese.

• Stuffed Roasted PeppersUSD 8.75

  sauteed roasted peppers capped off with mozzarella cheese, prosciutto, seasoned bread crumbs, olive oil and garlic and baked to a crispy crust.

• Funghi FarcitiUSD 8.95

  blue fin crab and boursin cheese filled mushrooms baked and served over a roasted garlic butter.

• Mozzarella Affumicala Con PomidoriUSD 7.95

  sliced virgin mozzarella cheese and sliced tomatoes in a basil vinaigrette.

• Diver Scallopes AugratinUSD 11.95

  diver scallopes dusted with italian bread crumbs and swiss cheese in a lemon,brandy wine sauce baked augratin style.

• Antipasti

  • For OneUSD 7.75
  • For TwoUSD 10.75
  • For ThreeUSD 13.95

Insalate

salads prepared fresh to your liking with the finest of choice ingredients (blue cheese $0.95 extra).

• Pasta FagioleUSD 4.95

• Caesar's InsalateUSD 9.95

• Combination Salad

  • For (1)USD 2.95
  • For (2)USD 5.95

Specialita Italiane

• ManicottiUSD 16.95

  homemade. crepe style pasta filled with ricotta cheese and fresh spinach, baked in our house sauce, with your choice of homemade meatballs or hot sausage.

• LasagnaUSD 16.95

  homemade. layers of ricotta, mozzarella, ground meatballs, and sausage topped with our house sauce.

• Melanzane Con VenezianeUSD 18.95

  rustic style eggplant baked with three cheeses, spinach and marinara sauce.

• Stuffed ShellsUSD 16.95

  freshly made shells stuffed with imported cheeses served on a bed of bolognese sauce.

Pasta Specialita Della Casa

all pastas may be shared as an appetizer in a half or full order, or as a side dish. whole wheat pasta can be substituted for any pasta $1.

• Rigatoni Con Gamberi E BroccoliUSD 17.95

  jumbo shrimp and broccoli florets, sun-dried tomatoes, sauteed in olive and garlic and tossed with a rigatoni pasta.

• Amerosi-estate SalsaUSD 19.95

  parmigiana crusted chicken and shrimp in a light plum tomato, chardonnay and panchetta cream sauce.

• Rigatoni Con Salsiccie Alla D'raymondsUSD 16.95

  rigatoni with homemade hot sausage in a pink vodka creme sauce.

• Capellini Con Spinaci E Mistura Di PesceUSD 17.95

  angel hair with fresh spinach, mussels clams and shrimp in a light garlic sauce.

• Fettuccine CarbonaraUSD 15.95

  prosciutto ham and sliced panchetta bacon sauteed in sweet butter and tossed with fresh egg yolks and parmesan.

• Fettuccine Con Lumache StafanoUSD 16.95

  ribbon noodles with snails, anisette, fresh basil leaves and crumbled hot sausage. genovese specialty.

• Linguini Alle VongoleUSD 17.95

  fresh little neck clams shucked in your choice of red or white sauce.

• Linguini Pomodor SecchiUSD 19.95

  sun-dried tomatoes, plum tomatoes, garlic, basil and jumbo shrimp.

• Linguini Alla PescatoroUSD 20.95

  fresh little neck clams, jumbo shrimp, and lobster in our marinara sauce. "the crown of naples".

• Fettuccine Alla RomaUSD 16.95

  ribbon noodles tossed with porcini mushrooms, sweet peas, grated romano cheese, sweet butter, and cream, topped with strips of grilled chicken.

• Pesce AlfredoUSD 20.95

  shrimp, sea scallops, fresh crab and lobster, tossed with ignolione pasta in a lobster and roasted garlic alfredo sauce. with a touch of tomato and tarragon.

• Spaghetti Con Polpette O SalsiccieUSD 14.95

  your choice of freshly made meatballs or hot italian sausage with our house sauce.

• Tortellini AlfredoUSD 15.95

  meat-filled pasta hats tossed with parmesan cheese, fresh spinach, butter and light cream.

