How is Dining at Meldrum restaurant rated?

Name: Dining at Meldrum
Address: Meldrum House Country Hotel & Golf Course, Oldmeldrum, Aberdeenshire, United Kingdom, AB51 0AE
Telephone: 01651 872294
Price range: £26 to £40
Rating: 4.4

Dining at Meldrum

4.4

117 Reviews

£26 to £40

Scottish

Meldrum House Country Hotel & Golf Course, Oldmeldrum, Aberdeenshire AB51 0AE

About this restaurant

Good for special occasions
Romantic
Great for scenic views

Dining at Meldrum is our 2 Red Rosette Dining Room. For those not familiar with the name, historically it symbolises welcome, friendship and great hospitality – which we thought summed up Meldrum House nicely.

The name dates back as far as 1493 when Christopher Columbus arrived in Spain on his second voyage of the world. He ventured inland and came across what he thought to be a deserted Carib Indian village. The sailors found a fruit that had a sweet flavour and juiciness and Columbus recorded it in his log as looking like a pine cone. Not long after, the pineapple was found in royal courts and circles in Europe. Any guest who was invited to a party where a whole pineapple was displayed, knew that there was no expense spared in guaranteeing the guests’ enjoyment. It was this that made the crowned fruit the high symbol of social events.

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Additional information

Dining style
Fine Dining
Price
£26 to £40
Cuisines
Scottish, Seafood, Steakhouse
Phone number
01651 872294
Website
http://www.meldrumhouse.com/dining
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Paul Grant

Location
Meldrum House Country Hotel & Golf Course, Oldmeldrum, Aberdeenshire AB51 0AE
Neighborhood
Aberdeen
Parking details
Hotel Parking
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Private Room, View, Wheelchair Access, Wine

Sweet Peas – Montrose£9.00
smoked ham, pea pod salad, salted walnut
Scallops – Portsoy£12.00
Kirkjuvagr gin pressed cucumber, crispy seaweed, citrus
Mackerel – Portsoy£10.00
madras, sweet onion pickle
Hen's Egg – Kintore£9.00
niçoise salad, olives, sun gold tomatoes from Premnay
Inverloch Goats Cheese – Kintyre£10.00
ravioli, shaved, balsamic beets
Sea Trout – Loch Etive£10.00
poached trout, potato salad, herb garden parsley

Oyster Luge

Oyster Luge
This stunning pairing brings together a combination of whisky and oysters, bringing out the beautiful sea flavours of the oyster and the salinity of the whisky
- 3 Served Natural£9.00
- 6 Served Natural£14.00
- 9 Served Natural£18.00

Main

Free Range Chicken – Inverurie£26.00
breast and leg, granola, barley, morcilla, lemon thyme
Wild Halibut – Peterhead£25.00
smoked chicken wing, salted fennel, cooking juices
Lamb – Oldmeldrum & Inverurie£27.00
seared rump, pulled shoulder, shaved parmesan, grilled gem, caesar
Monkfish – Peterhead£26.00
blackened cannon, summer greens, Rora dressing
Heritage Tomatoes – Premnay£22.00
aged balsamic, garden herb salad, tomato tea, whipped Strathdon Blue
Summer Peas – Montrose£23.00
bannock, puree, pea vierge, arancini, shaved macadamia

The 3 Butchers

Aberdeenshire is famed for producing some of the best meat in the world. We work closely with our carefully chosen local craft butchers to ensure the best cuts of Aberdeen Angus, pork and Aberdeenshire Highland cattle from gate to plate

Presly & Co., Oldmeldrum

Garry Chalmers – Donside

28-Day Aged Fillet£40.00
28-Day Aged Rib Eye£35.00
T-Bone 500g£38.00
carved & served off the bone, burnt onion & coffee rub

Davidsons, Inverurie

John Davidson – Donside

Mossies Pork Tomahawk£25.00
50-Day Aged Sirloin£40.00

Aberdeenshire Highland Beef, Banchory

Grace Noble – Deeside

32-Day Aged Grass Fed Strip Steak£36.00
Grass Fed Rump Steak£29.00

Butcher Sides

Baked Rooster Wedges£4.00
Chop House, Gem, Bacon, Blue Cheese£4.00
Fried Duck Egg, Onion Ash£4.00
Beef Dripping Roast Onions£4.00
Beef Tomato Salad, Aged Balsamic£4.00
Creamed Garlic Mushrooms£4.00
In Season Vegetables£4.00

Sauces

Smoked Bone Marrow Butter£2.00
Peppercorn Jus£2.00
Bordelaise Sauce£2.00
Bourbon BBQ£2.00
Chimichurri£2.00

Donside to Deeside Tasting Board

$90 for two. Add 2 grill sides

28-Day Aged Fillet from Presly & Co.
50-Day Aged Sirloin from Davidsons
Rump Steak from Aberdeenshire Highland Beef
Bourbon BBQ, Smoked Bone Marrow Butter & Chimichurri Sauce

