Dil'Se

Exclusive Early Evening Meal

£15 per person; Available Everyday 5pm - 6:30pm; Choose one starter, one main course, one side (for two) and either rice or bread

First Steps

• Popadom & Onion Chutney

Starters

• Vegetable Pakora

• Chicken Pakora

• Vegetable Samosa

• Meat Samosa

• Garlic Mushroom

• Chicken Tikka

• Mixed Starters

Main Course

Choose from vegetables, Chicken, Prawn or Lamb. Choice of Curries: Korma, Rezala, Bhuna, Dansak, Pathia, Bangla, Madras

• Chicken Tikka

• Chicken Tikka Massallam

• Chicken Jalfrezi

Side Dishes

• Saag Bhaji

• Saag Aloo

• Tarka Dal

• Aloo Gobi

• Chana Masala

• Mixed Veg

Sundries

• Plain Nan

• Plain Chapatti

• Boiled Rice

• Pilau Rice

Popadoms, Pickles and Sundries

• PopadomGBP 0.95

• Spicy Onion ChutneyGBP 1.25

• Mango ChutneyGBP 1.25

• Lime PickleGBP 1.25

• Chilli PickleGBP 1.25

• Mixed PickleGBP 1.25

• Raita (Plain / Cucumber / Onion)GBP 2.50

• Pickle Tray (5 Dips)GBP 5.95

• Green SaladGBP 1.95

Starters

• Vegetable PakoraGBP 4.95

• Mushroom PakoraGBP 4.95

• Cauliflower PakoraGBP 4.95

• Chicken PakoraGBP 4.95

• Mixed PakoraGBP 4.95

• Garlic MushroomsGBP 4.95

• Onion BhajiGBP 4.95

• Vegetable SamosaGBP 4.95

• Meat SamosaGBP 4.95

• Chana PureeGBP 4.95

• Chicken PureeGBP 4.95

• Jhinga (Prawn) PureeGBP 4.95

• King Prawn PureeGBP 5.95

• Prawn CocktailGBP 4.95

• Garlic PrawnGBP 4.95

• Garlic King PrawnGBP 5.95

• Chat Pat ChickenGBP 4.95

• Tandoori ChickenGBP 5.95

• Chicken TikkaGBP 5.95

• Lamb TikkaGBP 5.95

• Seek KebabGBP 4.95

• Shami KebabGBP 4.95

• Poney Seek KebabGBP 5.50

  Seek Kebab wrapped with tortilla

• King Prawn SukaGBP 5.95

  Tandoori King Prawn

• Mixed Vegetarian PlatterGBP 4.95

• Mixed Tandoori PlatterGBP 5.95

• Executive PlatterGBP 5.95

• Mulligatawny SoupGBP 3.95

• Mixed Starter

  • For OneGBP 5.95
  • For TwoGBP 10.95
  • For FourGBP 20.95

Tandoori Dishes

The process by which these meals are cooked, over a charcoal flame in a clay oven, renders not only a distinct flavour but gives the meat a special "melt in the mouth" quality. All Tandoori dishes are served with pilau (saffron) rice, salad and special sauce

• Tandoori ChickenGBP 12.95

  Breast of chicken on-the-bone

• Lamb TikkaGBP 13.95

• Garlic Chicken TikkaGBP 12.95

• Shaslic ChickenGBP 12.95

• Malai Chicken TikkaGBP 12.95

• Egyptian Kebab (Chicken Tikka)GBP 12.95

• Chicken TikkaGBP 12.95

  Off-the-bone Tandoori Chicken

• Mixed Tikka (Chicken & Lamb Tikka)GBP 13.45

• Turkish Kebab (Lamb Tikka)GBP 13.95

• Tandoori PrawnGBP 13.95

• Tandoori King PrawnGBP 17.95

• Tandoori Colonial Giant King PrawnGBP 17.95

• Tandoori Mixed GrillGBP 19.95

Massallam Dishes

Similar to Tikkas, but enhanced with a carefully blended tangy sauce. Served with pilau (saffron) rice

