DISH Restaurant
Order delivery or takeout
Takeout
(402) 475-9475Additional information
- Dining style
Casual Dining
- Cuisines
Contemporary American, Tapas / Small Plates, Farm-to-table
- Hours of operation
Brunch Sun 10:00 am–2:00 pm Dinner Tue–Thu 5:00 pm–8:30 pm Weekend Dinner Fri, Sat 5:00 pm–9:30 pm
- Phone number
(402) 475-9475
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Rachel McGill
- Private party facilities
Host your group's next get-together at DISH Downstairs! We offer a casual, unconventional event space perfect for happy hour events, family gatherings, holiday parties, and milestone celebrations. With a customizable menu, a dedicated full-service bar, and a unique floor plan; our lower-level lounge space will set your event apart. Call the restaurant 402-475-9475 or email dishdowntown@gmail.com for more information!
- Location
- Neighborhood
Lincoln
- Cross street
11th St.
- Parking details
Designated parking for take out and curbside pick up available directly in front of the restaurant on O Street.
- Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
Menu
Bread
Vanilla-Sesame Brioche$5.00
hot honey butter
Gruyere-Onion Biscuit$5.00
basil ricotta
Main
Strawberry + Beet Gazpacho$8.00
cinnamon creme fraiche, smoked hazelnut, chive
Shadowbrook Spinach Salad$14.00
chevre, burnt honey granola, strawberry; proceeds from the sale of this dish will benefit the shadowbrook farm fire relif fund
Smoked Salmon Rillettes$14.00
crushed potato, gribiche, pea shoot
Beef Tartare$16.00
smoked olive oil, pickled onion, cocoa nib, potato crisp
Smoked Beets$14.00
bleu, hazelnut, chile tahini, pear
Potatoes, Kimchi and Eggs$14.00
umeboshi mayo, butter lettuce, bacon vinaigrette
Leek and Carrot Panisse$15.00
carrot raisin, saffron yogurt, black olive caramel
"Popcorn" Chicken$15.00
pickles, hot sauce, smoked honey, red hot butter
Grilled Calamari and Citrus Salad$20.00
potato, aioli, chile
Spaghetti with Peas, Mint and Macadamia$22.00
white chocolate, fried shallot, parmesan broth
Duck Ragu, Whey Grits and Cabbage$24.00
fennel-citrus jus, poached egg
Chile Tofu Ramen$22.00
mushroom dashi, kimchi, shoyu egg
Grilled Faroe Island Salmon$29.00
butternut mousse, smoked mushroom confit, macadamia nut
Plum Creek Farms Chicken$27.00
oat risotto, strawberry sofrito, hazelnut
Tallow+Thyme Seared Striploin$30.00
fingerling potato, mushroom, sweet pea, black garlic
Herb Crusted Pork Chop$28.00
bbq beans, cabbage, blackberry fennel jam
What 607 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.7Service
- 4.6Ambience
- 4.5Value
Noise • Moderate
Loved For
Nebraska
Fit for Foodies
Nebraska
Healthy
Nebraska
Contemporary American
Lincoln
Best Overall
Lincoln
Best Food
Lincoln
Best Service
Lincoln
Best Ambiance
Lincoln
Best Value
Lincoln
Fit for Foodies
Lincoln
Neighborhood Gem
Lincoln
Romantic
Lincoln
Special Occasion
Lincoln
Most Booked
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
FAQs
DISH Restaurant offers takeout which you can order by calling the restaurant at (402) 475-9475.
DISH Restaurant is rated 4.8 stars by 607 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(402) 475-94751100 O Street Lincoln, NE 68508
Additional information
- Cross street
11th St.
- Neighborhood
Lincoln
- Hours of operation
Brunch Sun 10:00 am–2:00 pm Dinner Tue–Thu 5:00 pm–8:30 pm Weekend Dinner Fri, Sat 5:00 pm–9:30 pm
- Cuisines
Contemporary American, Tapas / Small Plates, Farm-to-table
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Designated parking for take out and curbside pick up available directly in front of the restaurant on O Street.
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Rachel McGill
- Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number
(402) 475-9475
- Private party facilities
Host your group's next get-together at DISH Downstairs! We offer a casual, unconventional event space perfect for happy hour events, family gatherings, holiday parties, and milestone celebrations. With a customizable menu, a dedicated full-service bar, and a unique floor plan; our lower-level lounge space will set your event apart. Call the restaurant 402-475-9475 or email dishdowntown@gmail.com for more information!