• Gnocchi GenoveseUSD 20.95

  fresh made gnocchi with lobster in a light pesto cream sauce.

Pollame

• Petto Di Pollo Alla NastroUSD 18.95

  d'raymond's version of chicken cordon blue. boneless chicken breast filled with italian ham and cheeses, baked to a golden brown in a brandy peppercorn cream sauce, and garnished with grilled portabella fries.

• Petto Di Pollo MarsalaUSD 16.95

  boneless beast of chicken sauteed in marsala wine with mushrooms and onions.

• Gamberi Di Pollo PicantaUSD 19.95

  shrimp and chicken lightly battered and sauteed in a chardonnay lemon butter with capers, mushrooms and fresh tomatoes.

• Chicken PicattaUSD 18.95

  lightly battered chicken in a lemon butter wine sauce.

• Chicken CacciatoreUSD 18.95

  bonless chichen,mushrooms,peppers and red onion in a rich chianti wine and imported plum tomatoe sauce.

• Petto Di Pollo Alla ParmigianaUSD 15.95

  breaded boneless chicken breast sauteed and baked in our house sauce with parmesan and mozzarella cheeses.

• Petto Di Pollo SorrentoUSD 17.95

  breaded chicken breast sauteed and topped with fresh fried eggplant and our house sauce with parmesan and mozzarella cheese.

• Petto Di Pollo Alla PolermoUSD 16.95

  baked chicken breast stuffed with roasted peppers, cappicola ham, fresh spinach and mozzarella cheese served in a tomato herb wine sauce.

• Chicken FrangelicoUSD 18.95

  hazelnut crusted chicken served in a frangelico cream sauce with mushrooms and sundried tomatoes.

Vitello

• Vitello RollitineUSD 22.95

  veal rolled with fresh spinach mozzarella cheese with artichokes and mushrooms in light cream marsala wine sauce.

• Veal AntonioUSD 22.95

  veal cutlets baked with prosciuto, eggplant,red sauce and fontina cheese served with a light lemon caper sauce.

• Cotoletta Di'vitello Alla ParmigianaUSD 18.95

  breaded veal cutlet sauteed in olive oil and baked in our house sauce with parmesan and mozzarella cheeses.

• Vitello SorrentoUSD 19.95

  breaded veal cutlet topped with fresh eggplant and baked in our house sauce with parmesan and mozzarella cheeses.

• Terra E MareUSD 30.95

  tender veal dipped in seasoned egg batter and sauteed with twin broiled lobster tails, with tomatoes, basil, oil, and garlic.

• Scallope Di Vitello Carne Di GrancioUSD 22.95

  scallopines of veal folded around a fresh jumbo lump crabmeat filling, served in vodka cream sauce with fresh tomatoes and green onions.

• Cotolette Di Vitello VoldostaneUSD 30.95

  center cut veal loin filled with prosciutto ham and mozzarella cheese, breaded and baked in a lemon butter, topped with fresh rosemary.

• Scaloppe Di Vittello Con MarsalaUSD 21.95

  scalloppines of veal sauteed in marsala wine and fresh mushrooms.

• Scaloppe Di Vitello Alla ProsciuttoUSD 21.95

  scallopines of veal rolled with mozzarella cheese and prosciutto ham in a reduction sauce of tomatoes, mushrooms and peppers, with a hint of hot cherry peppers.

• Scaloppe Di Vitello Alla D'raymondsUSD 22.95

  scallopines of tender veal sauteed in olive oil and garlic with tomatoes, mushrooms and sweet peppers, with hot italian sausage and an array of fresh herbs.

• Scaloppe Di Vitello Con VerdicchioUSD 20.95

  scallopines of veal sauteed in sweet butter, topped with prosciutto, eggplant, and mozzarella cheese, finished with a seedless grape white wine sauce.