• Chicken Tikka MassallamGBP 12.95

• Chicken Tikka Butter MassallamGBP 12.95

• Hawabi Chicken Tikka Garam MassallamGBP 12.95

• Achari Chicken Tikka MassallamGBP 12.95

• Chicken Panjabi MassallamGBP 12.95

• Lamb Tikka MassallamGBP 13.95

• Lamb Panjabi MassallamGBP 13.95

• King Prawn Tikka MassallamGBP 17.95

• Colonial Giant King Prawn Tikka MassallamGBP 17.95

• Chef's Special MassallamGBP 13.95

Dil'se Special Dishes

• Green Herb ChickenGBP 10.95

  Diced breast of chicken, marinated in garlic, ginger, garden mint and a touch of yoghurt. Slowly cooked in a clay oven, then transferred to the pan to be flavoured with fresh coriander and spring onions

• Chicken RezalaGBP 10.95

  Mild to medium hot, cooked with fine spices, yoghurt and cream, Popular dish from Bangladesh

  • Lamb RezalaGBP 11.95

• Chicken RoyalGBP 10.95

  Breast of chicken marinated overnight in a variety of fresh herbs and spices. Freshly cooked with a touch of ginger, garlic and chopped green chillies, until chicken becomes succulent. Served with a sprinkling of fresh coriander

• Pathan ChickenGBP 10.95

  Chicken with garlic, coriander and green chilli blended with ground cumin, peppercorn and other dried spices to produce a chicken dish. Strength varied to suit your choice

• Chicken ChasneyGBP 10.95

  Breast of chicken cooked in sweet and sour fruity sauce

• Jalfrezi

  Succulent breast of chicken tikka or lamb tikka or tandoori king prawn in a rich medium to hot sauce with freshly chopped green chillies

  • ChickenGBP 10.95
  • LambGBP 11.95
  • King PrawnGBP 16.95

• Karachi

  Medium hot dish. Prepared with chillies to give that certain bite

  • ChickenGBP 10.95
  • LambGBP 11.95
  • King PrawnGBP 16.95

• Shahi Jhal Bhuna

  Enhanced with tomato, spring onion, crushed green chillies, cooked in yoghurt and cream

  • ChickenGBP 10.95
  • LambGBP 11.95
  • King PrawnGBP 16.95

• Jhal Bhuna

  Enhanced with tomato, spring onion, crushed green chillies, cooked in medium hot sauce

  • ChickenGBP 10.95
  • LambGBP 11.95
  • King PrawnGBP 16.95

• Keema Begun / Keema Aloo (Lamb)GBP 11.95

  This medium to hot dish is made with spicy minced lamb to add a touch of flavour. Cooked with aubergine or potatoes

• Saag

  Butter fried spinach cooked with cubes of chicken or cubes of lamb or prawn

  • ChickenGBP 10.95
  • Gosht (Lamb)GBP 11.95
  • PrawnGBP 11.95

• Aloo Gosht (Lamb)GBP 11.95

  Spicy pieces of lamb partnered with potatoes

• Prawn MassallaGBP 11.95

  Spicy prawns cooked in onion and green peppers

• Methi ChickenGBP 10.95

  Medium to hot dish that comprises of spicy pieces of tender lamb or chicken cooked with methi (fenugreek) and other authentic spices

  • Methi Gosht (Lamb)GBP 11.95

• Afgani Gosht (Lamb)GBP 11.95

  Tender lamb marinated in yoghurt and ground seed spices with chick peas, green chillies, methi leaf, coriander and tomato

• Lemony ChickenGBP 10.95

  A delightful lemon juice and ginger based dish with lots of freshly chopped coriander leaf and green chillies

• Reshmey ChickenGBP 10.95

  This sweet to medium dish is prepared from fresh chicken breast, and slowly cooked over the pan with a touch of garlic and white pepper. Once cooked, green peppers, diced onion and mango chutney are added to give a slightly sweet and sour flavour which is sure to tantalize your taste buds

