Double Zero Baltimore

4.6
14 Reviews
$31 to $50
Vegan

Top Tags:

Good Vegetarian Options
DOUBLE ZERO BY CELBRITY CHEF, MATTHEW KENNEY, BRINGS A HEALTHY PERSPECTIVE TO THE WORLD'S MOST POPULAR FOOD. FEATURING PIZZA FROM A CUSTOM BUILT WOOD BURNING OVEN, SMALL PLATES, PASTA AND A LIST OF ORGANIC SUSTAINABLE WINES IN A WARM CASUAL ENVIRONMENT.

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Contactless payment available
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
Screening
  • Sick staff prohibited in the workplace
  • Staff temperature check required

Offers

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Daily 5:00PM - 6:00PM 8:00PM - 9:00PM

What 14 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.7
food
4.4
service
4.7
ambience
4.3
value
Noise · Moderate
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OT
OpenTable Diner
Tampa
1 review
Dined on September 10, 2021
Overall5food5service5ambience5

Great place! The people are awesome!

F
vipFoodie
Baltimore
16 reviews
Dined on August 29, 2021
Overall4food5service5ambience3

Excellent pizza and very friendly personable service

m
mike
Las Vegas
16 reviews
Dined on August 22, 2021
Overall5food5service5ambience5

Great pizza, great wine, great service.

OT
OpenTable Diner
Miami
1 review
Dined on August 21, 2021
Overall2food1service2ambience3

Good has changed dramatically and not for the better. Nothing tasted like the first two times. It was not good at all.

MF
vipMariangelF
Anchorage
13 reviews
Dined on August 19, 2021
Overall5food5service5ambience5

Best pizza ever

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RR
RyanR
1 review
Dined on August 9, 2021
Overall5food4service5ambience5

We arrived early. Wasn't busy but was early on Monday. Plant based menu but as good as any restaurant. Great service and great restaurant design.

H
Hampdenchick813
Seattle
12 reviews
Dined on August 6, 2021
Overall5food5service5ambience5

Great food, quick service. Would recommend for vegans and non-vegans alike

CL
CathyL
Washington DC
1 review
Dined on July 25, 2021
Overall5food5service5ambience5

The best vegan pizzas! We had Bianca and Truffle pizza and they were to die for!

Double Zero Baltimore
Responded on August 1, 2021

Hello CathyL, thank you for the great review! We think the Bianca and Truffle are to die for too. Come back soon. Thank you again, Bryson Keens General Manager

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OT
vipOpenTable Diner
Washington DC
1 review
Dined on July 25, 2021
Overall5food5service5ambience5

Amazing food! Amazing service! Went for lunch during restaurant week while I was in town from DC. It was so tasty, I wanted to go back for dinner. Needless to say, it’s definitely top of my list anytime I return to Baltimore.

Double Zero Baltimore
Responded on August 1, 2021

Thank you for making the trek from DC! Let me know when you are coming back in for Dinner. We appreciate you spreading the good word about Double Zero. I am humbled by your praise. Truly, Bryson Keens General Manager

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OT
vipOpenTable Diner
Washington DC
11 reviews
Dined on July 11, 2021
Overall4food5service3ambience5

The ambiance was so nice. The service was good however, the food took foreverrrr. The manager was really sweet about rectifying the issue. Excited to go back. Grateful to have good vegan food in the city.

Double Zero Baltimore
Responded on July 12, 2021

Thank you for the great review, despite our shortcomings. I am happy to read that the manager helped remedy the situation. Let me know when you are going to return, as I would like to make a personal connection. Truly, Bryson Keens General Manager

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CG
ConnieG
1 review
Dined on July 9, 2021
Overall5food5service5ambience5

We’ve been looking forward to the opening and we’re not disappointed. The pizza passed the acid test, will it still taste good cold the next morning. I can’t wait to go back and try more.

Double Zero Baltimore
Responded on July 12, 2021

Thank you Connie for the great review. To be honest with you, I did the exact same thing! I took some home to see if it still tasted good cold the next day. I'm glad we did not fail the test. We look forward to your return visit. Truly, Bryson Keens General Manager

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MK
MichaelK
Baltimore
1 review
Dined on July 4, 2021
Overall5food5service5ambience5

We had the truffle pizza. It was the best any of us had ever had anywhere. The baked meatballs were outstanding.

Double Zero Baltimore
Responded on July 11, 2021

Hello Michael, Thank you for the outstanding review! The best you ever had anywhere is high praise indeed. Thank you again, Bryson Keens General Manager

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S
Spirulina
1 review
Dined on July 2, 2021
Overall5food5service5ambience3

They didn’t have enough silverware, so we attempted to eat pasta with chopsticks from the Ramen restaurant next door. It was the first day so I let it slide. Everyone loved the food!

Double Zero Baltimore
Responded on July 11, 2021

Hello Spirulina, Thank you for the kind review and for your patience with our growing pains during opening. We now have all of our silverware in and are fully capable of setting our tables! Once again thank you for your understanding and I look forward to seeing you on a return visit (without the need for chopsticks!) Truly, Bryson Keens General Manager

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T
Tatiana
1 review
Dined on July 2, 2021
Overall1food3service1ambience5

noticeable growing pains as a new restaurant on grand opening weekend. Our server did her best but it was clearly short staffed in there. No forks, drinks took like 25 minutes, the salad was good but unfortunately I walked out before I could try the pizza. But it looked really good. As vegans in Baltimore, my boyfriend and I were excited for date night here and showed up hungry. We even cancelled the reservations at Liora we had for the next day because I don’t expect it to be managed any better. We left disappointed with the disorganization. Will try again in a couple months when they figure it out.

FAQs

Double Zero Baltimore is rated 4.6 stars by 14 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.