Carnitas Tacos, Queso Dip, Mushroom Huarache. A selection of over 70 tequilas, highlighted by Patron Burdeos, Don Julio, Patron, Herradura and fresh fruit margaritas.
Private Parties: Distrito welcomes groups of all sizes. Events can be booked throughout the restaurant and in our private dining rooms seven days a week.
Friday and Saturday 11:30AM-10:00PM
*Please call the restaurant for holiday hours of operation.*
You can even have mexican street food at your party - Guapos Tacos is the ultimate party food... tacos on wheels!
Please call, 215-670-2381 for more information or email firstname.lastname@example.org
Events can be booked throughout the restaurant and in our private dining room 7 days a week. Our private dining room can accommodate up to 40 guests for a seated dinner and up to 50 for a passed reception. As well, our Karaoke Lounge is the best kept secret west of the river and north of the border! Your group can even reserve an entire floor - upstairs can host upwards of 175 guests and downstairs, about 100.
The entire restaurant can be reserved exclusively for approximately 300 people.
Please note, a fixed price menu is required for groups of 14 or more.
Please call our event coordinators to plan your next event at Distrito! (267) 284-7979 or email us at email@example.com
Garces’ most versatile restaurant concept, Distrito, can host events of all types and sizes. From corporate events and meetings to wedding receptions, birthdays and Mitzvahs, Distrito’s vibrant interior is perfect for any occasion.View Private Dining Details
We waited at the front even though we had a reservation. It didn't look like there were enough people working there at lunch hour for a restaurant with the reputation Distrito is supposed to have. Service was not very attentive, it took a long time to get some things. I asked the waiter what foods were really spicy hot and his answer was kind of all over the place, so I said, how about you tell me what is NOT spicy. Same answer. I asked about a soup and he said it wasn't hot but it was. I mean, that's not really a big deal, people interpret that differently and he said some of the chefs put more spice in than others. But then most of the food was just average, we had a group and everyone agreed. I was also surprised that when the burritos came they were wrapped foil and in this basket type thing with nothing else--like it was cheap take out. I was disappointed that the fajitas didn't have any vegetables at all. It was just chicken and a ton of fried onions. The chicken was very good and so were the chips.
Staff was great - went out of their way to accommodate our large group while remaining friendly and fast. Everyone involved with the place was a delight to deal with.
Service was great and the food was awesome. Will definitely go again
It was great! The only issue was there was one waiter working most of the second floor so she was very delayed getting our orders (understandably). The manager was able to step in and grab us some drinks while we were waiting, and we were in no rush so it all worked out.
nice Mexican food, the selection is not too broad but it works well; good price/value ratio. Waiters are friendly.
Always enjoy eating here. Sat on the ground level for the 1st time, definitely less noise than upstairs.
The food that night was just okay. It has been at least a year since I was at Distrito and I remember it being better last time. There were 3 of us and no one's meal was great. It was okay but there are so many good restaurants to choose from in the area, I wouldn't rush back. The margarita, however, was very good as was our server!
One of our favorites for everyday dining and works also for a special occasion birthday celebration!!!
The best tacos and churros in University City and maybe even all of Philadelphia. 10/10 recommend
Christina waited on our table and the service was exceptional. Her service was impeccable and will definitely be coming back again because of it! The food was also excellent. We ordered the Poutine fries at the recommendation of Christina and were not let down. We practically licked the plate clean! And the frozen margs just topped off an already great meal with exceptional service. 10/10 would recommend.
We have always loved the food and the ambiance here. This time it was a little off. My niece discovered a piece of plastic in her enchilada and it seemed like it was still frozen/uncooked in the center. They did take off a couple of items from the cheque to make up for it, but it ruined the experience a little bit.
Mahi mahi still the best in the city. They seem bigger now. HUGE PLUS! Mushroom flatbread always amazing also. I think something a bit spicy would take it to another level. I had it with crushed red peppers..yum
They were especially accommodating about the noise. Being someone with hearing aids, I greatly appreciated it.
The margs are weak, the tacos are good, and th noise level is deafening. Come here with someone who bores you.
Excellent Friday-night get-together; my wife and I were visiting our son for UPenn weekend. Vibrant environment, great food; would recommend you put this place on your 'must-visit' list
Great choice for birthday celebration or to meet friends for weekend meal.....our personal favorite is the Chipotle Chicken!
First things first, the food is really good! Very fresh and reasonably priced. FYI the chips are the super thick ones. Im more of a cantina chip gal, but the salsa was delicious.