• Chilli ChickenGBP 10.95

  Medium strength dish. Cooked with Chicken Tikka, spring onion, green chillies, ginger, and garlic. Served with a sprinkle of fresh coriander

• Chicken JalapaniGBP 10.95

  Strips of chicken or lamb cooked in selected spices garnished with fresh garlic, green and red pepper and spring onions to give it an authentic taste

  • Lamb JalapaniGBP 11.95

• King Prawn Garlic ChilliGBP 16.95

  Cooked with garlic and chilli

• Colonial Fresh Water Giant King PrawnsGBP 17.95

  Large Indian freshwater giant king prawns marinated overnight in rich herbs and spices. Freshly baked over charcoal then gently cooked with chilli and garlic

• Village Curry

  Home style flavour. This dish is specially prepared in a thick bhuna sauce with mixed vegetables and green chillies

  • VegGBP 9.95
  • ChickenGBP 10.95
  • LambGBP 11.95
  • PrawnGBP 11.95

• Kashmiri ChickenGBP 10.95

  Delicately flavoured chicken cooked with banana, lychees, pineapple and tossed with fresh cream, coconut and almonds

• Butter ChickenGBP 10.95

  Pieces of chicken from the tandoori in a sauce of fresh tomatoes, butter and exotic herbs

• Dil'se Special CurryGBP 13.95

  Carefully recreated by our chef with a generous mixture of tender lamb, succulent chicken and mouth watering prawns, mushrooms and special rice garnished with tomatoes, cucumber and is mildly spiced

• Chicken BanglaGBP 10.95

  Prepared with chillies to give a certain bite

  • Lamb BanglaGBP 11.95

• Murgi MassallamGBP 13.95

  Half a chicken delicately spiced and cooked in cream with ground minced lamb, onion and ginger. Served with mixed vegetable bhaji and pilau rice

• Dal Gosht (Lamb)GBP 11.95

  Spicy pieces of meat partnered with red split lentil

• Peppered LambGBP 11.95

  Lamb enhanced with tomato, spring onion, crushed green chillies and cooked in cream

• Chicken JaipuriGBP 10.95

  Served with mushroom massallam sauce on the side

• King Prawn Malai CurryGBP 16.95

  King prawn marinated with cream and yoghurt. Then cooked with a blend of exotic spices. Mild to medium flavour

• Authentic Lamb & Chicken CurryGBP 12.95

  Chicken and Lamb cooked together in an authentic Bangladeshi medium strength sauce, A traditional blend of spices is used in this dish to give you a home style flavour

• Kulci Lamb

  For 4-6 Person, 48 hours notice required; Whole leg of spring lamb marinated for 48 hours in specially prepared rich herbs and spices and gently baked in the clay oven. Served with saffron rice, mixed vegetables, nan bread, salad and special sauce

  • Per PersonGBP 25.95

Dil'se Special Sea Food and Fish Dishes

All dishes are served with Pilau Rice, Special Sauces and Salad

• Mas BanglaGBP 13.95

  Salmon steak with aubergine or potato and green herbs cooked in a thick spicy sauce

• Mas EcosseGBP 13.95

  Fillet of Tilapia or Salmon marinated in lime juice, turmeric and other spices, and then fried in mustard oil. The fillets are covered in a rich sauce

• Tilapia or Panga Bhuna / DupiazaGBP 13.95

  Marinated fillet of Tilapia or panga cooked in a medium to hot sauce

• Goan FishGBP 13.95

  Fillet of Tilapia or Panga or salmon. Medium hot curry cooked in a special sauce and with exotic Indian spices

• Grilled SalmonGBP 13.95

  Fillet of Scottish pink salmon marinated in a rich ginger, lemon juice and a trace of mustard oil then cooked under the grill

