Dough Pizzeria Napoletana
Always a favorite for my wife and I!! A nice glass of Chianti, salad and a pizza!!
Food is delicious, service excellent but the restaurant is tiny therefore on a Saturday night, its very loud and tables are on top of each other. I could hear the entire conversations around me and it was very hard to focus on my own. I decided against sharing personal information because I was worried the other tables would overhear. Ive never had to question that at other places.
Crazy about their Willowbend pizza and challah/Nutella/cream dessert. Nice beer and wine selection. A friend loves their mozzarella sampler
Dough is our absolute favorite restaurant in all of Plano. We love the food, the ambience, the cocktails, and the service. The Italian margarita cocktail is phenomenal. Our favorite pizza is the sun-dried tomato and Burrata pizza! You won’t regret it!
Great place for any occasion! We love the original location in SA. Our order staples: truffle burrata, pizza with arugula/truffle/balsamic/prosciutto, and of course, vino.
Great pizza. Real classic brick oven
Great pizza , but seating is a little tight, overall a good value
Sadly, this place fell short on many levels. The atmosphere was simple and well done. Our mozzarella appetizer was wonderful and the best part of the meal. The pizza was blandly seasonless. My friend had the spaghetti and meatballs special and it was very bland as well. We ordered the Nutella panini dessert, because Nutella! How could you go wrong? The bread was nothing special and it was completely burnt, so disappointing. To top it all off the service was terrible! We had the only two male waiters in the place and neither one smiled once. They dropped the food on the table and would leave immediately without asking if we needed anything. We never had our iced tea refilled. They completely ignored us. This was some worst customer service we have ever experienced at a restaurant. We will never return.
Great staff. Friendly and warm. Good food.
Great staff, very attentive
Food was delicious. Waiter seemed to have more tables than he could handle as our water glasses were not filled enough. Makes one think that the restaurant may have small water glasses to encourage patrons to buy drinks.
It was really cold when we first arrived - the air conditioning was running in the winter and it was freezing. We almost left but decided to stay and I’m glad we did. They got the temperature figured out and the food was terrific.
I heard about DOUGH in SA, and knew of the one at Preston & Forest. We had our first visit last week and had a great time. I did not know what to expect...the location is tucked into a strip center and usually that can't be good. I was wrong. Well kept dinning room and everyone was super friendly. Our waiter was awesome, and timed our courses perfectly. Gotta' try the Cesar with Polenta croutons. We also had the B.A.T. pizza along with a Margharita, both were well baked, and not over sauced. Don't pass on the meatball App! I could not tell if I enjoyed the meatball more or the marinara. Good wine list, cozy small dinning room. Great place for parties of 2 to 4.
Our server, Brennan, was outstanding and very attentive to our needs.
The pizza, as usual, was very very very outstanding.
Very good pizzas. A little on the expensive side for what is essentially a strip mall pizzeria, but service and food were excellent.
Good place for kids. Good pizza!
Dough is usually great, service is usually great . . .the food and service yesterday were off. First pizza arrived burned but they served it anyway . . .we asked for a re-do. The server knew it was burned and even told us the second pizza we ordered was being remade since it was burned . . .so why serve us the first one that is also burned . . .Bottom line is, they finally did make it right and it was tasty as always. Not sure they understand the concept of the customer is always right . . .we wanted things like we wanted them and told him it was okay for an extra charge, if they would only make things as requested. We have done it before there . . .but it was a bit challenging to get the message across. Overall if it was my first visit, I would not return, but we have been there before and its not the norm . . .just an off day . . .and we all have those!
Far better restaurant than the neighborhood shopping center front presents.
Our server was very nice. Just the right amount of attentiveness. Wish I could remember his name!
Great food and appetizers! Cordial staff. Drinks are pricey. Really enjoyed the Italian knowledge. Good all around.
It's our new favorite restaurant. We're addicted!
Delicious pizza, craft cocktails, attentive service.
Always, always, always delicious! Had the spinach salad and husband had the Bolognese. Two clean plates! We’ve had most of the pizzas on the menu and enjoyed each one. They will always customize a pizza for you as well. Dough has such a charming neighborhood atmosphere and people really do seem to know each other from table to table. We’ll be back soon.
I have eaten at every Neapolitan pizza place in Dallas, and this place is the best bar none.
Warm welcome, attentive service, fabulous food. This pizzeria will be a recurring favorite for me and my friends
Dough continues to be one of our local favorites. The food, service and ambiance are perfect for a casual family dinner or date night. Oscar was amazing and Brad and his team exceeded our expectations as always. We will be back soon! The Dough Sangria is devine!
This was our second time eating at this location and both times we were seated outside. I would recommend if you can to get seated inside for better service. The pizza is really good we had the Willow Bend.
Tables are close so it is a little hard to have a private conversation. But the pizza makes up for that in spades! Service was great and we had a great time.
Pizza was on point. Well done
If only Co Owner Brad Liles would take the time to say hello to "all" the guests when they walk in and walk around to make sure everyone is taken care of, things would run smoother.
The food is always outstanding and we highly recommend Dough.
I've been to Dough's Pizzeria twice now. The food is extraordinary. The staff is so friendly. It's definitely one of my favorite restaurants for business meetings and lunch with my son!
We loved Dough . . .Went there on Saturday evening and loved it so much that we went there for lunch again on Monday. Service was excellent on Saturday with Jonah as our server and the service was okay on Monday. Our serve seemed to be a bit more interested in us and making sure we were taken care of on Saturday, but nonetheless, the food was great both times. We will definitely return.
Authentic food and fun experience. We have been there a number of times and have never had a bad experience either with the food or service. Just a great time!
Fabulous pizza!!! We have been to the original restaurant in San Antonio and the Plano location is equally good. Can't wait to go back.
I miss this place. I haven't been there since they moved away from Dallas. I really wish they would come back. The Plano location is smaller, but more updated. The service is a lot tighter than it was in Dallas. Almost makes me want to move to Plano.
Dough never disappoints. The food is outstanding and the service is attentive and thoughtful.
Food from appetizer to meal was amazing. Noise level was very high which made it difficult for conversation but it’s ok. The appetizer, mozzarella ball with tomatoes, flat bread and prosciutto was my favorite part of the meal and worth every penny.
The new location is nice but it is too small felt very crowded
My first visit with just my son during happy hour was great. Our server Ian gave us tons of cool info about the restaurant, including how the stove is imported from Italy and why. The food was great so I planned a bigger get-together on Mother's Day. Unfortunately, service that day with Jose was unimpressive. No colorful details about the restaurant, just dropped off menus, filled water and disappeared until it was time to take the order. Came back to check on us but no engagement. Food was still great, just missed the better interactive experience from our first visit.
Dough is a hidden gem and Plano is very lucky to have them. Their pizza is far superior to the Big Cane but has less advertising and space. It’s always crowded unless you come between the rush times. Now that Dough enclosed the modest patio, eating outside is very nice.
Always go for the daily special, even if it is just the salad. And always save room for the tiramisu. It’s the best in Dallas.