Doma Kitchen- Marina Del Rey

4.7
icon/ic_reviewCreated with Sketch.
89 Reviews
icon/ic_price_rangeCreated with Sketch.
$30 and under
icon/ic_cuisineCreated with Sketch.
Farm-to-table
Doma Kitchen offers a globally inspired cuisine
with an emphasis on New American and Eastern European techniques. Owners Angie Corrente with Chef Kristina Miksyte have taken inspiration from their world travels and created a menu that reflects the exciting cuisine
found throughout the globe. All dishes are
prepared from scratch and are seasoned to perfection with housemade spices, placing the highest importance on farmer’s market fresh, seasonal and quality ingredients. With their design background, Angie and Stan have created an environment unlike any other.
Dining Style
Casual Dining
icon/ic_cuisineCreated with Sketch.
Cuisines
Farm-to-table, Eastern European, American
icon/ic_clockCreated with Sketch.
Hours of operation
Monday: Closed; Tuesday - Thursday: 11:00 am -9:00 pm; Friday: 11:00am - 10:00pm; Saturday: 9:00 am - 10:00 pm; Sunday: 9:00am - 9:00pm
icon/ic_phoneCreated with Sketch.
Phone number
(310) 301-0582
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
Discover, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Smart Casual
icon/ic_chefCreated with Sketch.
Executive chef
Kristina Miksyte
icon/ic_cateringCreated with Sketch.
Catering
Available.
icon/ic_neighborhoodCreated with Sketch.
Neighborhood
Additional
Beer, BYO Wine, Corkage Fee, Delivery, Entertainment, Gluten-free Menu, Happy Hour, High Tea, Non-Smoking, Outdoor dining, Takeout, Weekend Brunch, Wheelchair Access, Wine