Biriyanis

Rice carefully balanced with lamb, chicken, prawn or vegetables blended with saffron and spices making it a meal in itself

• VegetablesGBP 11.95

• ChickenGBP 12.95

• LambGBP 13.95

• PrawnGBP 13.95

• King PrawnGBP 16.95

• Colonial Giant King PrawnGBP 17.95

• Nawabi BiriyaniGBP 14.95

• Mughal BiriyaniGBP 15.95

• Dil'se Special BiriyaniGBP 15.95

Famous Indian Curries

Vegetables £9.95, Chicken £9.95, Lamb £10.95, Prawn £10.95, King Prawn £15.95

• Korma

  Creamy, mild and enriched with powdered almond, coconut, and cardamoms

• Malayan Moghlaiwala

  An elegant, mild and creamy curry with almond, sultana and pineapple

• Passanda

  Marinated in fresh cream and natural yogurt, laced with ginger, garlic and a touch of ground spice

• Bhuna

  India's every day curry. Medium spiced with green herbs and thick sauce

• Dupiaza

  Reasonably hot and spicy with generous helping of onions

• Dansak

  Slightly sweet, sour and hot cooked in lentil sauce with pineapple

• Rogan Josh

  This medium hot dish is based on a mixture of capsicum, garlic, ginger, cumin and pasted with tomato, paprika and yoghurt

• Pathia

  The methi leaf provides the basis for this meal which is slightly hot and sour

• Madras

  A South Indian style. Fresh lemon juice, red chilli and pureed tomato predominate this hot dish

• Vindaloo

  The name vindaloo is derived from the Portuguese dish "Carne de vinah d' Alhos" extremely hot curry, made with ginger, and hot chilli pepper. Eat with caution!

• Ceylon

  Coconut, red chilli, ginger and peppercorns generously applied in this exceptionally hot curry from South Sri Lanka

Korai

One of the royal traditional dishes from Maharashtra, cooked with onions, capsicum and garam masalla

• VegetablesGBP 9.95

• LambGBP 11.95

• King PrawnGBP 16.95

• ChickenGBP 10.95

• PrawnGBP 11.95

• Colonial Giant King PrawnGBP 17.95

Balti

Cooked with special Northern and Southern herbs and spices

• VegetablesGBP 9.95

• LambGBP 11.95

• King PrawnGBP 16.95

• ChickenGBP 10.95

• PrawnGBP 11.95

• Colonial Giant King PrawnGBP 17.95

House Thalis

Dil'se Thalis offer delightful little portions of a connoisseur's selection of four most popular main courses - Bhuna, Korma, Tikka Massallam and Punjabi Massalam. Accompanies with Pilau Rice, Chapati and Raita