• Scaloppe Di Vitello Con Gamberi Alla FormaggioUSD 24.95

  scallopines of veal sauteed with jumbo shrimp and prosciutto, topped with fresh tomatoes and cheese sauce.

• Scaloppe Alle Tre MostardeUSD 21.95

  scallopines of veal sauteed in butter and shallots with white wine and three types of mustard in heavy cream with fresh vegetables.

• Scallope Alla FrancesaUSD 20.95

  scallopines of veal dipped in seasoned egg batter with lemon and sauteed in oil and butter on a bed of sauteed escarole.

• Saltimbocca Alla D'raymondsUSD 22.95

  scallopines of veal layered with prosciutto and mozzarella cheese with mushrooms in a plum tomato marsala wine sauce.

• Scallope Di Vitello Con Salami, Mozzarella, PepperoniUSD 19.95

  scallopines of veal covered with genoa salami and whole milk mozzarella cheese in a sauce of tomatoes, roasted peppers, green peppers, and hot cherry peppers.

• Scaloppe Di Vitello PiccataUSD 20.95

  scallopines of veal dipped in seasoned egg batter, sauteed in olive oil and finished with a chardonnay lemon butter.

• Vitello Con PepperoniUSD 19.95

  tender chunks of fresh veal simmered in tomatoes and fresh green peppers.

Pesce

• Pesce Fresco Del Giorno

  fresh boiled or grilled catch of the day.

  • Market Price

• Pesce Fresco Del Giorno Al Forno

  fresh catch of the day baked in russo sauce (plum tomatoes, basil, oil and garlic).

  • Market Price

• Pesce Fra Diavolo

  fresh fish, clams, twin 5 oz. lobster tails, shrimp and mussels in our special fra diavolo sauce.

  • Market Price

• Gamberi Alla FrancescaUSD 21.95

  jumbo shrimp dipped in our seasoned egg batter and sauteed in olive oil on a bed of sauteed escarole.

• Gamberi ScampiUSD 21.95

  butterfly jumbo shrimp baked with seasoned bread crumbs, garlic, butter, olive oil and julienne slices of green and roasted red peppers.

• Gamberi Alla ParmigianaUSD 20.95

  breaded jumbo shrimp baked in marinara sauce and topped with mozzarella cheese.

• Gamberi Alla Pomodoro BasilicoUSD 21.95

  jumbo shrimp dipped in our seasoned egg batter and sauteed to a golden brown on a bed of sauteed tomatoes, oil and garlic.

• Gamberi Fra DiavoloUSD 21.95

  butterfly jumbo shrimp simmered in a very spicy hot marinara sauce.

• D'argosta, Gamberi And PollameUSD 24.95

  fresh lobster tails, jumbo shrimp and tender chicken lightly battered and sauteed, and placed on a bed of our russo sauce, finished with roasted garlic caper butter.

Carne

• Bistecca Alla D'araostaUSD 28.95

  marinated grilled sirloin topped with a russo sauce and a panko parmasen crusted lobster tail and finished with garlic butter " italian style surf and turf".

• Bistecca Al FornoUSD 22.95

  charbroiled sirloin steak sliced, topped with our forno sauce (tomatoes, hot cherry peppers, basil, oil, garlic and chianti wine) and broiled with mozzarella cheese.

• Bistecca Alla D'raymondsUSD 22.95

  charbroiled sirloin steak sliced and topped with buttery garlic sauce.

• Bistecca Alla Griglia Con GamberiUSD 26.95

  charbroiled sirloin steak topped with shrimp scampi.

• Bistecca Marinara Alla GrigliaUSD 20.95

  marinated sirloin grilled to your specifications.

• Twin Tornado Del MarsalaUSD 24.95

  two pieces of filet mignon pan seared, sauteed with wild mushrooms and marsala wine and capped off with prosciutto and aged provolone.

• Filet Mignon With Grilled Lobster TailUSD 29.95

  marinated and grilled filet mignon topped with a large grilled lobster tail and served on a bed of brandy peppercorn cream sauce.