Okay, the restaurant is right off Penn campus. If you aren't in college prepare to feel old. Its a lot of 18/19/20 year olds in big groups being rowdy. It is super loud upstairs.
My suggestion is, if you are over the age of 23, and want to be able to talk to your dining mate(s) ask to sit downstairs. It seemed much calmer.
One of our favorite Philly restaurants. Always have a good experience.
One of our favorite restaurants in Philadelphia. Literally dine there with friends nearly every week!
The food was mediocre- I expected more flavorful dishes from a Garces restaurant.
Best nachos ever! And that quesadilla!! Yes!
The food is delish!! The decor is trendy and casual. A great place to meet up with friends. The green salsa is soooo good and definitely a must have. Try the cucumber margarita it's the best.
Great spot to get great food. Fun spot to go. Great service!
Our first time at Distrito. We had a 6:45 reservation and there were still empty tables. We were led to a table next to the bar. The noise was intolerable. I didn’t know there was an upstairs with better ambiance and lower noise until I went to the ladies room. Why would you put a couple with a reservation at one of the worst seats in the house? Plus our appetizer plates were left on the table when our entrees arrived. Food and margaritas were excellent but that’s not enough. Very disappointing dining experience
Too much noise. Food was very good but we were unable to have a conversation
Very good - nice choices of tequila and fresh flavorful tacos. Good choice if in the area but not to go out of your way.
I called ahead to have a birthday dessert brought out and it was forgotten. Overall besides that wonderful!
Fun & festive! A collegiate go to! Food was yummy.
Drove from Cherry Hill to go to Distrito! We miss you in Moorestown! Great Service, ambiance and the food was delicious 😋
Love coming here for Mexican, never fails to impress!
Last minute choice - as we wanted something in West Philadelphia to celebrate a birthday...and Distrito Taqueria fit the bill (and then some). Got a great table - in a wicker-like booth. Surround feel - intimate, fun. Our waiter - Zac - was friendly and service-oriented. Stayed on top of our needs without being overdone. Food was really great: we did a couple of flatbread specialties (shrimp and short-rib) and a couple of other traditional Mexican fare entrees. We added the Happy Hour special margaritas and chips/salsa..... we left filled and more than satisfied.
Excellent evening all around. Will clearly return.
We used to enjoy going to Distrito but this will honestly be the last time we go. It's not the same as it used to be. The quality of the food has really gone downhill, the servers are not knowledgeable nor do they seem to care as much as before, and the ambiance this weekend SUCKED. There was a really loud and annoying large group that were out of control yelling and laughing which ruined it for everyone else in the upstairs area. Why they don't tell people like that to quiet down is beyond me, especially when I found out they had been there for 4.5 hours already! As far as the food goes, it's obvious they are now cutting corners because the quality just isn't there. Especially with the mushroom flatbread which was soggy on bottom and loaded mainly with cheese. Also, the crab guac used to have big chunks of crab and now it's slight shreds of crab with a little cheese...and what have they done to the chips? Super greasy and thick now. And the margaritas are a joke. They offer flavored margaritas like before but now it's $2 extra to add a flavor. Not a good value. We will not be returning.
Ambiance was nice. But very loud during happy hour. Food was bland. Margaritas were good.
You'll like it. Foods good. The rest is to make the fifty characters minimum....
Excellent server--came by within 2 minutes of entrée being served, which just doesn't happen that often. Super friendly and accommodating. Chopped salad was great. We had mostly an assortment of tacos that were good. Not the best I've ever had but certainly tasty and prepared well.
Phenomenal food, service, and ambiance! Restaurant layout was super cool! Great place to come with a group or just for two! DEFINITELY get a margarita pitcher- they were amazing!!!
Service was slow. Food was good.
Connor was a great waiter and the service here is amazing. The food is perfect and their margherita happy hour special is totally worth it.
This place is way too loud. My friend and I were seated at a small table on the first floor, and had to scream at each other to communicate. Not a fun experience when you're wanting to enjoy a good conversation with your meal. The food was very good, however. The chicken had the right amount of seasoning and everything seemed "upscale authentic." I know that this is an odd thing to complain about, but they served way too much food. Someone needs to explain to them how "Dining Days" are supposed to work -- it should be *choice* of appetizer and *choice* of entrée, not *three* appetizers and *three* entrées for one person! Also, it's weird that there isn't a sink to wash your hands in the bathroom.