• VegetablesGBP 17.95

• ChickenGBP 19.95

• LambGBP 21.95

• PrawnGBP 21.95

• King PrawnGBP 24.95

• Mixed ThaliGBP 25.95

European Dishes

• Sirloin SteakGBP 17.95

  Served with French fries and salad

• Char Grill Chicken BreastGBP 12.95

  Breast of chicken delicately char grilled with mushrooms and peppers

• Chicken MarylandGBP 12.95

  Succulent chicken breast rolled in a specially prepared butter and deep fried

• OmeletteGBP 9.95

• Breaded Golden ScampiGBP 9.95

The Garden of Choice

• Niramish (Mixed Vegetables)GBP 4.95

• Aloo Gobi (Cauliflower and Potato)GBP 4.95

• Bhindi MassallaGBP 4.95

• Bhindi BhajiGBP 4.95

• Mushroom BhajiGBP 4.95

• Aubergine BhajiGBP 4.95

• Cauliflower BhajiGBP 4.95

• Bombay PotatoGBP 4.95

• Saag Bhaji (Spinach)GBP 4.95

• Saag Aloo (Spinach and Potato)GBP 4.95

• Saag PaneerGBP 4.95

• Saag Dal (Spinach with Lentil)GBP 4.95

• Tarka DalGBP 4.95

• Dal SambaGBP 4.95

• Kumbi Aloo (Mushroom and Potato)GBP 4.95

• Channa Massalla (Chick Peas)GBP 4.95

Accompaniments

• Plain Rice BasmatiGBP 2.95

• Pilau RiceGBP 3.15

• Mushroom Pilau RiceGBP 3.75

• Egg Pilau RiceGBP 3.75

• Vegetables Pilau RiceGBP 3.75

• Keema Pilau RiceGBP 3.75

• Fried RiceGBP 3.50

• Egg Fried RiceGBP 3.75

• Vegetables Fried RiceGBP 3.75

• Mushroom Fried RiceGBP 3.75

• Keema Fried RiceGBP 3.75

• Plain NanGBP 3.50

• Garlic NanGBP 3.95

• Peshwari NanGBP 3.95

• Keema NanGBP 3.95

• Stuffed NanGBP 3.95

• Cheese NanGBP 3.95

• Cheese and Onion NanGBP 3.95

• Onion and Chilli NanGBP 3.95

• Plain ChapatiGBP 1.50

• Butter ChapatiGBP 1.75

• Chilli ChapatiGBP 1.75

• Tandoori RotiGBP 1.95

• ParathaGBP 3.95

• Stuffed ParathaGBP 4.50

• Keema ParathaGBP 4.50

• ChipsGBP 1.95

From the Bar

Aperitifs

• Martini - Sweet / Dry / RossoGBP 2.95

• Cinzano BiancoGBP 2.95

• CampariGBP 2.95

• CherryGBP 2.95

• PortGBP 2.95

Brandy

• MartellGBP 3.95

• CourvoiserGBP 4.95

• Remy MartinGBP 4.95

Liquers

• CointreauGBP 3.95

• DrambuieGBP 3.95

• Tia MariaGBP 3.95

• GlayvaGBP 3.95

• SambucaGBP 3.95

• Grand MarnierGBP 3.95

• PernodGBP 3.95

• BaileysGBP 3.95

• DisaronnoGBP 3.95

• MidoriGBP 3.95

Spirits

• Whiskey (Grouse)GBP 2.95

• Whiskey (Jack Daniels)GBP 2.95

• Whiskey (Jameson)GBP 2.95

• Gin (Gordons)GBP 2.95

• Gin (Bombay Sapphire)GBP 3.95

• Vodka (Smirnoff)GBP 2.95

• Vodka (Grey Goose)GBP 3.95

• BacardiGBP 2.95

• Rum (OVD)GBP 2.95

• Morgan SpicedGBP 2.95

• MalibuGBP 2.95

• Archers (Peach Schnapps)GBP 2.95

• Southern ComfortGBP 2.95

• Glen FiddichGBP 3.95

• Glen MorangieGBP 3.95

• Long VodkaGBP 3.95

Draft Lager / Beer

• King Fisher (Pint)GBP 3.95

• King Fisher (1/2 Pint)GBP 2.05

• Tennants Ice Cold (Pint)GBP 3.50

• Tennants Ice Cold (1/2 Pint)GBP 1.95

Bottles Lager / Cider (330ml)

• CobraGBP 3.50

• BudwieserGBP 3.50

• Cider (Original)GBP 3.75

• Non Alcoholic LagerGBP 3.50

Soft Drinks (330ml)

• CokeGBP 1.95

• Diet CokeGBP 1.95

• SpriteGBP 1.95

• LemonadeGBP 1.95

• Ginger BeerGBP 1.95

• FantaGBP 1.95

• Irn BruGBP 1.95

• Diet Irn BruGBP 1.95

• AppletiserGBP 1.95

• Fresh JuiceGBP 1.95

  Orange, Pineapple, Mango or Cranberry

• Still Mineral WaterGBP 1.95

• Sparkling Mineral WaterGBP 1.95

• Home Made LassiGBP 3.50

  Mango, Plain or Salt

• Mixer DashGBP 0.95