What 117 people are saying

Dining at Meldrum reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.4

4.4 based on all time ratings

4.4Food
4.3Service
4.2Ambience
4.2Value

Noise • Energetic

117 Reviews

AN
AlanN
Orlando1 review
5.0
Dined on December 20, 2020
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Good food with friendly and efficient service. An excellent experience.
Is this helpful?
LO
LORRAINER
Inverness1 review
5.0
Dined on December 19, 2020
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Lovely pre Christmas lunch at Meldrum House. Nice relaxed atmosphere with very attentive staff. All Covid rules in place and well spaced out tables in dining room.
Is this helpful?
R
Ronella
London5 reviews
5.0
Dined on December 19, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Traditional turkey menu with a modern twist. Beautifully presented and served.
Is this helpful?
MM
MytakeonMeldrumDining
Aberdeen2 reviews
5.0
Dined on December 18, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Dining is at present in the new Ballroom due to the Pineapple restaurant closure for Covid 19 restrictions. This in no way detracts from the dining pleasure. Tables are well spaced out. The staff are plentiful, polite and extremely helpful. Food as usual was excellent. Altogether a fabulous dining experience. We had booked to return but sadly Covid 19 forces closure I can easily recommend booking.
Is this helpful?
OT
OpenTable Diner
Edinburgh1 review
5.0
Dined on December 17, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food and excellent service
Is this helpful?
GS
GlenS
Aberdeen2 reviews
5.0
Dined on December 17, 2020
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Food was excellent and the value for money was exceptional.
Is this helpful?
G
Ginmum
Aberdeen3 reviews
5.0
Dined on December 13, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious food, in lovely surroundings and we weren’t rushed out and felt the Covid measures were very well done.
Is this helpful?
DC
DoreenC
Aberdeen1 review
5.0
Dined on December 12, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We had a fabulous pre-Christmas lunch with friends at Meldrum House on Saturday. The food & service was fantastic - as always. The seating between tables is suitably distanced but without taking all the atmosphere from the place. It gave us a feeling of “normality” for a while & we felt very relaxed dining there.
Is this helpful?
PT
PeterT
Aberdeen1 review
5.0
Dined on December 11, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely meal in lovely surroundings. -Excellent lunch
Is this helpful?
JS
JamesS
Aberdeen1 review
5.0
Dined on December 11, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Once again a lovely experience at Meldrum house I must say eating in the Ballroom is fantastic with great service and tables spaced out in this weird times makes you feel safe
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FAQs

Dining at Meldrum is rated 4.4 stars by 117 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Meldrum House Country Hotel & Golf Course, Oldmeldrum, Aberdeenshire AB51 0AE

Additional information

Neighborhood
Aberdeen
Price
£26 to £40
Cuisines
Scottish, Seafood, Steakhouse
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Hotel Parking
Payment options
AMEX, Mastercard, Visa
Executive chef
Paul Grant
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Private Room, View, Wheelchair Access, Wine

Website
http://www.meldrumhouse.com/dining
Phone number
01651 872294

Dining at Meldrum

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Starter

Sweet Peas – Montrose£9.00

Scallops – Portsoy£12.00

Mackerel – Portsoy£10.00

Hen's Egg – Kintore£9.00

Inverloch Goats Cheese – Kintyre£10.00

Sea Trout – Loch Etive£10.00

Oyster Luge

Oyster Luge

Main

Free Range Chicken – Inverurie£26.00

Wild Halibut – Peterhead£25.00

Lamb – Oldmeldrum & Inverurie£27.00

Monkfish – Peterhead£26.00

Heritage Tomatoes – Premnay£22.00

Summer Peas – Montrose£23.00

The 3 Butchers

Presly & Co., Oldmeldrum

28-Day Aged Fillet£40.00

28-Day Aged Rib Eye£35.00

T-Bone 500g£38.00

Davidsons, Inverurie

Mossies Pork Tomahawk£25.00

50-Day Aged Sirloin£40.00

Aberdeenshire Highland Beef, Banchory

32-Day Aged Grass Fed Strip Steak£36.00

Grass Fed Rump Steak£29.00

Butcher Sides

Baked Rooster Wedges£4.00

Chop House, Gem, Bacon, Blue Cheese£4.00

Fried Duck Egg, Onion Ash£4.00

Beef Dripping Roast Onions£4.00

Beef Tomato Salad, Aged Balsamic£4.00

Creamed Garlic Mushrooms£4.00

In Season Vegetables£4.00

Sauces

Smoked Bone Marrow Butter£2.00

Peppercorn Jus£2.00

Bordelaise Sauce£2.00

Bourbon BBQ£2.00

Chimichurri£2.00

Donside to Deeside Tasting Board

28-Day Aged Fillet from Presly & Co.

50-Day Aged Sirloin from Davidsons

Rump Steak from Aberdeenshire Highland Beef

Bourbon BBQ, Smoked Bone Marrow Butter & Chimichurri Sauce

Overall ratings and reviews

FAQs

How is Dining at Meldrum restaurant rated?

Not available on OpenTable

Additional information