All Burgers Come With Your Choice Of Dirtfries, House-made Potato Salad Or Cottage Cheese. No Substitutions Please
our classic. made from freshly ground all-american beef and seasoned by our exclusive process. weighing in at half a pound.
the very same as above with your choice of american, swiss, cheddar, monterey jack or provolone. a veritable cheese-lovers paradise.
our classic dirtburger with the cambridge touch, bacon and cheddar cheese.
basted with dirtbag's own teriyaki sauce while it slowly cooks. topped with a glazed pineapple slice. very tasty!
our famous dirtburger topped with fresh mushrooms sout6ed in red wine and our own special blend of herbs and spices. how french!
inspired by el paso and the sun bowl... barbeque sauce and green chilies atop a juicy burger.
refried beans, guacamole, and monterey jack cheese. sliced jalepenos or green chilies are on the side.
a favorite at the university of verona. the dirtburger covered with zesty pizza sauce and provolone cheese. attsa nice!
mushrooms - zucchini - onion rings, or zucchini & mushroom combo. your choice, sprinkled with parmesan cheese and our creamy, house-made ranch.
upstate shrimp in a bed of dirtfries. served with house-made marinara
eight sticks of deep-fried, cheesy goodness and house-made marinara.
three tender strips of chicken (duh), served on a bed of fries. your choice of bbq or house-made ranch side.
strips of char-broiled chicken breast placed atop a bed of leafy greens and assorted veggies with your choice of dressing.
a wonderful combination of meats, cheeses, and fresh vegetables topped with your favorite dressing.
a combo of garden fresh veggies piled atop leafy greens topped with grated cheese and your favorite dressing.
a vegetable lover's delight: guacamole on toasted wheat with onions, lettuce, red ripe tomato and slices of cucumber. choice of dirtfries, potato salad or cottage cheese on the side.
our fresh tuna salad between two slices of toasted wheat bread with lettuce and tomatoes. simple, but delicious.
all the things you refused to eat as a child ground together and served on a bun. simulated dirtburger experience.
an eight-ounce cod filet grilled to perfection and served on a french roll.
a tender six-ounce breast of chicken accompanied by lots of fruits.
a large scoop of our tasty homemade tuna salad served atop a green garden salad with lots of fresh fruit.
grilled green chilies, onions, tomatoes and pepper jack cheese on wheat bread.
cheddar and jack cheeses melted along with mild green chilies in a soft flour tortilla.
same as quesadilla with slices of tender char-broiled chicken breast.
our delicious guacamole surrounded by freshly fried tortilla chips. goes great with your favorite adult beverage.
our version of the chimichanga: beef, beans and cheese topped with tomatoes, salsa, sour cream and guacamole. deep fried or oven warmed
crisp tortilla chips piled high, with refried beans, monterey jack and cheddar cheese. served with sliced jalapenos and diced tomatoes. garnished with sour cream, salsa and guacamole.
All Sandwiches Come With Your Choice Of Dirtfries, Potato Salad Or Cottage Cheese. No Substitutions Please
a delicious triple-decker comprised of bacon, lettuce and tomato on the bottom and on the top, tender slices of turkey breast or ham and a slice of cheese of your choice.
this sandwich is loaded with house-made tuna salad topped with swiss cheese, tomato on toasted rye.
a deluxe grilled cheese with swiss, jack and cheddar and a couple slices of grilled tomatoes
the finest center-cut bacon available combined with fresh lettuce & tomato served between two slices of lightly toasted wheat bread with a touch of mayo.
a six ounces of thinly sliced medium-rare roast beef with our house made au-jus on a french roll.
six ounces of extra lean ham sliced thin, heaped on a kaiser roll smothered with cheddar cheese.
tender boneless young chicken hooter, char-broiled and gently placed on a soft bun.
the classic sandwich with six ounces of corned beef or turkey, sauerkraut, swiss cheese and 1000 island dressing on toasted rye bread.
six ounces of thinly sliced pastrami smothered with swiss cheese.