Lunch Mon-Fri 12-2.30pm, Sat and Sun 12-4.30pm
Arrival
Always best when shared, and with a Dornoch Negroni (8)
Perello Gordal OlivesGBP 3.00
(VG)
Charcuterie Sharing BoardGBP 25.00
A selection of Meats, Cheese, Hummus, Pickles & Flat Bread
Wee Plates & Sharing
Homemade Sweet Potato, Chilli & Coconut SoupGBP 7.00
Focaccia, Pumpkin Seeds (VG)
Scottish Smoked SalmonGBP 10.00
Caper & Horseradish Dressing, Toasted Sourdough
Star Anise & Soy Maple Glazed CarrotsGBP 7.00
Flat Bread, Hummus, Dukka (VG)
Skin on Fries, Old Bay MayoGBP 5.00
Skin on Fries, Tossed in Parmesan and Truffle OilGBP 6.00
Beetroot, Feta, Walnut and Pomegranate SaladGBP 8.00
(V)
Rocket & Parmesan Salad, Balsamic DressingGBP 6.00
(V)
Mac n 'Cheese, Crispy OnionsGBP 6.00
(V)
Ciabatta Sandwiches
All served with Skin on Fries
PastramiGBP 13.00
- Rocket, Sun Blushed Tomato, Wholegrain Mustard Mayonnaise
BLTGBP 13.00
- Bacon, Rocket, Tomato and Mayonnaise
CapreseGBP 13.00
- Mozzarella, Tomato, Basil, Balsamic (V)
Large Plates
House BurgerGBP 19.00
Brioche, Crispy Onions, Smoked Cheddar, House Whisky BBQ Sauce, Pickle
Skin on FriesGBP 19.00
Cromarty Beer Battered HaddockGBP 19.00
Skin on Fries, House Tartare, Peas
Orzo PastaGBP 18.00
Sun blushed Tomato, Olive, Grilled Asparagus, Whipped Feta (V) (VG version available)
Baked Goat Cheese SaladGBP 14.00
Sourdough, Rocket, Olive, Red Pepper, Fig & Red Onion Chutney (V)
Castle Pizzas
All pizzas start with San Marzano Sugo, Fior de Latte Mozzarella & are finished with extra virgin olive oil and parmesan cheese
MargheritaGBP 14.00
(V)
PepperoniGBP 16.00
Pepperoni, Fior de Latte Mozzarella, Sugo
Hot SalamiGBP 16.00
Local Salami, Chilli, Mascarpone, Hot Honey
MushroomGBP 15.00
(V) Infused & Marinated Mushrooms, Taleggio Cheese
Spicy Nduja HaggisGBP 16.00
Local Haggis, Nduja, Red Pepper, Rocket
Local SalamiGBP 16.00
Local Venison and Pork Salami, Oregano
Goat CheeseGBP 15.00
(V) Caramelised Red Onion & Fig Jam, Rocket
Blue MurderGBP 15.00
Blue Murder Cheese, Broccoli, Walnut
NapoliGBP 15.00
Anchovies, Perello Olive, Capers
MediterraneanGBP 15.00
(V) Roasted Red Pepper & Courgette. Finished with Feta and Basil
